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184 related items for PubMed ID: 35931091

  • 1. Effect of microbial inoculation and storage length on the fermentation profile and nutritive value of high-moisture corn ensiled at 2 different dry matter concentrations.
    Saylor BA, Heinzen C, Diepersloot EC, Ferraretto LF.
    J Anim Sci; 2022 Oct 01; 100(10):. PubMed ID: 35931091
    [Abstract] [Full Text] [Related]

  • 2. Effect of cutting height, microbial inoculation, and storage length on fermentation profile and nutrient composition of whole-plant corn silage.
    Diepersloot EC, Heinzen C, Saylor BA, Ferraretto LF.
    Transl Anim Sci; 2022 Apr 01; 6(2):txac037. PubMed ID: 35529042
    [Abstract] [Full Text] [Related]

  • 3. Effect of microbial inoculation and particle size on fermentation profile, aerobic stability, and ruminal in situ starch degradation of high-moisture corn ensiled for a short period.
    Saylor BA, Casale F, Sultana H, Ferraretto LF.
    J Dairy Sci; 2020 Jan 01; 103(1):379-395. PubMed ID: 31629529
    [Abstract] [Full Text] [Related]

  • 4. Influence of ensiling, exogenous protease addition, and bacterial inoculation on fermentation profile, nitrogen fractions, and ruminal in vitro starch digestibility in rehydrated and high-moisture corn.
    Ferraretto LF, Fredin SM, Shaver RD.
    J Dairy Sci; 2015 Oct 01; 98(10):7318-27. PubMed ID: 26277311
    [Abstract] [Full Text] [Related]

  • 5. The use of Lentilactobacillus buchneri PJB1 and Lactiplantibacillus plantarum MTD1 on the ensiling of whole-plant corn silage, snaplage, and high-moisture corn.
    Benjamim da Silva É, Polukis SA, Smith ML, Voshell RS, Leggett MJ, Jones PB, Kung L.
    J Dairy Sci; 2024 Feb 01; 107(2):883-901. PubMed ID: 37730174
    [Abstract] [Full Text] [Related]

  • 6. Effect of dry matter content on the microbial community and on the effectiveness of a microbial inoculant to improve the aerobic stability of corn silage.
    Benjamim da Silva É, Liu X, Mellinger C, Gressley TF, Stypinski JD, Moyer NA, Kung L.
    J Dairy Sci; 2022 Jun 01; 105(6):5024-5043. PubMed ID: 35465996
    [Abstract] [Full Text] [Related]

  • 7. Effects of Microbial Inoculation and Storage Length on Fermentation Profile and Nutrient Composition of Whole-Plant Sorghum Silage of Different Varieties.
    Diepersloot EC, Pupo MR, Ghizzi LG, Gusmão JO, Heinzen C, McCary CL, Wallau MO, Ferraretto LF.
    Front Microbiol; 2021 Jun 01; 12():660567. PubMed ID: 33927709
    [Abstract] [Full Text] [Related]

  • 8. The effect of Lactobacillus buchneri 40788 or Lactobacillus plantarum MTD-1 on the fermentation and aerobic stability of corn silages ensiled at two dry matter contents.
    Hu W, Schmidt RJ, McDonell EE, Klingerman CM, Kung L.
    J Dairy Sci; 2009 Aug 01; 92(8):3907-14. PubMed ID: 19620673
    [Abstract] [Full Text] [Related]

  • 9. Effect of applying molasses or inoculants containing homofermentative or heterofermentative bacteria at two rates on the fermentation and aerobic stability of corn silage.
    Huisden CM, Adesogan AT, Kim SC, Ososanya T.
    J Dairy Sci; 2009 Feb 01; 92(2):690-7. PubMed ID: 19164681
    [Abstract] [Full Text] [Related]

  • 10. Inoculation with Lentilactobacillus buchneri alone or in combination with Lentilactobacillus hilgardii modifies gene expression, fermentation profile, and starch digestibility in high-moisture corn.
    Drouin P, da Silva ÉB, Tremblay J, Chevaux E, Apper E, Castex M.
    Front Microbiol; 2023 Feb 01; 14():1253588. PubMed ID: 37901805
    [Abstract] [Full Text] [Related]

