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Journal Abstract Search

170 related items for PubMed ID: 35381394

  • 1. An International First: Stakeholder Consensus Statement for Food Allergen Management in Packaged Foods and Food Service for Australia and New Zealand.
    Roche I, Vale SL, Hornung CJ, Zurzolo GA, Netting MJ, Dharmage SC, Gray C, Lee NA, Lacis-Lee J, Jorgensen PF, Smith J, Freeman W, Perrett KP, Voukelatos S, McWilliam VL, Grinter K, Koplin JJ, Said M, Campbell DE.
    J Allergy Clin Immunol Pract; 2022 Aug; 10(8):2056-2065. PubMed ID: 35381394
    [Abstract] [Full Text] [Related]

  • 2. Food Allergen Management in Australia.
    Koeberl M, Clarke D, Allen KJ, Fleming F, Katzer L, Lee NA, Lopata AL, Said M, Scheelings P, Shepherd N, Sherlock R, Roberts J.
    J AOAC Int; 2018 Jan 01; 101(1):60-69. PubMed ID: 29202903
    [Abstract] [Full Text] [Related]

  • 3. Food allergen law and the Food Allergen Labeling and Consumer Protection Act of 2004: falling short of true protection for food allergy sufferers.
    Roses JB.
    Food Drug Law J; 2011 Jan 01; 66(2):225-42, ii. PubMed ID: 24505841
    [Abstract] [Full Text] [Related]

  • 4. Challenges and Path Forward on Mandatory Allergen Labeling and Voluntary Precautionary Allergen Labeling for a Global Company.
    Yeung J, Robert MC.
    J AOAC Int; 2018 Jan 01; 101(1):70-76. PubMed ID: 29202907
    [Abstract] [Full Text] [Related]

  • 5. Nutrition labelling: perspectives of a bi-national agency for Australia and New Zealand.
    Curran MA.
    Asia Pac J Clin Nutr; 2002 Jan 01; 11(2):S72-6. PubMed ID: 12074190
    [Abstract] [Full Text] [Related]

  • 6. Poor understanding of allergen labelling by allergic and non-allergic consumers.
    Holleman BC, van Os-Medendorp H, van den Bergh H, van Dijk LM, Linders YFM, Blom WM, Verhoeckx KCM, Michelsen-Huisman A, Houben GF, Knulst AC, Lentz LR.
    Clin Exp Allergy; 2021 Oct 01; 51(10):1374-1382. PubMed ID: 34288165
    [Abstract] [Full Text] [Related]

  • 7. Allergen labelling: Current practice and improvement from a communication perspective.
    Blom WM, van Dijk LM, Michelsen-Huisman A, Houben GF, Knulst AC, Linders YFM, Verhoeckx KCM, Holleman BC, Lentz LR.
    Clin Exp Allergy; 2021 Apr 01; 51(4):574-584. PubMed ID: 33440035
    [Abstract] [Full Text] [Related]

  • 8. Food allergen labeling in the USA and Europe.
    Taylor SL, Hefle SL.
    Curr Opin Allergy Clin Immunol; 2006 Jun 01; 6(3):186-90. PubMed ID: 16670512
    [Abstract] [Full Text] [Related]

  • 9. The Allergen Bureau VITAL Program.
    Taylor SB, Christensen G, Grinter K, Sherlock R, Warren L.
    J AOAC Int; 2018 Jan 01; 101(1):77-82. PubMed ID: 29202911
    [Abstract] [Full Text] [Related]

  • 10. The Consequences of Precautionary Allergen Labeling: Safe Haven or Unjustifiable Burden?
    Allen KJ, Taylor SL.
    J Allergy Clin Immunol Pract; 2018 Jan 01; 6(2):400-407. PubMed ID: 29524993
    [Abstract] [Full Text] [Related]

  • 11. Evidence-based approaches to the application of precautionary allergen labelling: Report from two iFAAM workshops.
    DunnGalvin A, Roberts G, Schnadt S, Astley S, Austin M, Blom WM, Baumert J, Chan CH, Crevel RWR, Grimshaw KEC, Kruizinga AG, Regent L, Taylor S, Walker M, Mills ENC.
    Clin Exp Allergy; 2019 Sep 01; 49(9):1191-1200. PubMed ID: 31325393
    [Abstract] [Full Text] [Related]

  • 12. Worldwide food allergy labeling and detection of allergens in processed foods.
    Taylor SL, Baumert JL.
    Chem Immunol Allergy; 2015 Sep 01; 101():227-34. PubMed ID: 26022883
    [Abstract] [Full Text] [Related]

