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142 related items for PubMed ID: 35841476
1. Anti-Candida Potential of Peptides from Immature and Ripe Fruits of Capsicum chinense Jacq. Ribeiro MC, Gebara RS, Taveira GB, de O Carvalho A, Rodrigues R, Mello EO, Nagano CS, Chaves RP, Gomes VM. Probiotics Antimicrob Proteins; 2023 Oct; 15(5):1124-1136. PubMed ID: 35841476 [Abstract] [Full Text] [Related]
2. Potent Anti-Candida Fraction Isolated from Capsicum chinense Fruits Contains an Antimicrobial Peptide That is Similar to Plant Defensin and is Able to Inhibit the Activity of Different α-Amylase Enzymes. Aguieiras MCL, Resende LM, Souza TAM, Nagano CS, Chaves RP, Taveira GB, Carvalho AO, Rodrigues R, Gomes VM, Mello ÉO. Probiotics Antimicrob Proteins; 2021 Jun; 13(3):862-872. PubMed ID: 33454869 [Abstract] [Full Text] [Related]
3. Thionin-like peptides from Capsicum annuum fruits with high activity against human pathogenic bacteria and yeasts. Taveira GB, Mathias LS, da Motta OV, Machado OL, Rodrigues R, Carvalho AO, Teixeira-Ferreira A, Perales J, Vasconcelos IM, Gomes VM. Biopolymers; 2014 Jan; 102(1):30-9. PubMed ID: 23896704 [Abstract] [Full Text] [Related]
4. Vicilin-like peptides from Capsicum baccatum L. seeds are α-amylase inhibitors and exhibit antifungal activity against important yeasts in medical mycology. Vieira Bard GC, Nascimento VV, Oliveira AE, Rodrigues R, Da Cunha M, Dias GB, Vasconcelos IM, Carvalho AO, Gomes VM. Biopolymers; 2014 Jul; 102(4):335-43. PubMed ID: 24817604 [Abstract] [Full Text] [Related]
5. Isolation and characterization of novel peptides from chilli pepper seeds: antimicrobial activities against pathogenic yeasts. Ribeiro SF, Carvalho AO, Da Cunha M, Rodrigues R, Cruz LP, Melo VM, Vasconcelos IM, Melo EJ, Gomes VM. Toxicon; 2007 Oct; 50(5):600-11. PubMed ID: 17572465 [Abstract] [Full Text] [Related]
6. Characterization and antifungal activity of a plant peptide expressed in the interaction between Capsicum annuum fruits and the anthracnose fungus. Maracahipes ÁC, Taveira GB, Sousa-Machado LY, Machado OLT, Rodrigues R, Carvalho AO, Gomes VM. Biosci Rep; 2019 Dec 20; 39(12):. PubMed ID: 31804672 [Abstract] [Full Text] [Related]
7. Antimicrobial peptides from chili pepper seeds causes yeast plasma membrane permeabilization and inhibits the acidification of the medium by yeast cells. Diz MS, Carvalho AO, Rodrigues R, Neves-Ferreira AG, Da Cunha M, Alves EW, Okorokova-Façanha AL, Oliveira MA, Perales J, Machado OL, Gomes VM. Biochim Biophys Acta; 2006 Sep 20; 1760(9):1323-32. PubMed ID: 16784815 [Abstract] [Full Text] [Related]
8. Isolation, characterization and antifungal activity of proteinase inhibitors from Capsicum chinense Jacq. Seeds. Dias GB, Gomes VM, Pereira UZ, Ribeiro SF, Carvalho AO, Rodrigues R, Machado OL, Fernandes KV, Ferreira AT, Perales J, Da Cunha M. Protein J; 2013 Jan 20; 32(1):15-26. PubMed ID: 23117889 [Abstract] [Full Text] [Related]
9. Inhibition of Serine Protease, α-Amylase and Growth of Phytopathogenic Fungi by Antimicrobial Peptides from Capsicum chinense Fruits. Resende LM, de Oliveira Mello É, de Lima Aguieiras MC, Nagano CS, Chaves RP, Taveira GB, da Silva MS, de Oliveira Carvalho A, Rodrigues R, Gomes VM. Probiotics Antimicrob Proteins; 2023 Jun 20; 15(3):502-515. PubMed ID: 34671924 [Abstract] [Full Text] [Related]
10. Thionin-like peptide from Capsicum annuum fruits: mechanism of action and synergism with fluconazole against Candida species. Taveira GB, Carvalho AO, Rodrigues R, Trindade FG, Da Cunha M, Gomes VM. BMC Microbiol; 2016 Jan 27; 16():12. PubMed ID: 26819228 [Abstract] [Full Text] [Related]
11. Purification and characterization of peptides from Capsicum annuum fruits which are α-amylase inhibitors and exhibit high antimicrobial activity against fungi of agronomic importance. Dos Santos LA, Taveira GB, Ribeiro SFF, Pereira LDS, Carvalho AO, Rodrigues R, Oliveira AEA, Machado OLT, Araújo JDS, Vasconcelos IM, Gomes VM. Protein Expr Purif; 2017 Apr 27; 132():97-107. PubMed ID: 28161544 [Abstract] [Full Text] [Related]