  • 11. Effects of an exogenous protease on the fermentation and nutritive value of corn silage harvested at different dry matter contents and ensiled for various lengths of time.
    Windle MC, Walker N, Kung L.
    J Dairy Sci; 2014 May 01; 97(5):3053-60. PubMed ID: 24630660
    [Abstract] [Full Text] [Related]

  • 12. Flint corn silage management: influence of maturity stage, inoculation with Lentilactobacillus buchneri, and storage time on fermentation pattern, aerobic stability, and nutritional characteristics.
    Rossi LG, Andrade MEB, Rabelo CHS, Siqueira GR, Vicente EF, Silva WL, Silva MM, Reis RA.
    Front Microbiol; 2023 May 01; 14():1223717. PubMed ID: 37533825
    [Abstract] [Full Text] [Related]

  • 13. Optimizing corn silage quality during hot summer conditions of the tropics: investigating the effect of additives on in-silo fermentation characteristics, nutrient profiles, digestibility and post-ensiling stability.
    Khan NA, Khan N, Tang S, Tan Z.
    Front Plant Sci; 2023 May 01; 14():1305999. PubMed ID: 38078097
    [Abstract] [Full Text] [Related]

  • 14. The effects of hybrid, maturity, and length of storage on the composition and nutritive value of corn silage.
    Der Bedrosian MC, Nestor KE, Kung L.
    J Dairy Sci; 2012 Sep 01; 95(9):5115-5126. PubMed ID: 22916917
    [Abstract] [Full Text] [Related]

  • 15. Fermentation and aerobic stability of rehydrated corn grain silage treated with different doses of Lactobacillus buchneri or a combination of Lactobacillus plantarum and Pediococcus acidilactici.
    da Silva NC, Nascimento CF, Nascimento FA, de Resende FD, Daniel JLP, Siqueira GR.
    J Dairy Sci; 2018 May 01; 101(5):4158-4167. PubMed ID: 29454688
    [Abstract] [Full Text] [Related]

  • 16. A combination of Lactobacillus buchneri and Pediococcus pentosaceus extended the aerobic stability of conventional and brown midrib mutants-corn hybrids ensiled at low dry matter concentrations by causing a major shift in their bacterial and fungal community.
    Romero JJ, Park J, Joo Y, Zhao Y, Killerby M, Reyes DC, Tiezzi F, Gutierrez-Rodriguez E, Castillo MS.
    J Anim Sci; 2021 Aug 01; 99(8):. PubMed ID: 33959750
    [Abstract] [Full Text] [Related]

  • 17. Increase in aflatoxins due to Aspergillus section Flavi multiplication during the aerobic deterioration of corn silage treated with different bacteria inocula.
    Ferrero F, Prencipe S, Spadaro D, Gullino ML, Cavallarin L, Piano S, Tabacco E, Borreani G.
    J Dairy Sci; 2019 Feb 01; 102(2):1176-1193. PubMed ID: 30591342
    [Abstract] [Full Text] [Related]

  • 18. Inoculants for ensiling low-dry matter corn crop: a midlactation cow perspective.
    Nikkhah A, Ghaempour A, Khorvash M, Ghorbani GR.
    J Anim Physiol Anim Nutr (Berl); 2011 Oct 01; 95(5):623-31. PubMed ID: 21114546
    [Abstract] [Full Text] [Related]

  • 19. Conservation, fiber digestibility, and nutritive value of corn harvested at 2 cutting heights and ensiled with fibrolytic enzymes, either alone or with a ferulic acid esterase-producing inoculant.
    Lynch JP, Baah J, Beauchemin KA.
    J Dairy Sci; 2015 Feb 01; 98(2):1214-24. PubMed ID: 25483202
    [Abstract] [Full Text] [Related]

  • 20. Effect of Lactobacillus hilgardii, Lactobacillus buchneri, or their combination on the fermentation and nutritive value of sorghum silage and corn silage.
    Arriola KG, Vyas D, Kim D, Agarussi MCN, Silva VP, Flores M, Jiang Y, Yanlin X, Pech-Cervantes AA, Ferraretto LF, Adesogan AT.
    J Dairy Sci; 2021 Sep 01; 104(9):9664-9675. PubMed ID: 34099286
    [Abstract] [Full Text] [Related]

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