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PUBMED FOR HANDHELDS

Journal Abstract Search


577 related items for PubMed ID: 35636154

  • 1. A novel strategy for producing nano-particles from date seeds and enhancing their phenolic content and antioxidant properties using ultrasound-assisted extraction: A multivariate based optimization study.
    Mostafa H, Airouyuwa JO, Maqsood S.
    Ultrason Sonochem; 2022 Jun; 87():106017. PubMed ID: 35636154
    [Abstract] [Full Text] [Related]

  • 2. Optimization of ultrasound-assisted extraction of bioactive compounds from coffee pulp using propylene glycol as a solvent and their antioxidant activities.
    Myo H, Khat-Udomkiri N.
    Ultrason Sonochem; 2022 Sep; 89():106127. PubMed ID: 36007328
    [Abstract] [Full Text] [Related]

  • 3. Ultrasound-Assisted Aqueous Extraction of Phenolic, Flavonoid Compounds and Antioxidant Activity of Mucuna macrocarpa Beans: Response Surface Methodology Optimization.
    Aware CB, Patil RR, Vyavahare GD, Gurme ST, Jadhav JP.
    J Am Coll Nutr; 2019 Sep; 38(4):364-372. PubMed ID: 30589617
    [Abstract] [Full Text] [Related]

  • 4. Optimization of ultrasound-aided extraction of bioactive ingredients from Vitis vinifera seeds using RSM and ANFIS modeling with machine learning algorithm.
    Kunjiappan S, Ramasamy LK, Kannan S, Pavadai P, Theivendren P, Palanisamy P.
    Sci Rep; 2024 Jan 12; 14(1):1219. PubMed ID: 38216594
    [Abstract] [Full Text] [Related]

  • 5. Screening genotypes and optimizing ultrasonic extraction of phenolic antioxidants from Rheum ribes using response surface methodology.
    Ghasemi G, Fattahi M, Alirezalu A.
    Sci Rep; 2024 Sep 15; 14(1):21544. PubMed ID: 39278966
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  • 6. Reutilization of mango byproducts: study of the effect of extraction solvent and temperature on their antioxidant properties.
    Dorta E, Lobo MG, Gonzalez M.
    J Food Sci; 2012 Jan 15; 77(1):C80-8. PubMed ID: 22132766
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  • 7. Ultrasound-assisted extraction of bioactive compounds from longan seeds powder: Kinetic modelling and process optimization.
    Fikry M, Jafari S, Shiekh KA, Kijpatanasilp I, Khongtongsang S, Khojah E, Aljumayi H, Assatarakul K.
    Ultrason Sonochem; 2024 Aug 15; 108():106949. PubMed ID: 39003930
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  • 8. Utilization of natural deep eutectic solvents and ultrasound-assisted extraction as green extraction technique for the recovery of bioactive compounds from date palm (Phoenix dactylifera L.) seeds: An investigation into optimization of process parameters.
    Osamede Airouyuwa J, Mostafa H, Riaz A, Maqsood S.
    Ultrason Sonochem; 2022 Dec 15; 91():106233. PubMed ID: 36450171
    [Abstract] [Full Text] [Related]

  • 9. Optimization of ultrasound-assisted extraction of phenolic content & antioxidant activity of hog plum (Spondias pinnata L. f. kurz) pulp by response surface methodology.
    Ahmed T, Rana MR, Maisha MR, Sayem ASM, Rahman M, Ara R.
    Heliyon; 2022 Oct 15; 8(10):e11109. PubMed ID: 36281389
    [Abstract] [Full Text] [Related]

  • 10. Simultaneous optimization of the ultrasound-assisted extraction for phenolic compounds content and antioxidant activity of Lycium ruthenicum Murr. fruit using response surface methodology.
    Chen S, Zeng Z, Hu N, Bai B, Wang H, Suo Y.
    Food Chem; 2018 Mar 01; 242():1-8. PubMed ID: 29037664
    [Abstract] [Full Text] [Related]

