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Journal Abstract Search

460 related items for PubMed ID: 35780093

  • 1. Isolated compounds from Dracaena angustifolia Roxb and acarbose synergistically/additively inhibit α-glucosidase and α-amylase: an in vitro study.
    Yi J, Zhao T, Zhang Y, Tan Y, Han X, Tang Y, Chen G.
    BMC Complement Med Ther; 2022 Jul 02; 22(1):177. PubMed ID: 35780093
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  • 2. α-Glucosidase and α-amylase inhibitors from Myrcia spp.: a stronger alternative to acarbose?
    Figueiredo-González M, Grosso C, Valentão P, Andrade PB.
    J Pharm Biomed Anal; 2016 Jan 25; 118():322-327. PubMed ID: 26590699
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  • 3. Synthesis and in vitro evaluation of chlorogenic acid amides as potential hypoglycemic agents and their synergistic effect with acarbose.
    Cardullo N, Floresta G, Rescifina A, Muccilli V, Tringali C.
    Bioorg Chem; 2021 Dec 25; 117():105458. PubMed ID: 34736132
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  • 4. Kinetics of α-amylase and α-glucosidase inhibitory potential of Zea mays Linnaeus (Poaceae), Stigma maydis aqueous extract: An in vitro assessment.
    Sabiu S, O'Neill FH, Ashafa AOT.
    J Ethnopharmacol; 2016 May 13; 183():1-8. PubMed ID: 26902829
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  • 5. Identification of isobenzofuranone derivatives as promising antidiabetic agents: Synthesis, in vitro and in vivo inhibition of α-glucosidase and α-amylase, computational docking analysis and molecular dynamics simulations.
    Zahra S, Zaib S, Khan I.
    Int J Biol Macromol; 2024 Feb 13; 259(Pt 2):129241. PubMed ID: 38199537
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  • 8. Inhibitory effect of black tea and its combination with acarbose on small intestinal α-glucosidase activity.
    Satoh T, Igarashi M, Yamada S, Takahashi N, Watanabe K.
    J Ethnopharmacol; 2015 Feb 23; 161():147-55. PubMed ID: 25523370
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  • 11. Dietary Flavonoids and Acarbose Synergistically Inhibit α-Glucosidase and Lower Postprandial Blood Glucose.
    Zhang BW, Li X, Sun WL, Xing Y, Xiu ZL, Zhuang CL, Dong YS.
    J Agric Food Chem; 2017 Sep 27; 65(38):8319-8330. PubMed ID: 28875706
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  • 12. Inhibitory and in silico molecular docking of Xeroderris stuhlmannii (Taub.) Mendonca & E.P. Sousa phytochemical compounds on human α-glucosidases.
    Nyathi B, Bvunzawabaya JT, Venissa P Mudawarima C, Manzombe E, Tsotsoro K, Selemani MA, Munyuki G, Rwere F.
    J Ethnopharmacol; 2023 Aug 10; 312():116501. PubMed ID: 37100261
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  • 13. In vitro inhibitory effect of five natural sweeteners on α-glucosidase and α-amylase.
    Jiang J, Fan H, Zhou J, Qin J, Qin Z, Chen M, Shen Y, Liu X.
    Food Funct; 2024 Feb 19; 15(4):2234-2248. PubMed ID: 38318730
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  • 14. In vitro and in silico studies of bis (indol-3-yl) methane derivatives as potential α-glucosidase and α-amylase inhibitors.
    Zheng PF, Xiong Z, Liao CY, Zhang X, Feng M, Wu XZ, Lin J, Lei LS, Zhang YC, Wang SH, Xu XT.
    J Enzyme Inhib Med Chem; 2021 Dec 19; 36(1):1938-1951. PubMed ID: 34459690
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  • 20. Pyrano[2,3-b]chromone derivatives as novel dual inhibitors of α-glucosidase and α-amylase: Design, synthesis, biological evaluation, and in silico studies.
    Farzaneh E, Mohammadi M, Raymand P, Noori M, Golestani S, Ranjbar S, Ghasemi Y, Mohammadi-Khanaposhtani M, Asadi M, Nasli Esfahani E, Rastegar H, Larijani B, Mahdavi M, Taslimi P.
    Bioorg Chem; 2024 Apr 19; 145():107207. PubMed ID: 38402795
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