These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
Pubmed for Handhelds
PUBMED FOR HANDHELDS
Journal Abstract Search
249 related items for PubMed ID: 35836696
1. Contribution of base diet, voluntary fortified foods and supplements to micronutrient intakes in the UK. Bird JK, Barron R, Pigat S, Bruins MJ. J Nutr Sci; 2022; 11():e51. PubMed ID: 35836696 [Abstract] [Full Text] [Related]
2. Micronutrient intakes in the Dutch diet: foods, fortified foods and supplements in a cross sectional study. Bird JK, Bruins MJ, Turini ME. Eur J Nutr; 2023 Dec; 62(8):3161-3179. PubMed ID: 37542641 [Abstract] [Full Text] [Related]
5. Conventional foods, followed by dietary supplements and fortified foods, are the key sources of vitamin D, vitamin B6, and selenium intake in Dutch participants of the NU-AGE study. Berendsen AAM, van Lieshout LELM, van den Heuvel EGHM, Matthys C, Péter S, de Groot LCPGM. Nutr Res; 2016 Oct; 36(10):1171-1181. PubMed ID: 27422456 [Abstract] [Full Text] [Related]
6. A Landscape of Micronutrient Dietary Intake by 15- to 65-Years-Old Urban Population in 8 Latin American Countries: Results From the Latin American Study of Health and Nutrition. Monge-Rojas R, Vargas-Quesada R, Previdelli AN, Kovalskys I, Herrera-Cuenca M, Cortés LY, García MCY, Liria-Domínguez R, Rigotti A, Fisberg RM, Ferrari G, Fisberg M, Gómez G. Food Nutr Bull; 2024 Sep; 45(2_suppl):S11-S25. PubMed ID: 38112070 [Abstract] [Full Text] [Related]
9. The impact of voluntary fortification of foods on micronutrient intakes in Irish adults. Hannon EM, Kiely M, Flynn A. Br J Nutr; 2007 Jun; 97(6):1177-86. PubMed ID: 17381981 [Abstract] [Full Text] [Related]
10. Micronutrient Intakes in 553 Dutch Elite and Sub-Elite Athletes: Prevalence of Low and High Intakes in Users and Non-Users of Nutritional Supplements. Wardenaar F, Brinkmans N, Ceelen I, Van Rooij B, Mensink M, Witkamp R, De Vries J. Nutrients; 2017 Feb 15; 9(2):. PubMed ID: 28212284 [Abstract] [Full Text] [Related]
11. Vitamins and minerals: a model for safe addition to foods. Flynn A, Moreiras O, Stehle P, Fletcher RJ, Müller DJ, Rolland V. Eur J Nutr; 2003 Apr 15; 42(2):118-30. PubMed ID: 12638033 [Abstract] [Full Text] [Related]
15. Nutrient Intake from Voluntary Fortified Foods and Dietary Supplements in Japanese Consumers: A Cross-Sectional Online Survey. Nishijima C, Sato Y, Chiba T. Nutrients; 2023 Jul 10; 15(14):. PubMed ID: 37513509 [Abstract] [Full Text] [Related]
16. Feeding Infants and Toddlers Study: do vitamin and mineral supplements contribute to nutrient adequacy or excess among US infants and toddlers? Briefel R, Hanson C, Fox MK, Novak T, Ziegler P. J Am Diet Assoc; 2006 Jan 10; 106(1 Suppl 1):S52-65. PubMed ID: 16376630 [Abstract] [Full Text] [Related]