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PUBMED FOR HANDHELDS

Journal Abstract Search


210 related items for PubMed ID: 35843797

  • 21. Ultra-processed foods cause weight gain and increased energy intake associated with reduced chewing frequency: A randomized, open-label, crossover study.
    Hamano S, Sawada M, Aihara M, Sakurai Y, Sekine R, Usami S, Kubota N, Yamauchi T.
    Diabetes Obes Metab; 2024 Nov; 26(11):5431-5443. PubMed ID: 39267249
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  • 24. Different Levels of Ultraprocessed Food and Beverage Consumption and Associations with Environmental Sustainability and All-cause Mortality in EPIC-NL.
    Vellinga RE, van den Boomgaard I, M A Boer J, van der Schouw YT, Harbers MC, Verschuren WMM, van 't Veer P, H M Temme E, Biesbroek S.
    Am J Clin Nutr; 2023 Jul; 118(1):103-113. PubMed ID: 37207984
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  • 26. Inverse association between the frequency of nut consumption and obesity among Iranian population: Isfahan Healthy Heart Program.
    Mohammadifard N, Yazdekhasti N, Stangl GI, Sarrafzadegan N.
    Eur J Nutr; 2015 Sep; 54(6):925-31. PubMed ID: 25311059
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  • 27. Ultra-processed food consumption and obesity in the Australian adult population.
    Machado PP, Steele EM, Levy RB, da Costa Louzada ML, Rangan A, Woods J, Gill T, Scrinis G, Monteiro CA.
    Nutr Diabetes; 2020 Dec 05; 10(1):39. PubMed ID: 33279939
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  • 29. Associations Between Ultra-processed Foods Consumption and Indicators of Adiposity in US Adolescents: Cross-Sectional Analysis of the 2011-2016 National Health and Nutrition Examination Survey.
    Neri D, Martínez-Steele E, Khandpur N, Levy R.
    J Acad Nutr Diet; 2022 Aug 05; 122(8):1474-1487.e2. PubMed ID: 35051632
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  • 31. Reliability and validity of assigning ultraprocessed food categories to 24-h dietary recall data.
    Sneed NM, Ukwuani S, Sommer EC, Samuels LR, Truesdale KP, Matheson D, Noerper TE, Barkin SL, Heerman WJ.
    Am J Clin Nutr; 2023 Jan 05; 117(1):182-190. PubMed ID: 36789937
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  • 33. Ultra-Processed Food Consumption and Obesity in Korean Adults.
    Shim JS, Ha KH, Kim DJ, Kim HC.
    Diabetes Metab J; 2023 Jul 05; 47(4):547-558. PubMed ID: 37095686
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  • 36. Ultra-processed food consumption and quality of life: a cross-sectional study in Iranian women.
    Hosseininasab D, Shiraseb F, Bahrampour N, da Silva A, Hajinasab MM, Bressan J, Mirzaei K.
    Front Public Health; 2024 Jul 05; 12():1351510. PubMed ID: 38665244
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  • 37. Association Between Ultraprocessed Food Consumption and Risk of Mortality Among Middle-aged Adults in France.
    Schnabel L, Kesse-Guyot E, Allès B, Touvier M, Srour B, Hercberg S, Buscail C, Julia C.
    JAMA Intern Med; 2019 Apr 01; 179(4):490-498. PubMed ID: 30742202
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