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PUBMED FOR HANDHELDS

Journal Abstract Search


279 related items for PubMed ID: 35421814

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  • 7. Carcass and meat quality of dual-purpose chickens (Lohmann Dual, Belgian Malines, Schweizerhuhn) in comparison to broiler and layer chicken types.
    Mueller S, Kreuzer M, Siegrist M, Mannale K, Messikommer RE, Gangnat IDM.
    Poult Sci; 2018 Sep 01; 97(9):3325-3336. PubMed ID: 29788213
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  • 11. Effects of reducing dietary amino acid density and stocking density on growth performance, carcass characteristics, meat quality, and occurrence of white striping in broiler chickens.
    Pekel AY, Tatlı O, Sevim Ö, Kuter E, Ahsan U, Khamseh EK, Atmaca G, Köksal BH, Özsoy B, Cengiz Ö.
    Poult Sci; 2020 Dec 01; 99(12):7178-7191. PubMed ID: 33248635
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  • 12. Performance and Meat Quality of Broiler Chickens Reared on two Different Litter Materials and at two Stocking Densities.
    Costa HDA, Vaz RGMV, Silva MCD, Rodrigues KF, Sousa LF, Bezerra LDS, Ribeiro MDC, Barbosa AFC, Almeida JSD, Oliveira MFD.
    Br Poult Sci; 2021 Jun 01; 62(3):396-403. PubMed ID: 33325739
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  • 18. Meat quality and sensory attributes of a conventional and a Label Rouge-type broiler strain obtained at retail.
    Smith DP, Northcutt JK, Steinberg EL.
    Poult Sci; 2012 Jun 01; 91(6):1489-95. PubMed ID: 22582311
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  • 19. The use of partially slatted floor designs as an alternative to littered systems in broiler chickens. I. The effects on the performance, slaughter and carcass traits.
    Aslan R, Sarıca M, Çavdarcı H, Erensoy K, Karaçay N.
    Trop Anim Health Prod; 2024 Oct 04; 56(8):327. PubMed ID: 39365392
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