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Journal Abstract Search

191 related items for PubMed ID: 35684288

  • 1. Effects of Maturity and Thermal Treatment on Phenolic Profiles and In Vitro Health-Related Properties of Sacha Inchi Leaves.
    Kittibunchakul S, Hudthagosol C, Sanporkha P, Sapwarobol S, Suttisansanee U, Sahasakul Y.
    Plants (Basel); 2022 Jun 05; 11(11):. PubMed ID: 35684288
    [Abstract] [Full Text] [Related]

  • 2. The Effects of Different Roasting Methods on the Phenolic Contents, Antioxidant Potential, and In Vitro Inhibitory Activities of Sacha Inchi Seeds.
    Kittibunchakul S, Kemsawasd V, Hudthagosol C, Sanporkha P, Sapwarobol S, Suttisansanee U.
    Foods; 2023 Nov 20; 12(22):. PubMed ID: 38002234
    [Abstract] [Full Text] [Related]

  • 3. Sacha inchi (Plukenetia volubilis L.): Nutritional composition, biological activity, and uses.
    Wang S, Zhu F, Kakuda Y.
    Food Chem; 2018 Nov 01; 265():316-328. PubMed ID: 29884388
    [Abstract] [Full Text] [Related]

  • 4. De novo transcriptome assembly of the eight major organs of Sacha Inchi (Plukenetia volubilis) and the identification of genes involved in α-linolenic acid metabolism.
    Hu XD, Pan BZ, Fu Q, Niu L, Chen MS, Xu ZF.
    BMC Genomics; 2018 May 22; 19(1):380. PubMed ID: 29788925
    [Abstract] [Full Text] [Related]

  • 5. Metabolite-Flavor Profile, Phenolic Content, and Antioxidant Activity Changes in Sacha Inchi (Plukenetia volubilis L.) Seeds during Germination.
    Keawkim K, Lorjaroenphon Y, Vangnai K, Jom KN.
    Foods; 2021 Oct 16; 10(10):. PubMed ID: 34681525
    [Abstract] [Full Text] [Related]

  • 6. An Empirical Analysis of Sacha Inchi (Plantae: Plukenetia volubilis L.) Seed Proteins and Their Applications in the Food and Biopharmaceutical Industries.
    Rashid MHU, Yi EKJ, Amin NDM, Ismail MN.
    Appl Biochem Biotechnol; 2024 Aug 16; 196(8):4823-4836. PubMed ID: 37979081
    [Abstract] [Full Text] [Related]

  • 7. First Report of Meloidogyne javanica on Sacha Inchi (Plukenetia volubilis) in China.
    Wang Y, Xie Y, Cui HD, Dong Y.
    Plant Dis; 2014 Jan 16; 98(1):165. PubMed ID: 30708582
    [Abstract] [Full Text] [Related]

  • 8. Biological Activity of Sacha Inchi (Plukenetia volubilis Linneo) and Potential Uses in Human Health: A Review.
    Cárdenas DM, Gómez Rave LJ, Soto JA.
    Food Technol Biotechnol; 2021 Sep 16; 59(3):253-266. PubMed ID: 34759758
    [Abstract] [Full Text] [Related]

  • 9. Assessment of phenolic and volatile compounds of commercial Sacha inchi oils and sensory evaluation.
    Ramos-Escudero F, Morales MT, Ramos Escudero M, Muñoz AM, Cancino Chavez K, Asuero AG.
    Food Res Int; 2021 Feb 16; 140():110022. PubMed ID: 33648252
    [Abstract] [Full Text] [Related]

  • 10. Expression of genes controlling unsaturated fatty acids biosynthesis and oil deposition in developing seeds of Sacha inchi (Plukenetia volubilis L.).
    Wang X, Liu A.
    Lipids; 2014 Oct 16; 49(10):1019-31. PubMed ID: 25119487
    [Abstract] [Full Text] [Related]