12. Defensin-like peptides from Capsicum chinense induce increased ROS, loss of mitochondrial functionality, and reduced growth of the fungus Colletotrichum scovillei. Resende LM, de Oliveira Mello É, Zeraik AE, Oliveira APBF, Souza TAM, Taveira GB, Moreira FF, Seabra SH, Ferreira AT, Perales J, de Oliveira Carvalho A, Rodrigues R, Gomes VM. Pest Manag Sci; 2024 Jul 27; 80(7):3567-3577. PubMed ID: 38459870 [Abstract] [Full Text] [Related]
13. Purification, Structural Characterization, and Anticandidal Activity of a Chitin-Binding Peptide with High Similarity to Hevein and Endochitinase Isolated from Pepper Seeds. Gonçalves GR, de Azevedo Dos Santos L, da Silva MS, Taveira GB, da Silva TM, Almeida FA, Ferreira SR, Oliveira AEA, Silveira V, de Oliveira Carvalho A, Rodrigues R, Gomes VM. Curr Microbiol; 2024 Aug 21; 81(10):319. PubMed ID: 39167225 [Abstract] [Full Text] [Related]
14. Isolation, characterization and cloning of a cDNA encoding a new antifungal defensin from Phaseolus vulgaris L. seeds. Games PD, Dos Santos IS, Mello EO, Diz MS, Carvalho AO, de Souza-Filho GA, Da Cunha M, Vasconcelos IM, Ferreira Bdos S, Gomes VM. Peptides; 2008 Dec 21; 29(12):2090-100. PubMed ID: 18786582 [Abstract] [Full Text] [Related]
15. Antimicrobial peptides from Capsicum chinense fruits: agronomic alternatives against phytopathogenic fungi. de Azevedo Dos Santos L, Taveira GB, da Silva MS, da Silva Gebara R, da Silva Pereira L, Perales J, Teixeira-Ferreira A, de Oliveira Mello É, de Oliveira Carvalho A, Rodrigues R, Gomes VM. Biosci Rep; 2020 Aug 28; 40(8):. PubMed ID: 32785580 [Abstract] [Full Text] [Related]
16. Understanding the mechanism of action of protease inhibitors in controlling the growth of the Candida Genus: potential candidates for development of new antifungal molecules. Silva MSD, Taveira GB, Silva Gebara RD, Azevedo Dos Santos L, Cherene MB, Souza TAM, Moreira FF, Rodrigues PS, Motta OV, Seabra SH, Oliveira Carvalho A, Rodrigues R, Gomes VM. Arch Microbiol; 2024 May 11; 206(6):257. PubMed ID: 38734773 [Abstract] [Full Text] [Related]
17. Identification and Characterization of Two Defensins from Capsicum annuum Fruits that Exhibit Antimicrobial Activity. da Silva Gebara R, Taveira GB, de Azevedo Dos Santos L, Calixto SD, Simão TLBV, Lassounskaia E, Muzitano MF, Teixeira-Ferreira A, Perales J, Rodrigues R, de Oliveira Carvalho A, Gomes VM. Probiotics Antimicrob Proteins; 2020 Sep 11; 12(3):1253-1265. PubMed ID: 32221795 [Abstract] [Full Text] [Related]
18. Trypsin/α-Amylase Inhibitors from Capsicum chinense Seeds: Characterization and Antifungal Activity against Fungi of Agronomic Importance. da Silva MS, de Azevedo Dos Santos L, Taveira GB, Nagano CS, Chaves RP, de Oliveira Carvalho A, Rodrigues R, Gomes VM. Protein Pept Lett; 2023 Sep 11; 30(3):260-274. PubMed ID: 36803276 [Abstract] [Full Text] [Related]
19. GC-EIMS analysis, antifungal and anti-aflatoxigenic activity of Capsicum chinense and Piper nigrum fruits and their bioactive compounds capsaicin and piperine upon Aspergillus parasiticus. Buitimea-Cantúa GV, Velez-Haro JM, Buitimea-Cantúa NE, Molina-Torres J, Rosas-Burgos EC. Nat Prod Res; 2020 May 11; 34(10):1452-1455. PubMed ID: 30295073 [Abstract] [Full Text] [Related]
20. Bifunctional Inhibitors from Capsicum chinense Seeds with Antimicrobial Activity and Specific Mechanism of Action Against Phytopathogenic Fungi. da Silva MS, Gomes VM, Taveira GB, de Azevedo Dos Santos L, Maracahipes ÁC, Rodrigues R, de Oliveira Carvalho A, Fernandes KVS, Oliveira AEA. Protein Pept Lett; 2021 May 11; 28(2):149-163. PubMed ID: 32552632 [Abstract] [Full Text] [Related] Page: [Next] [New Search]