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Journal Abstract Search

94 related items for PubMed ID: 35359005

  • 1. Adult Stature and Protein Intake During Childhood and Adolescence From 3 Years Onward.
    Hua Y, Remer T.
    J Clin Endocrinol Metab; 2022 Jun 16; 107(7):e2833-e2842. PubMed ID: 35359005
    [Abstract] [Full Text] [Related]

  • 2. Relevance of fruits, vegetables and flavonoids from fruits and vegetables during early life, mid-childhood and adolescence for levels of insulin-like growth factor (IGF-1) and its binding proteins IGFBP-2 and IGFBP-3 in young adulthood.
    Krupp D, Remer T, Penczynski KJ, Bolzenius K, Wudy SA, Buyken AE.
    Br J Nutr; 2016 Feb 14; 115(3):527-37. PubMed ID: 26628272
    [Abstract] [Full Text] [Related]

  • 3. Prospective relevance of fruit and vegetable consumption and salt intake during adolescence for blood pressure in young adulthood.
    Krupp D, Shi L, Egert S, Wudy SA, Remer T.
    Eur J Nutr; 2015 Dec 14; 54(8):1269-79. PubMed ID: 25410750
    [Abstract] [Full Text] [Related]

  • 4. 11β Hydroxysteroid dehydrogenase type 2 and dietary acid load are independently associated with blood pressure in healthy children and adolescents.
    Krupp D, Shi L, Maser-Gluth C, Pietzarka M, Remer T.
    Am J Clin Nutr; 2013 Mar 14; 97(3):612-20. PubMed ID: 23364022
    [Abstract] [Full Text] [Related]

  • 5. Phosphorus Intake and Potential Dietary Influences Examined via 24-Hour Urinary Biomarker Measurements in German Children and Adolescents Over 3 Decades.
    Franco LP, Derakhshandeh-Rishehri SM, Hua Y, Nöthlings U, Wudy SA, Remer T.
    J Acad Nutr Diet; 2024 Oct 14; 124(10):1266-1276. PubMed ID: 38360183
    [Abstract] [Full Text] [Related]

  • 6. Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents.
    Penczynski KJ, Krupp D, Bring A, Bolzenius K, Remer T, Buyken AE.
    Eur J Nutr; 2017 Mar 14; 56(2):757-766. PubMed ID: 26658765
    [Abstract] [Full Text] [Related]

  • 7. Flavonoid intake from fruit and vegetables during adolescence is prospectively associated with a favourable risk factor profile for type 2 diabetes in early adulthood.
    Penczynski KJ, Herder C, Krupp D, Rienks J, Egert S, Wudy SA, Roden M, Remer T, Buyken AE.
    Eur J Nutr; 2019 Apr 14; 58(3):1159-1172. PubMed ID: 29468461
    [Abstract] [Full Text] [Related]

  • 8. Hippuric acid in 24-hour urine collections is a potential biomarker for fruit and vegetable consumption in healthy children and adolescents.
    Krupp D, Doberstein N, Shi L, Remer T.
    J Nutr; 2012 Jul 14; 142(7):1314-20. PubMed ID: 22623390
    [Abstract] [Full Text] [Related]

  • 9. Potential renal acid load in the diet of children and adolescents: impact of food groups, age and time trends.
    Alexy U, Kersting M, Remer T.
    Public Health Nutr; 2008 Mar 14; 11(3):300-6. PubMed ID: 17610751
    [Abstract] [Full Text] [Related]

  • 10. Fruit and vegetable intake: change with age across childhood and adolescence.
    Albani V, Butler LT, Traill WB, Kennedy OB.
    Br J Nutr; 2017 Mar 14; 117(5):759-765. PubMed ID: 28367762
    [Abstract] [Full Text] [Related]

  • 11. Longitudinal relationships between diet-dependent renal acid load and blood pressure development in healthy children.
    Krupp D, Shi L, Remer T.
    Kidney Int; 2014 Jan 14; 85(1):204-10. PubMed ID: 24025638
    [Abstract] [Full Text] [Related]

  • 12. Dietary treatment of urinary risk factors for renal stone formation. A review of CLU Working Group.
    Prezioso D, Strazzullo P, Lotti T, Bianchi G, Borghi L, Caione P, Carini M, Caudarella R, Ferraro M, Gambaro G, Gelosa M, Guttilla A, Illiano E, Martino M, Meschi T, Messa P, Miano R, Napodano G, Nouvenne A, Rendina D, Rocco F, Rosa M, Sanseverino R, Salerno A, Spatafora S, Tasca A, Ticinesi A, Travaglini F, Trinchieri A, Vespasiani G, Zattoni F, CLU Working Group.
    Arch Ital Urol Androl; 2015 Jul 07; 87(2):105-20. PubMed ID: 26150027
    [Abstract] [Full Text] [Related]

  • 13. Habitual Flavonoid Intake from Fruit and Vegetables during Adolescence and Serum Lipid Levels in Early Adulthood: A Prospective Analysis.
    Penczynski KJ, Remer T, Herder C, Kalhoff H, Rienks J, Markgraf DF, Roden M, Buyken AE.
    Nutrients; 2018 Apr 14; 10(4):. PubMed ID: 29662000
    [Abstract] [Full Text] [Related]

  • 14. Dietary style and acid load in an Italian population of calcium kidney stone formers.
    Vezzoli G, Dogliotti E, Terranegra A, Arcidiacono T, Macrina L, Tavecchia M, Pivari F, Mingione A, Brasacchio C, Nouvenne A, Meschi T, Cusi D, Spotti D, Montanari E, Soldati L.
    Nutr Metab Cardiovasc Dis; 2015 Jun 14; 25(6):588-93. PubMed ID: 25921845
    [Abstract] [Full Text] [Related]

  • 15. Longitudinal Associations between Intake of Fruit and Vegetables and Height Attainment from Preschool to School Entry.
    Rosário R, Händel MN, Rohde JF, Olsen NJ, Heitmann BL.
    Int J Environ Res Public Health; 2021 Jun 05; 18(11):. PubMed ID: 34198900
    [Abstract] [Full Text] [Related]

  • 16. Flavonoids in human urine as biomarkers for intake of fruits and vegetables.
    Nielsen SE, Freese R, Kleemola P, Mutanen M.
    Cancer Epidemiol Biomarkers Prev; 2002 May 05; 11(5):459-66. PubMed ID: 12010860
    [Abstract] [Full Text] [Related]

  • 17. Associations between commercial complementary food consumption and fruit and vegetable intake in children. Results of the DONALD study.
    Foterek K, Hilbig A, Alexy U.
    Appetite; 2015 Feb 05; 85():84-90. PubMed ID: 25447022
    [Abstract] [Full Text] [Related]

  • 18. Breastfeeding duration in infancy and dietary intake in childhood and adolescence.
    Kheir F, Feeley N, Maximova K, Drapeau V, Henderson M, Van Hulst A.
    Appetite; 2021 Mar 01; 158():104999. PubMed ID: 33058954
    [Abstract] [Full Text] [Related]

  • 19. Increasing fruits and vegetables in midlife women: a feasibility study.
    Gunn CA, Weber JL, Coad J, Kruger MC.
    Nutr Res; 2013 Jul 01; 33(7):543-51. PubMed ID: 23827128
    [Abstract] [Full Text] [Related]

  • 20. Dietary potential renal acid load and renal net acid excretion in healthy, free-living children and adolescents.
    Remer T, Dimitriou T, Manz F.
    Am J Clin Nutr; 2003 May 01; 77(5):1255-60. PubMed ID: 12716680
    [Abstract] [Full Text] [Related]

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