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PUBMED FOR HANDHELDS

Journal Abstract Search


183 related items for PubMed ID: 35412315

  • 1. Co-encapsulation of Egg-White-Derived Peptides (EWDP) and Curcumin within the Polysaccharide-Based Amphiphilic Nanoparticles for Promising Oral Bioavailability Enhancement: Role of EWDP.
    Yang M, Liu J, Li Y, Yang Q, Liu C, Liu X, Zhang B, Zhang H, Zhang T, Du Z.
    J Agric Food Chem; 2022 Apr 27; 70(16):5126-5136. PubMed ID: 35412315
    [Abstract] [Full Text] [Related]

  • 2. A self-assembled amphiphilic polysaccharide-based co-delivery system for egg white derived peptides and curcumin with oral bioavailability enhancement.
    Yang M, Liu J, Li Y, Yang Q, Liu X, Liu C, Ma S, Liu B, Zhang T, Xiao H, Du Z.
    Food Funct; 2021 Nov 01; 12(21):10512-10523. PubMed ID: 34568882
    [Abstract] [Full Text] [Related]

  • 3. Co-assembly of egg white-derived peptides and protein-polysaccharide complexes for curcumin encapsulation: The enhancement of stability, redispersibility, and bioactivity.
    Li Y, Liu J, Ma S, Yang M, Zhang H, Zhang T, Yu Y, Du Z.
    Food Chem; 2022 Nov 15; 394():133496. PubMed ID: 35728466
    [Abstract] [Full Text] [Related]

  • 4. N-Acetyl-l-cysteine/l-Cysteine-Functionalized Chitosan-β-Lactoglobulin Self-Assembly Nanoparticles: A Promising Way for Oral Delivery of Hydrophilic and Hydrophobic Bioactive Compounds.
    Du Z, Liu J, Zhang H, Wu X, Zhang B, Chen Y, Liu B, Ding L, Xiao H, Zhang T.
    J Agric Food Chem; 2019 Nov 13; 67(45):12511-12519. PubMed ID: 31626537
    [Abstract] [Full Text] [Related]

  • 5. Oral Synergism of Egg-White-Derived Peptides (EWDP) and Curcumin for Colitis Mitigation via Polysaccharide/Cyclodextrin Metal-Organic Framework-Based Assemblies.
    Zhang H, Zhang T, Huang X, Liu C, Ma S, Li S, Li Y, Liu J, Du Z, Yang M.
    J Agric Food Chem; 2024 May 15; 72(19):11140-11152. PubMed ID: 38703140
    [Abstract] [Full Text] [Related]

  • 6. l-Arginine/l-lysine functionalized chitosan-casein core-shell and pH-responsive nanoparticles: fabrication, characterization and bioavailability enhancement of hydrophobic and hydrophilic bioactive compounds.
    Du Z, Liu J, Zhang H, Chen Y, Wu X, Zhang Y, Li X, Zhang T, Xiao H, Liu B.
    Food Funct; 2020 May 01; 11(5):4638-4647. PubMed ID: 32400776
    [Abstract] [Full Text] [Related]

  • 7. Fabrication, characterization and functional attributes of zein-egg white derived peptides (EWDP)-chitosan ternary nanoparticles for encapsulation of curcumin: Role of EWDP.
    Liu J, Li Y, Zhang H, Liu S, Yang M, Cui M, Zhang T, Yu Y, Xiao H, Du Z.
    Food Chem; 2022 Mar 15; 372():131266. PubMed ID: 34628117
    [Abstract] [Full Text] [Related]

  • 8. Precursor template-induced egg white-derived peptides self-assembly for the enhancement of curcumin: Structure, environmental stability, and bioavailability.
    Li Y, Liu J, Shi X, Zhang H, Zhang L, Xu Z, Zhang T, Yu Y, Du Z.
    Food Res Int; 2023 Oct 15; 172():113120. PubMed ID: 37689888
    [Abstract] [Full Text] [Related]

