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161 related items for PubMed ID: 35897871
1. Effect of Different Processing Methods on the Chemical Constituents of Scrophulariae Radix as Revealed by 2D NMR-Based Metabolomics. Duan X, Zhang M, Du H, Gu X, Bai C, Zhang L, Chen K, Hu K, Li Y. Molecules; 2022 Jul 22; 27(15):. PubMed ID: 35897871 [Abstract] [Full Text] [Related]
2. Comparison of Chemical Constituents in Scrophulariae Radix Processed by Different Methods based on UFLC-MS Combined with Multivariate Statistical Analysis. Wang S, Hua Y, Zou L, Liu X, Yan Y, Zhao H, Luo Y, Liu J. J Chromatogr Sci; 2018 Feb 01; 56(2):122-130. PubMed ID: 29140413 [Abstract] [Full Text] [Related]
3. Comprehensive quality evaluation of processed Scrophulariae Radix from different regions of China using HPLC coupled with chemometrics methods. Zhang M, Chen K, Wang P, Zhang L, Li Y. Phytochem Anal; 2023 Oct 01; 34(7):816-829. PubMed ID: 36704818 [Abstract] [Full Text] [Related]
7. Simultaneous Determination of Iridoid Glycosides, Phenylpropanoid Glycosides, Organic Acids, Nucleosides and Amino Acids in Scrophulariae Radix Processed by Different Processing Methods by HPLC-QTRAP-MS/MS. Wang S, Wang Q, Yin X, Chen B, Liu X. J Chromatogr Sci; 2022 Mar 23; 60(3):232-242. PubMed ID: 34100538 [Abstract] [Full Text] [Related]
8. Characterization of the cold and hot natures of raw and processed Rehmanniae Radix by integrated metabolomics and network pharmacology. Xia F, Liu C, Wan JB. Phytomedicine; 2020 Aug 23; 74():153071. PubMed ID: 31537418 [Abstract] [Full Text] [Related]
9. [Identification of chemical constituents in Scrophulariae Radix by HPLC-IT-TOF-MS]. Wang JZ, Xu F, Liu Z, Ma LM, Shang MY, Liu GX, Cai SQ. Zhongguo Zhong Yao Za Zhi; 2016 Apr 23; 41(7):1257-1268. PubMed ID: 28879741 [Abstract] [Full Text] [Related]
10. Targeted characterization and guided isolation of chemical components in Scrophulariae Radix based on LC-MS. Xu S, Tan Y, Xia Y, Tang H, Li J, Tan N. J Pharm Biomed Anal; 2023 Oct 25; 235():115569. PubMed ID: 37557064 [Abstract] [Full Text] [Related]
11. [Evaluation of chemical quality profile of Polygoni Multiflori Radix at different processing degrees based on its classic processing method "nine-steaming and nine-sun-curing"]. Cheng YF, Nie X, Tan R, Zhang L, Wu YH, Zhang JM, Fu CM. Zhongguo Zhong Yao Za Zhi; 2019 Dec 25; 44(23):5151-5158. PubMed ID: 32237352 [Abstract] [Full Text] [Related]
12. Discovery of potential Q-marker of traditional Chinese medicine based on plant metabolomics and network pharmacology: Periplocae Cortex as an example. Li ZT, Zhang FX, Fan CL, Ye MN, Chen WW, Yao ZH, Yao XS, Dai Y. Phytomedicine; 2021 May 25; 85():153535. PubMed ID: 33819766 [Abstract] [Full Text] [Related]
13. Identifying the compounds that can distinguish between Saposhnikovia root and its substitute, Peucedanum ledebourielloides root, using LC-HR/MS metabolomics. Yoshitomi T, Wakana D, Uchiyama N, Tsujimoto T, Kawano N, Yokokura T, Yamamoto Y, Fuchino H, Hakamatsuka T, Komatsu K, Kawahara N, Maruyama T. J Nat Med; 2020 Jun 25; 74(3):550-560. PubMed ID: 32333306 [Abstract] [Full Text] [Related]
14. Chemomics-based marker compounds mining and mimetic processing for exploring chemical mechanisms in traditional processing of herbal medicines, a continuous study on Rehmanniae Radix. Zhou L, Xu JD, Zhou SS, Shen H, Mao Q, Kong M, Zou YT, Xu YY, Xu J, Li SL. J Chromatogr A; 2017 Dec 29; 1530():232-240. PubMed ID: 29162232 [Abstract] [Full Text] [Related]
15. Metabolomics analysis and rapid identification of changes in chemical ingredients in crude and processed Astragali Radix by UPLC-QTOF-MS combined with novel informatics UNIFI platform. Liu PP, Shan GS, Zhang F, Chen JN, Jia TZ. Chin J Nat Med; 2018 Sep 29; 16(9):714-720. PubMed ID: 30269848 [Abstract] [Full Text] [Related]
16. Influence of different processing times on the quality of Polygoni Multiflora Radix by metabolomics based on ultra high performance liquid chromatography with quadrupole time-of-flight mass spectrometry. Yu XA, Ge AH, Zhang L, Li J, An M, Cao J, He J, Gao XM, Chang YX. J Sep Sci; 2017 May 29; 40(9):1928-1941. PubMed ID: 28317248 [Abstract] [Full Text] [Related]
17. Comprehensive profiling of the chemical components and potential markers in raw and processed Cistanche tubulosa by combining ultra-high-performance liquid chromatography coupled with tandem mass spectrometry and MS/MS-based molecular networking. Lei H, Zhang Y, Zu X, Ye J, Liang Y, Cheng T, Zhang W. Anal Bioanal Chem; 2021 Jan 29; 413(1):129-139. PubMed ID: 33079212 [Abstract] [Full Text] [Related]
18. Effect of Different Post-Harvest Processing Methods on the Chemical Constituents of Notopterygium franchetii by an UHPLC-QTOF-MS-MS Metabolomics Approach. Su X, Wu Y, Li Y, Huang Y, Liu Y, Luo P, Zhang Z. Molecules; 2019 Sep 02; 24(17):. PubMed ID: 31480764 [Abstract] [Full Text] [Related]
19. Integration of multicomponent characterization, untargeted metabolomics and mass spectrometry imaging to unveil the holistic chemical transformations and key markers associated with wine steaming of Ligustri Lucidi Fructus. Li M, Wang X, Han L, Jia L, Liu E, Li Z, Yu H, Wang Y, Gao X, Yang W. J Chromatogr A; 2020 Aug 02; 1624():461228. PubMed ID: 32540070 [Abstract] [Full Text] [Related]
20. Rapid Characterization and Identification of Chemical Constituents in Gentiana radix before and after Wine-Processed by UHPLC-LTQ-Orbitrap MSn. Lv X, Sun JZ, Xu SZ, Cai Q, Liu YQ. Molecules; 2018 Dec 06; 23(12):. PubMed ID: 30563266 [Abstract] [Full Text] [Related] Page: [Next] [New Search]