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244 related items for PubMed ID: 35259431
21. One pot clarification and debittering of grapefruit juice using co-immobilized enzymes@chitosanMNPs. Ladole MR, Pokale PB, Varude VR, Belokar PG, Pandit AB. Int J Biol Macromol; 2021 Jan 15; 167():1297-1307. PubMed ID: 33202276 [Abstract] [Full Text] [Related]
22. Immobilization of recombinant serine protease from Virgobacillus natechei FarDT on amino graphene-chitosan biocompatible nanohybrid for enhancing pH and thermal stability. Afrand M, Sourinejad I, Homaei A, Hemmati R. Int J Biol Macromol; 2024 Nov 15; 279(Pt 2):135254. PubMed ID: 39233152 [Abstract] [Full Text] [Related]
27. Synthesis and characterization of chitosan/TiO2 composite beads for improving stability of porcine pancreatic lipase. Deveci I, Doğaç YI, Teke M, Mercimek B. Appl Biochem Biotechnol; 2015 Jan 10; 175(2):1052-68. PubMed ID: 25359676 [Abstract] [Full Text] [Related]
31. Fructo-oligosaccharides production by an Aspergillus aculeatus commercial enzyme preparation with fructosyltransferase activity covalently immobilized on Fe3O4-chitosan-magnetic nanoparticles. de Oliveira RL, da Silva MF, da Silva SP, de Araújo ACV, Cavalcanti JVFL, Converti A, Porto TS. Int J Biol Macromol; 2020 May 01; 150():922-929. PubMed ID: 32070737 [Abstract] [Full Text] [Related]
34. Evaluation of free and immobilized cellulase on chitosan-modified magnetic nanoparticles for saccharification of sorghum residue. Punia P, Singh L. Bioprocess Biosyst Eng; 2024 May 01; 47(5):737-751. PubMed ID: 38607415 [Abstract] [Full Text] [Related]
35. Immobilization of trypsin onto Fe3O4@SiO2 -NH2 and study of its activity and stability. Aslani E, Abri A, Pazhang M. Colloids Surf B Biointerfaces; 2018 Oct 01; 170():553-562. PubMed ID: 29975903 [Abstract] [Full Text] [Related]
37. Biopolymers conjugated with magnetite as support materials for trypsin immobilization and protein digestion. Zdarta J, Antecka K, Jędrzak A, Synoradzki K, Łuczak M, Jesionowski T. Colloids Surf B Biointerfaces; 2018 Sep 01; 169():118-125. PubMed ID: 29758537 [Abstract] [Full Text] [Related]
38. Characterization of β-glucosidase immobilized on chitosan-multiwalled carbon nanotubes (MWCNTS) and their application on tea extracts for aroma enhancement. Çelik A, Dinçer A, Aydemir T. Int J Biol Macromol; 2016 Aug 01; 89():406-14. PubMed ID: 27154518 [Abstract] [Full Text] [Related]