  • 9. Enhancement of Curcumin Bioavailability by Encapsulation in Sophorolipid-Coated Nanoparticles: An in Vitro and in Vivo Study.
    Peng S, Li Z, Zou L, Liu W, Liu C, McClements DJ.
    J Agric Food Chem; 2018 Feb 14; 66(6):1488-1497. PubMed ID: 29378117
    [Abstract] [Full Text] [Related]

  • 10. Cost-effective alternative to nano-encapsulation: Amorphous curcumin-chitosan nanoparticle complex exhibiting high payload and supersaturation generation.
    Nguyen MH, Yu H, Kiew TY, Hadinoto K.
    Eur J Pharm Biopharm; 2015 Oct 14; 96():1-10. PubMed ID: 26170159
    [Abstract] [Full Text] [Related]

  • 11. Core-Shell Biopolymer Nanoparticles for Co-Delivery of Curcumin and Piperine: Sequential Electrostatic Deposition of Hyaluronic Acid and Chitosan Shells on the Zein Core.
    Chen S, McClements DJ, Jian L, Han Y, Dai L, Mao L, Gao Y.
    ACS Appl Mater Interfaces; 2019 Oct 16; 11(41):38103-38115. PubMed ID: 31509373
    [Abstract] [Full Text] [Related]

  • 12. A study on the preparation of chitosan-tripolyphosphate nanoparticles and its entrapment mechanism for egg white derived peptides.
    Du Z, Liu J, Zhang T, Yu Y, Zhang Y, Zhai J, Huang H, Wei S, Ding L, Liu B.
    Food Chem; 2019 Jul 15; 286():530-536. PubMed ID: 30827643
    [Abstract] [Full Text] [Related]

  • 13. Polyelectrolyte Complex Nanoparticles from Chitosan and Acylated Rapeseed Cruciferin Protein for Curcumin Delivery.
    Wang F, Yang Y, Ju X, Udenigwe CC, He R.
    J Agric Food Chem; 2018 Mar 21; 66(11):2685-2693. PubMed ID: 29451796
    [Abstract] [Full Text] [Related]

  • 14. Study on the stability and oral bioavailability of curcumin loaded (-)-epigallocatechin-3-gallate/poly(N-vinylpyrrolidone) nanoparticles based on hydrogen bonding-driven self-assembly.
    Chen Y, Wang J, Rao Z, Hu J, Wang Q, Sun Y, Lei X, Zhao J, Zeng K, Xu Z, Ming J.
    Food Chem; 2022 Jun 01; 378():132091. PubMed ID: 35032808
    [Abstract] [Full Text] [Related]

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  • 16. Fabrication of polysaccharide-coated oleanolic acid-curcumin-coassembled nanoparticles (OA/Cur NPs): Enhancement of colloidal stability and water solubility.
    Yan L, Liu H, Wang Y, Zhang L, Ma C, Abd El-Aty AM.
    Food Chem; 2024 Sep 01; 451():139482. PubMed ID: 38688096
    [Abstract] [Full Text] [Related]

  • 17. pH - Responsive colloidal carriers assembled from β-lactoglobulin and Epsilon poly-L-lysine for oral drug delivery.
    Pujara N, Giri R, Wong KY, Qu Z, Rewatkar P, Moniruzzaman M, Begun J, Ross BP, McGuckin M, Popat A.
    J Colloid Interface Sci; 2021 May 01; 589():45-55. PubMed ID: 33450459
    [Abstract] [Full Text] [Related]

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  • 20. Co-encapsulation of Epigallocatechin Gallate (EGCG) and Curcumin by Two Proteins-Based Nanoparticles: Role of EGCG.
    Yan X, Zhang X, McClements DJ, Zou L, Liu X, Liu F.
    J Agric Food Chem; 2019 Dec 04; 67(48):13228-13236. PubMed ID: 31610115
    [Abstract] [Full Text] [Related]


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