  • 13. Unintended allergens in precautionary labelled and unlabelled products pose significant risks to UK allergic consumers.
    Remington BC, Baumert JL, Blom WM, Houben GF, Taylor SL, Kruizinga AG.
    Allergy; 2015 Jul 01; 70(7):813-9. PubMed ID: 25846479
    [Abstract] [Full Text] [Related]

  • 14. Responses of consumers with food allergy to the new allergen-labelling legislation in Saudi Arabia: a preliminary survey.
    Alghafari WT, Attar AA, Alghanmi AA, Alolayan DA, Alamri NA, Alqarni SA, Alsahafi AM, Arfaoui L.
    Public Health Nutr; 2021 Dec 01; 24(17):5941-5952. PubMed ID: 34108066
    [Abstract] [Full Text] [Related]

  • 15. Consumer attitudes and risks associated with packaged foods having advisory labeling regarding the presence of peanuts.
    Hefle SL, Furlong TJ, Niemann L, Lemon-Mule H, Sicherer S, Taylor SL.
    J Allergy Clin Immunol; 2007 Jul 01; 120(1):171-6. PubMed ID: 17544097
    [Abstract] [Full Text] [Related]

  • 16. Precautionary allergen labelling: perspectives from key stakeholder groups.
    DunnGalvin A, Chan CH, Crevel R, Grimshaw K, Poms R, Schnadt S, Taylor SL, Turner P, Allen KJ, Austin M, Baka A, Baumert JL, Baumgartner S, Beyer K, Bucchini L, Fernández-Rivas M, Grinter K, Houben GF, Hourihane J, Kenna F, Kruizinga AG, Lack G, Madsen CB, Clare Mills EN, Papadopoulos NG, Alldrick A, Regent L, Sherlock R, Wal JM, Roberts G.
    Allergy; 2015 Sep 01; 70(9):1039-51. PubMed ID: 25808296
    [Abstract] [Full Text] [Related]

  • 17. Proposal of 0.5 mg of protein/100 g of processed food as threshold for voluntary declaration of food allergen traces in processed food-A first step in an initiative to better inform patients and avoid fatal allergic reactions: A GA²LEN position paper.
    Zuberbier T, Dörr T, Aberer W, Alvaro M, Angier E, Arasi S, Arshad H, Ballmer-Weber B, Bartra J, Beck L, Bégin P, Bindslev-Jensen C, Bislimovska J, Bousquet J, Brockow K, Bush A, Cianferoni A, Cork MJ, Custovic A, Darsow U, de Jong N, Deleanu D, Del Giacco S, Deschildre A, Dunn Galvin A, Ebisawa M, Fernández-Rivas M, Ferrer M, Fiocchi A, Gerth van Wijk R, Gotua M, Grimshaw K, Grünhagen J, Heffler E, Hide M, Hoffmann-Sommergruber K, Incorvaia C, Janson C, Malte John S, Jones C, Jutel M, Katoh N, Kendziora B, Kinaciyan T, Knol E, Kurbacheva O, Lau S, Loh R, Lombardi C, Mäkelä M, Marchisotto MJ, Makris M, Maurer M, Meyer R, Mijakoski D, Minov J, Mullol J, Nilsson C, Nowak-Wegrzyn A, Nwaru BI, Odemyr M, Pajno GB, Paudel S, Papadopoulos NG, Renz H, Ricci G, Ring J, Rogala B, Sampson H, Senna G, Sitkauskiene B, Smith PK, Stevanovic K, Stoleski S, Szajewska H, Tanaka A, Todo-Bom A, Topal FA, Valovirta E, Van Ree R, Venter C, Wöhrl S, Wong GWK, Zhao Z, Worm M.
    Allergy; 2022 Jun 01; 77(6):1736-1750. PubMed ID: 34741557
    [Abstract] [Full Text] [Related]

  • 18. Understanding Precautionary Allergen Labeling (PAL) Preferences Among Food Allergy Stakeholders.
    Gupta R, Kanaley M, Negris O, Roach A, Bilaver L.
    J Allergy Clin Immunol Pract; 2021 Jan 01; 9(1):254-264.e1. PubMed ID: 33007499
    [Abstract] [Full Text] [Related]

  • 19. Precautionary Allergen Labeling: What Advice Is Available for Health Care Professionals, Allergists, and Allergic Consumers?
    La Vieille S, Hourihane JO, Baumert JL.
    J Allergy Clin Immunol Pract; 2023 Apr 01; 11(4):977-985. PubMed ID: 36682535
    [Abstract] [Full Text] [Related]

  • 20. Comparison of international food allergen labeling regulations.
    Gendel SM.
    Regul Toxicol Pharmacol; 2012 Jul 01; 63(2):279-85. PubMed ID: 22565206
    [Abstract] [Full Text] [Related]

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