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146 related items for PubMed ID: 35547910
1. Residue and risk assessment of fluopicolide and cyazofamid in grapes and soil using LC-MS/MS and modified QuEChERS. Xu T, Feng X, Pan L, Jing J, Zhang H. RSC Adv; 2018 Oct 15; 8(62):35485-35495. PubMed ID: 35547910 [Abstract] [Full Text] [Related]
2. Residue behaviours, dissipation kinetics and dietary risk assessment of pyaclostrobin, cyazofamid and its metabolite in grape. Pang N, Dou X, Hu J. J Sci Food Agric; 2019 Nov 15; 99(14):6167-6172. PubMed ID: 31226227 [Abstract] [Full Text] [Related]
3. Dissipation and Risk Assessment of Multiresidual Fungicides in Grapes under Field Conditions. Yang M, Luo F, Zhang X, Zhou L, Lou Z, Zhao M, Chen Z. J Agric Food Chem; 2020 Jan 29; 68(4):1071-1078. PubMed ID: 31841622 [Abstract] [Full Text] [Related]
4. Field investigations of dissipations and residues of cyazofamid in soil and tomato: risk assessment of human exposure to cyazofamid via tomato intake. Xu Z, Zhang C, Yu J, Zhang C, Wu M, He H, Zhu Y, Lou F, Wu Y, Wang Y, Chen L, Zhao H, Wang Q, Cai L. Environ Sci Pollut Res Int; 2017 Feb 29; 24(4):3483-3492. PubMed ID: 27878481 [Abstract] [Full Text] [Related]
5. Dissipation, residue, and dietary risk assessment of dimethachlon in grapes. Gao R, Wang J, Zhu J, Ji J, Liu D, Gao Z, Liao W, Wang M, Ma Y. Environ Sci Pollut Res Int; 2023 Aug 29; 30(39):91199-91206. PubMed ID: 37474856 [Abstract] [Full Text] [Related]
6. Dissipation, terminal residues and risk assessment of fluopicolide and its metabolite in cucumber under field conditions. Shi K, Li W, Yuan L, Li L, Liu F. Environ Monit Assess; 2015 Nov 29; 187(11):698. PubMed ID: 26493991 [Abstract] [Full Text] [Related]
7. Dissipation, Residue and Human Dietary Risk Assessment of Pyraclostrobin and Cyazofamid in Grapes Using an HPLC-UV Detector. Zhao P, Liu R, Yuan L. Foods; 2024 Jan 18; 13(2):. PubMed ID: 38254615 [Abstract] [Full Text] [Related]
8. Method validation, dissipation and residue status of fluopicolide and fosetyl-aluminium in citrus using a rapid extraction method coupled with ultra-performance liquid chromatography-tandem mass spectrometry. Litoriya NS, Vaghela KM, Patel MR, Parmar KD, Chauhan NR, Kalasariya RL, Chawla S, Shah PG. Biomed Chromatogr; 2023 Oct 18; 37(10):e5703. PubMed ID: 37463672 [Abstract] [Full Text] [Related]
9. Dissipation behaviors of deltamethrin, emamectin benzoate and hexythiazox in grape under field conditions. Balkan T, Yağcı A, Kara K. J Environ Sci Health B; 2024 Oct 18; 59(3):123-129. PubMed ID: 38287657 [Abstract] [Full Text] [Related]
10. The dissipation of cyazofamid and its main metabolite CCIM during tomato growth and tomato paste making process. Yang Q, Liu N, Zhang S, Wang W, Zou Y, Gu Z. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2019 Sep 18; 36(9):1327-1336. PubMed ID: 31226007 [Abstract] [Full Text] [Related]
11. Persistence and dissipation of fluopicolide in/on grape berries and soil under semi arid tropical climatic conditions of India. Mohapatra S, Ahuja AK, Deepa M, Jagdish GK, Rashmi N, Kumar S, Prakash GS. Bull Environ Contam Toxicol; 2011 Feb 18; 86(2):238-41. PubMed ID: 21253700 [Abstract] [Full Text] [Related]
12. Multilocation field trials for risk assessment of a combination fungicide Fluopicolide + Propamocarb in tomato. Sharma KK, Shukla VR, Patel AR, Vaghela KM, Patel HK, Shah PG, Banerjee H, Banerjee T, Hudait RK, Sharma D, Sahoo SK, Singh B, Tripathy V. Environ Monit Assess; 2016 Nov 18; 188(11):604. PubMed ID: 27709463 [Abstract] [Full Text] [Related]
13. Sulfoxaflor residues and exposure risk assessment in grape under Egyptian field conditions. Malhat F, Hegazy A, Barakat DA, Ibrahim ED, Hussien M, Saber ES, Saber AN. Environ Sci Pollut Res Int; 2024 Aug 18; 31(39):52038-52048. PubMed ID: 39136923 [Abstract] [Full Text] [Related]
14. The Dissipation of Cyazofamid and Its Main Metabolite CCIM During Wine-Making Process. Yang Q, Wei S, Liu N, Gu Z. Molecules; 2020 Feb 11; 25(4):. PubMed ID: 32054034 [Abstract] [Full Text] [Related]
15. Residue Monitoring and Risk Assessment of Cyazofamid and Its Metabolite in Korean Cabbage Under Greenhouse Conditions. Sarker A, Lee SH, Kwak SY, Nam AJ, Kim HJ, Kim JE. Bull Environ Contam Toxicol; 2020 Oct 11; 105(4):595-601. PubMed ID: 32862252 [Abstract] [Full Text] [Related]
16. Residue analysis and risk assessment of pyrethrins in open field and greenhouse turnips. Feng X, Pan L, Wang C, Zhang H. Environ Sci Pollut Res Int; 2018 Jan 11; 25(1):877-886. PubMed ID: 29067611 [Abstract] [Full Text] [Related]
17. Dissipation kinetics, pre-harvest residue limits, and hazard quotient assessments of pesticides flubendiamide and fluopicolide in Korean melon (Cucumis melo L. var. makuwa) grown under regulated conditions in plastic greenhouses. Kabir MH, Abd El-Aty AM, Rahman MM, Kim SW, Lee HS, Chung HS, Do JA, Jeong JH, Chang BJ, Chang MI, Shin HC, Shim JH. Environ Sci Pollut Res Int; 2017 Oct 11; 24(28):22241-22250. PubMed ID: 28799066 [Abstract] [Full Text] [Related]
18. Dissipation behavior, residue distribution and dietary risk assessment of field-incurred boscalid and pyraclostrobin in grape and grape field soil via MWCNTs-based QuEChERS using an RRLC-QqQ-MS/MS technique. Chen X, He S, Gao Y, Ma Y, Hu J, Liu X. Food Chem; 2019 Feb 15; 274():291-297. PubMed ID: 30372941 [Abstract] [Full Text] [Related]
19. Residue behavior and risk assessment of thifluzamide in the maize field ecosystem. Ma C, Liu Z, Qi Y, Wang S, Cao X, Wang J, She Y, Shao Y, Shen J, Zhang C, Jiang Z. Environ Sci Pollut Res Int; 2018 Jul 15; 25(21):21195-21204. PubMed ID: 29777494 [Abstract] [Full Text] [Related]
20. Residue behavior and risk assessment of validamycin a in grape under field conditions. Yu J, Xu Z, Zhang C, Chen L, Hu X, Yu R, Zhao X. J Environ Sci Health B; 2021 Jul 15; 56(6):587-593. PubMed ID: 34102954 [Abstract] [Full Text] [Related] Page: [Next] [New Search]