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Journal Abstract Search
455 related items for PubMed ID: 35807762
1. An Evaluation of Nutritional Status and Problems with Dietary Compliance in Polish Patients with Celiac Disease. Kostecka M, Kostecka-Jarecka J, Iłowiecka K, Kostecka J. Nutrients; 2022 Jun 22; 14(13):. PubMed ID: 35807762 [Abstract] [Full Text] [Related]
4. Celiac Dietary Adherence Test and Standardized Dietician Evaluation in Assessment of Adherence to a Gluten-Free Diet in Patients with Celiac Disease. Gładyś K, Dardzińska J, Guzek M, Adrych K, Małgorzewicz S. Nutrients; 2020 Jul 31; 12(8):. PubMed ID: 32751809 [Abstract] [Full Text] [Related]
5. The Importance of an Early Evaluation after Establishing a Gluten-Free Diet in Children with Celiac Disease. Martín-Masot R, Jiménez-Muñoz M, Herrador-López M, Flor-Alemany M, Navas-López VM, Nestares T. Nutrients; 2023 Apr 04; 15(7):. PubMed ID: 37049601 [Abstract] [Full Text] [Related]
6. Celiac disease: understanding the gluten-free diet. Bascuñán KA, Vespa MC, Araya M. Eur J Nutr; 2017 Mar 04; 56(2):449-459. PubMed ID: 27334430 [Abstract] [Full Text] [Related]
7. Evaluation of a Single Determination of Gluten Immunogenic Peptides in Urine from Unaware Celiac Patients to Monitor Gluten-Free Diet Adherence. Lombardo V, Scricciolo A, Costantino A, Elli L, Legnani G, Cebolla Á, Doneda L, Mascaretti F, Vecchi M, Roncoroni L. Nutrients; 2023 Mar 02; 15(5):. PubMed ID: 36904257 [Abstract] [Full Text] [Related]
8. Is it gluten-free? Relationship between self-reported gluten-free diet adherence and knowledge of gluten content of foods. Silvester JA, Weiten D, Graff LA, Walker JR, Duerksen DR. Nutrition; 2016 Mar 02; 32(7-8):777-83. PubMed ID: 27131408 [Abstract] [Full Text] [Related]
9. Celiac disease and the gluten-free diet: consequences and recommendations for improvement. Theethira TG, Dennis M. Dig Dis; 2015 Mar 02; 33(2):175-182. PubMed ID: 25925920 [Abstract] [Full Text] [Related]
10. Adherence to Gluten-Free Diet in Children with Celiac Disease. Czaja-Bulsa G, Bulsa M. Nutrients; 2018 Oct 04; 10(10):. PubMed ID: 30287732 [Abstract] [Full Text] [Related]
13. Beneficial Effects of a Low-Nickel Diet on Relapsing IBS-Like and Extraintestinal Symptoms of Celiac Patients during a Proper Gluten-Free Diet: Nickel Allergic Contact Mucositis in Suspected Non-Responsive Celiac Disease. Borghini R, De Amicis N, Bella A, Greco N, Donato G, Picarelli A. Nutrients; 2020 Jul 29; 12(8):. PubMed ID: 32751300 [Abstract] [Full Text] [Related]
14. Determinants of Adherence to a Gluten-Free Diet in Children with Celiac Disease and the Influence of the Methods Used to Assess It. Monzani A, Marcolin S, Giorda S, Epis F, Babral M, Valentino K, Scotti L, Felici E, Rabbone I. Nutrients; 2023 May 24; 15(11):. PubMed ID: 37299417 [Abstract] [Full Text] [Related]
15. Micronutrient deficiencies are frequent in adult patients with and without celiac disease on a gluten-free diet, regardless of duration and adherence to the diet. Jivraj A, Hutchinson JM, Ching E, Marwaha A, Verdu EF, Armstrong D, Pinto-Sanchez MI. Nutrition; 2022 May 24; 103-104():111809. PubMed ID: 36096056 [Abstract] [Full Text] [Related]
16. Intakes of nutrients in Italian children with celiac disease and the role of commercially available gluten-free products. Zuccotti G, Fabiano V, Dilillo D, Picca M, Cravidi C, Brambilla P. J Hum Nutr Diet; 2013 Oct 24; 26(5):436-44. PubMed ID: 23252793 [Abstract] [Full Text] [Related]
17. The Effect of Depressive Symptoms on the Association between Gluten-Free Diet Adherence and Symptoms in Celiac Disease: Analysis of a Patient Powered Research Network. Joelson AM, Geller MG, Zylberberg HM, Green PHR, Lebwohl B. Nutrients; 2018 Apr 26; 10(5):. PubMed ID: 29701659 [Abstract] [Full Text] [Related]
18. High prevalence of small intestinal bacterial overgrowth in celiac patients with persistence of gastrointestinal symptoms after gluten withdrawal. Tursi A, Brandimarte G, Giorgetti G. Am J Gastroenterol; 2003 Apr 26; 98(4):839-43. PubMed ID: 12738465 [Abstract] [Full Text] [Related]
19. The effect of oligofructose-enriched inulin supplementation on gut microbiota, nutritional status and gastrointestinal symptoms in paediatric coeliac disease patients on a gluten-free diet: study protocol for a pilot randomized controlled trial. Krupa-Kozak U, Drabińska N, Jarocka-Cyrta E. Nutr J; 2017 Aug 22; 16(1):47. PubMed ID: 28830428 [Abstract] [Full Text] [Related]
20. Fecal Gluten Peptides Reveal Limitations of Serological Tests and Food Questionnaires for Monitoring Gluten-Free Diet in Celiac Disease Patients. Comino I, Fernández-Bañares F, Esteve M, Ortigosa L, Castillejo G, Fambuena B, Ribes-Koninckx C, Sierra C, Rodríguez-Herrera A, Salazar JC, Caunedo Á, Marugán-Miguelsanz JM, Garrote JA, Vivas S, Lo Iacono O, Nuñez A, Vaquero L, Vegas AM, Crespo L, Fernández-Salazar L, Arranz E, Jiménez-García VA, Antonio Montes-Cano M, Espín B, Galera A, Valverde J, Girón FJ, Bolonio M, Millán A, Cerezo FM, Guajardo C, Alberto JR, Rosinach M, Segura V, León F, Marinich J, Muñoz-Suano A, Romero-Gómez M, Cebolla Á, Sousa C. Am J Gastroenterol; 2016 Oct 22; 111(10):1456-1465. PubMed ID: 27644734 [Abstract] [Full Text] [Related] Page: [Next] [New Search]