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Journal Abstract Search

163 related items for PubMed ID: 3559747

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  • 2. Apparent small intestinal absorption of nitrogen and minerals from soy and meat-protein-based diets. A study on human ileostomy subjects.
    Sandström B, Andersson H, Kivistö B, Sandberg AS.
    J Nutr; 1986 Nov; 116(11):2209-18. PubMed ID: 3025388
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  • 4. Zinc absorption from composite meals. I. The significance of whest extraction rate, zinc, calcium, and protein content in meals based on bread.
    Sandström B, Arvidsson B, Cederblad A, Björn-Rasmussen E.
    Am J Clin Nutr; 1980 Apr; 33(4):739-45. PubMed ID: 7361691
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  • 7. The effect of vegetables and beet fibre on the absorption of zinc in humans from composite meals.
    Sandström B, Davidsson L, Kivistö B, Hasselblad C, Cederblad A.
    Br J Nutr; 1987 Jul; 58(1):49-57. PubMed ID: 3040077
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  • 11. Effect of casein phosphopeptides on zinc and calcium absorption from bread meals.
    Hansen M, Sandström B, Jensen M, Sørensen SS.
    J Trace Elem Med Biol; 1997 Nov; 11(3):143-9. PubMed ID: 9442459
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  • 12. Soy protein, phytate, and iron absorption in humans.
    Hurrell RF, Juillerat MA, Reddy MB, Lynch SR, Dassenko SA, Cook JD.
    Am J Clin Nutr; 1992 Sep; 56(3):573-8. PubMed ID: 1503071
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  • 14. Reduction of the phytate content of bran by leavening in bread and its effect on zinc absorption in man.
    Nävert B, Sandström B, Cederblad A.
    Br J Nutr; 1985 Jan; 53(1):47-53. PubMed ID: 2998440
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  • 15. The effect of individual components of soy formula and cows' milk formula on zinc bioavailability.
    Lönnerdal B, Cederblad A, Davidsson L, Sandström B.
    Am J Clin Nutr; 1984 Nov; 40(5):1064-70. PubMed ID: 6541868
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  • 16. Bioavailability of zinc to rats as affected by protein source and previous dietary intake.
    Stuart SM, Ketelsen SM, Weaver CM, Erdman JW.
    J Nutr; 1986 Aug; 116(8):1423-31. PubMed ID: 3760999
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  • 17. Inhibitory effect of a soybean-protein--related moiety on iron absorption in humans.
    Lynch SR, Dassenko SA, Cook JD, Juillerat MA, Hurrell RF.
    Am J Clin Nutr; 1994 Oct; 60(4):567-72. PubMed ID: 8092092
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  • 18. Zinc absorption in humans from meals based on rye, barley, oatmeal, triticale and whole wheat.
    Sandström B, Almgren A, Kivistö B, Cederblad A.
    J Nutr; 1987 Nov; 117(11):1898-902. PubMed ID: 2824731
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  • 19. Bioavailability to rats of zinc, magnesium and calcium in casein-, egg- and soy protein-containing diets.
    Forbes RM, Weingartner KE, Parker HM, Bell RR, Erdman JW.
    J Nutr; 1979 Sep; 109(9):1652-60. PubMed ID: 573313
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