  • 11. Optimization of ultrasound-assisted extraction of phenolic compounds and antioxidant activity from Argel (Solenostemma argel Hayne) leaves using response surface methodology (RSM).
    Mohamed Ahmed IA, Al-Juhaimi F, Adisa AR, Adiamo OQ, Babiker EE, Osman MA, Gassem MA, Ghafoor K, Alqah HAS, Elkareem MA.
    J Food Sci Technol; 2020 Aug 01; 57(8):3071-3080. PubMed ID: 32624609
    [Abstract] [Full Text] [Related]

  • 12. Effect of extraction solvents on the biomolecules and antioxidant properties of Scorzonera undulata (Asteraceae): Application of factorial design optimization phenolic extraction.
    Athmouni K, Belghith T, Bellassouad K, Feki AE, Ayadi H.
    Acta Sci Pol Technol Aliment; 2015 Aug 01; 14(4):313-330. PubMed ID: 28068038
    [Abstract] [Full Text] [Related]

  • 13. Antioxidant activities and phenolic compounds of pigmented rice bran extracts.
    Jun HI, Song GS, Yang EI, Youn Y, Kim YS.
    J Food Sci; 2012 Jul 01; 77(7):C759-64. PubMed ID: 22708681
    [Abstract] [Full Text] [Related]

  • 14. Optimization of ultrasound-assisted extraction of phenols from seeds of grape pomace.
    Andjelković MZ, Milenković-Andjelković AS, Radovanović BC, Radovanović AN.
    Acta Chim Slov; 2014 Jul 01; 61(4):858-65. PubMed ID: 25551727
    [Abstract] [Full Text] [Related]

  • 15. Ultrasound-Assisted Extraction of Antioxidants from Melastoma malabathricum Linn.: Modeling and Optimization Using Box-Behnken Design.
    Hosni S, Gani SSA, Orsat V, Hassan M, Abdullah S.
    Molecules; 2023 Jan 04; 28(2):. PubMed ID: 36677546
    [Abstract] [Full Text] [Related]

  • 16. Customized Deep Eutectic Solvents as Green Extractants for Ultrasonic-Assisted Enhanced Extraction of Phenolic Antioxidants from Dogbane Leaf-Tea.
    Wang R, Zhang W, He R, Li W, Wang L.
    Foods; 2021 Oct 21; 10(11):. PubMed ID: 34828805
    [Abstract] [Full Text] [Related]

  • 17. Optimization of Total Phenolic and Flavonoid Contents of Defatted Pitaya (Hylocereus polyrhizus) Seed Extract and Its Antioxidant Properties.
    Zulkifli SA, Abd Gani SS, Zaidan UH, Halmi MIE.
    Molecules; 2020 Feb 12; 25(4):. PubMed ID: 32059460
    [Abstract] [Full Text] [Related]

  • 18. Ultrasound-Assisted Extraction of Total Phenolic Compounds and Antioxidant Activity Evaluation from Oregano (Origanum vulgare ssp. hirtum) Using Response Surface Methodology and Identification of Specific Phenolic Compounds with HPLC-PDA and Q-TOF-MS/MS.
    Michalaki A, Karantonis HC, Kritikou AS, Thomaidis NS, Dasenaki ME.
    Molecules; 2023 Feb 21; 28(5):. PubMed ID: 36903279
    [Abstract] [Full Text] [Related]

  • 19. Microwave and ultrasound extraction of antioxidant phenolic compounds from Lantana camara Linn. leaves: Optimization, comparative study, and FT-Orbitrap MS analysis.
    de Jesus RA, da Silva WR, Wisniewski A, de Andrade Nascimento LF, Blank AF, de Souza DA, Wartha ERSA, Nogueira PCL, Moraes VRS.
    Phytochem Anal; 2024 Jun 21; 35(4):889-902. PubMed ID: 38369344
    [Abstract] [Full Text] [Related]

  • 20. Simultaneous Optimization of Ultrasound-Assisted Extraction for Flavonoids and Antioxidant Activity of Angelica keiskei Using Response Surface Methodology (RSM).
    Zhang L, Jiang Y, Pang X, Hua P, Gao X, Li Q, Li Z.
    Molecules; 2019 Sep 24; 24(19):. PubMed ID: 31554203
    [Abstract] [Full Text] [Related]


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