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Journal Abstract Search

146 related items for PubMed ID: 35677550

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  • 2. Dietary branched-chain amino acids intake and new-onset hypertension: a nationwide prospective cohort study in China.
    Yu L, Zhu Q, Song P, Li Y, Man Q, Liu B, Jia S, Zhang J.
    Amino Acids; 2024 Mar 09; 56(1):19. PubMed ID: 38460031
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  • 4. Association between Excessive Dietary Branched-Chain Amino Acids Intake and Hypertension Risk in Chinese Population.
    Liu Y, Zhang C, Zhang Y, Jiang X, Liang Y, Wang H, Li Y, Sun G.
    Nutrients; 2022 Jun 22; 14(13):. PubMed ID: 35807761
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  • 5. Cumulative consumption of branched-chain amino acids and incidence of type 2 diabetes.
    Zheng Y, Li Y, Qi Q, Hruby A, Manson JE, Willett WC, Wolpin BM, Hu FB, Qi L.
    Int J Epidemiol; 2016 Oct 22; 45(5):1482-1492. PubMed ID: 27413102
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  • 6. Interaction between dietary branched-chain amino acids and genetic risk score on the risk of type 2 diabetes in Chinese.
    Wang W, Jiang H, Zhang Z, Duan W, Han T, Sun C.
    Genes Nutr; 2021 Mar 04; 16(1):4. PubMed ID: 33663374
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  • 7. Association between dietary intake of branched-chain amino acids and sarcopenia and its components: a cross-sectional study.
    Ebrahimi-Mousavi S, Hashemi R, Bagheri A, Heshmat R, Dorosty-Motlagh A, Esmaillzadeh A.
    Sci Rep; 2022 Apr 05; 12(1):5666. PubMed ID: 35383191
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  • 8. Circulating branched-chain amino acids and incident heart failure in type 2 diabetes: The Hong Kong Diabetes Register.
    Lim LL, Lau ESH, Fung E, Lee HM, Ma RCW, Tam CHT, Wong WKK, Ng ACW, Chow E, Luk AOY, Jenkins A, Chan JCN, Kong APS.
    Diabetes Metab Res Rev; 2020 Mar 05; 36(3):e3253. PubMed ID: 31957226
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  • 9. Association of Modifiable Lifestyle Factors with Plasma Branched-Chain Amino Acid Metabolites in Women.
    Hamaya R, Mora S, Lawler PR, Cook NR, Buring JE, Lee IM, Manson JE, Tobias DK.
    J Nutr; 2022 Jun 09; 152(6):1515-1524. PubMed ID: 35259270
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  • 10. Dietary Intakes and Circulating Concentrations of Branched-Chain Amino Acids in Relation to Incident Type 2 Diabetes Risk Among High-Risk Women with a History of Gestational Diabetes Mellitus.
    Tobias DK, Clish C, Mora S, Li J, Liang L, Hu FB, Manson JE, Zhang C.
    Clin Chem; 2018 Aug 09; 64(8):1203-1210. PubMed ID: 29945965
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  • 13. Genetic predisposition to impaired metabolism of the branched chain amino acids, dietary intakes, and risk of type 2 diabetes.
    Wang W, Liu Z, Liu L, Han T, Yang X, Sun C.
    Genes Nutr; 2021 Nov 02; 16(1):20. PubMed ID: 34727893
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  • 14. Dietary Branched-Chain Amino Acids (BCAAs) and Risk of Dyslipidemia in a Chinese Population.
    Yu L, Zhu Q, Li Y, Song P, Zhang J.
    Nutrients; 2022 Apr 27; 14(9):. PubMed ID: 35565798
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  • 16. Cooking Oil Consumption Is Positively Associated with Risk of Type 2 Diabetes in a Chinese Nationwide Cohort Study.
    Zhuang P, Mao L, Wu F, Wang J, Jiao J, Zhang Y.
    J Nutr; 2020 Jul 01; 150(7):1799-1807. PubMed ID: 32364230
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  • 19. Dietary Intakes of Branched-Chained Amino Acid and Risk for Type 2 Diabetes in Adults: The Harbin Cohort Study on Diet, Nutrition and Chronic Non-Communicable Diseases Study.
    Okekunle AP, Wu X, Duan W, Feng R, Li Y, Sun C.
    Can J Diabetes; 2018 Oct 01; 42(5):484-492.e7. PubMed ID: 29625864
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