  • 11. Nutritional Comparison of Sacha Inchi (Plukenetia volubilis) Residue with Edible Seeds and Nuts in Taiwan: A Chromatographic and Spectroscopic Study.
    Yanti S, Agrawal DC, Saputri DS, Lin HY, Chien WJ.
    Int J Food Sci; 2022 Oct 16; 2022():9825551. PubMed ID: 36245564
    [Abstract] [Full Text] [Related]

  • 12. Exposure of fatty acids after a single oral administration of sacha inchi (Plukenetia volubilis L.) and sunflower oil in human adult subjects.
    Gonzales GF, Gonzales C, Villegas L.
    Toxicol Mech Methods; 2014 Jan 16; 24(1):60-9. PubMed ID: 24090048
    [Abstract] [Full Text] [Related]

  • 13. Sacha inchi seeds from sub-tropical cultivation: effects of roasting on antinutrients, antioxidant capacity and oxidative stability.
    Bueno-Borges LB, Sartim MA, Gil CC, Sampaio SV, Rodrigues PHV, Regitano-d'Arce MAB.
    J Food Sci Technol; 2018 Oct 16; 55(10):4159-4166. PubMed ID: 30228414
    [Abstract] [Full Text] [Related]

  • 14. Sacha Inchi (Plukenetia volubilis L.) Protein Hydrolysate as a New Ingredient of Functional Foods.
    Lemus-Conejo A, Villanueva-Lazo A, Martin ME, Millan F, Millan-Linares MC.
    Foods; 2024 Jun 27; 13(13):. PubMed ID: 38998552
    [Abstract] [Full Text] [Related]

  • 15. Cold-Pressed Sacha Inchi Oil: High in Omega-3 and Prevents Fat Accumulation in the Liver.
    Samrit T, Osotprasit S, Chaiwichien A, Suksomboon P, Chansap S, Athipornchai A, Changklungmoa N, Kueakhai P.
    Pharmaceuticals (Basel); 2024 Feb 07; 17(2):. PubMed ID: 38399435
    [Abstract] [Full Text] [Related]

  • 16. Sacha Inchi: The Promising Source of Functional Oil for Anti-Aging Product.
    Lourith N, Kanlayavattanakul M, Chaikul P.
    J Oleo Sci; 2024 Apr 01; 73(4):429-435. PubMed ID: 38171737
    [Abstract] [Full Text] [Related]

  • 17. Anti-Arthritis Effect of Ethanol Extract of Sacha Inchi (Plukenetia volubilis L.) Leaves Against Complete Freund's Adjuvant-Induced Arthritis Model in Mice.
    Tran TPN, Nguyen TT, Tran GB.
    Trop Life Sci Res; 2023 Sep 01; 34(3):237-257. PubMed ID: 37860100
    [Abstract] [Full Text] [Related]

  • 18. Microcapsules of Sacha Inchi seed oil (Plukenetia volubilis L.) obtained by spray drying as a potential ingredient to formulate functional foods.
    Rodríguez-Cortina A, Hernández-Carrión M.
    Food Res Int; 2023 Aug 01; 170():113014. PubMed ID: 37316081
    [Abstract] [Full Text] [Related]

  • 19. Modification of the Nutritional Quality and Oxidative Stability of Lupin (Lupinus mutabilis Sweet) and Sacha Inchi (Plukenetia volubilis L.) Oil Blends.
    Rodríguez G, Aguirre E, Córdova-Chang A, Muñoz-Saenz JC, Baquerizo M, Brandolini A, Villanueva E, Hidalgo A.
    Molecules; 2022 Oct 27; 27(21):. PubMed ID: 36364140
    [Abstract] [Full Text] [Related]

  • 20. Ultrasound-Assisted Encapsulation of Sacha Inchi (Plukenetia volubilis Linneo.) Oil in Alginate-Chitosan Nanoparticles.
    Elgegren M, Kim S, Cordova D, Silva C, Noro J, Cavaco-Paulo A, Nakamatsu J.
    Polymers (Basel); 2019 Jul 27; 11(8):. PubMed ID: 31357570
    [Abstract] [Full Text] [Related]

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