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196 related items for PubMed ID: 35947063

  • 1. Natamycin as a safe food additive to control postharvest green mould and sour rot in citrus.
    Du Y, Li Y, Tian Z, Cheng Y, Long CA.
    J Appl Microbiol; 2022 Dec; 133(6):3438-3450. PubMed ID: 35947063
    [Abstract] [Full Text] [Related]

  • 2. Starch-based antifungal edible coatings to control sour rot caused by Geotrichum citri-aurantii and maintain postharvest quality of 'Fino' lemon.
    Soto-Muñoz L, Martínez-Blay V, Pérez-Gago MB, Fernández-Catalán A, Argente-Sanchis M, Palou L.
    J Sci Food Agric; 2022 Jan 30; 102(2):794-800. PubMed ID: 34223648
    [Abstract] [Full Text] [Related]

  • 3. Postharvest sour rot control in lemon fruit by natamycin and an Allium extract.
    Fernández G, Sbres M, Lado J, Pérez-Faggiani E.
    Int J Food Microbiol; 2022 May 02; 368():109605. PubMed ID: 35255244
    [Abstract] [Full Text] [Related]

  • 4. Control of major citrus postharvest diseases by sulfur-containing food additives.
    Martínez-Blay V, Taberner V, Pérez-Gago MB, Palou L.
    Int J Food Microbiol; 2020 Oct 02; 330():108713. PubMed ID: 32512363
    [Abstract] [Full Text] [Related]

  • 5. Baseline Sensitivities of Major Citrus, Pome, and Stone Fruits Postharvest Pathogens to Natamycin and Estimation of the Resistance Potential in Penicillium digitatum.
    Chen D, Fӧrster H, Adaskaveg JE.
    Plant Dis; 2021 Aug 02; 105(8):2114-2121. PubMed ID: 33306429
    [Abstract] [Full Text] [Related]

  • 6. Cinnamaldehyde promotes the defense response in postharvest citrus fruit inoculated with Penicillium digitatum and Geotrichum citri-aurantii.
    Duan B, Gao Z, Reymick OO, Ouyang Q, Chen Y, Long C, Yang B, Tao N.
    Pestic Biochem Physiol; 2021 Nov 02; 179():104976. PubMed ID: 34802526
    [Abstract] [Full Text] [Related]

  • 7. Biocontrol ability and action mechanism of Metschnikowia citriensis against Geotrichum citri-aurantii causing sour rot of postharvest citrus fruit.
    Wang S, Ruan C, Yi L, Deng L, Yao S, Zeng K.
    Food Microbiol; 2020 May 02; 87():103375. PubMed ID: 31948616
    [Abstract] [Full Text] [Related]

  • 8. Antifungal properties of organic extracts of eight Cistus L. species against postharvest citrus sour rot.
    Karim H, Boubaker H, Askarne L, Talibi I, Msanda F, Boudyach EH, Saadi B, Ait Ben Aoumar A.
    Lett Appl Microbiol; 2016 Jan 02; 62(1):16-22. PubMed ID: 26458008
    [Abstract] [Full Text] [Related]

  • 9. Berberine hydrochloride delays citrus sour rot mainly by disrupting carbohydrate and energy metabolism of Geotrichum citri-aurantii spores.
    Li L, Lin B, Ting Y, Li M, Hu J, Song J, Yan Y, Chen J, Xiao H, Tao N.
    Pestic Biochem Physiol; 2024 Jun 02; 202():105933. PubMed ID: 38879325
    [Abstract] [Full Text] [Related]

  • 10. Antifungal activity of thyme oil against Geotrichum citri-aurantii in vitro and in vivo.
    Liu X, Wang LP, Li YC, Li HY, Yu T, Zheng XD.
    J Appl Microbiol; 2009 Nov 02; 107(5):1450-6. PubMed ID: 19426269
    [Abstract] [Full Text] [Related]

  • 11. Natamycin, a Biofungicide for Managing Major Postharvest Fruit Decays of Citrus.
    Chen D, Förster H, Adaskaveg JE.
    Plant Dis; 2021 May 02; 105(5):1408-1414. PubMed ID: 33320038
    [Abstract] [Full Text] [Related]

  • 12. Tryptophan enhances biocontrol efficacy of Metschnikowia citriensis FL01 against postharvest fungal diseases of citrus fruit by increasing pulcherriminic acid production.
    Zhang H, Wang S, Yi L, Zeng K.
    Int J Food Microbiol; 2023 Feb 02; 386():110013. PubMed ID: 36436410
    [Abstract] [Full Text] [Related]

  • 13. Inhibitory effects of glutaraldehyde on Geotrichum citri-aurantii and its possible mechanism.
    Yang Y, OuYang Q, Li L, Shao X, Che J, Tao N.
    J Appl Microbiol; 2019 Oct 02; 127(4):1148-1156. PubMed ID: 31278818
    [Abstract] [Full Text] [Related]

  • 14. Curative activity of postharvest GRAS salt treatments to control citrus sour rot caused by Geotrichum citri-aurantii.
    Soto-Muñoz L, Taberner V, de la Fuente B, Jerbi N, Palou L.
    Int J Food Microbiol; 2020 Dec 16; 335():108860. PubMed ID: 32947146
    [Abstract] [Full Text] [Related]

  • 15. Use of Cistus aqueous extracts as botanical fungicides in the control of Citrus sour rot.
    Karim H, Boubaker H, Askarne L, Cherifi K, Lakhtar H, Msanda F, Boudyach EH, Ait Ben Aoumar A.
    Microb Pathog; 2017 Mar 16; 104():263-267. PubMed ID: 28131951
    [Abstract] [Full Text] [Related]

  • 16. Determination of metabolites of Geotrichum citri-aurantii treated with peppermint oil using liquid chromatography-mass spectrometry and gas chromatography-mass spectrometry.
    Qi J, Pang Y, An P, Jiang G, Kong Q, Ren X.
    J Food Biochem; 2019 Mar 16; 43(3):e12745. PubMed ID: 31353560
    [Abstract] [Full Text] [Related]

  • 17. Effect of Thymol and Carvacrol Encapsulated in Hp-Β-Cyclodextrin by Two Inclusion Methods against Geotrichum citri-aurantii.
    Serna-Escolano V, Serrano M, Valero D, Rodríguez-López MI, Gabaldón JA, Castillo S, Guillén F, Zapata PJ, Martínez-Romero D.
    J Food Sci; 2019 Jun 16; 84(6):1513-1521. PubMed ID: 31120593
    [Abstract] [Full Text] [Related]

  • 18. Biological Control of Citrus Postharvest Phytopathogens.
    Moraes Bazioli J, Belinato JR, Costa JH, Akiyama DY, Pontes JGM, Kupper KC, Augusto F, de Carvalho JE, Fill TP.
    Toxins (Basel); 2019 Aug 06; 11(8):. PubMed ID: 31390769
    [Abstract] [Full Text] [Related]

  • 19. Biocontrol ability and putative mode of action of yeasts against Geotrichum citri-aurantii in citrus fruit.
    Ferraz LP, Cunha TD, da Silva AC, Kupper KC.
    Microbiol Res; 2016 Aug 06; 188-189():72-79. PubMed ID: 27296964
    [Abstract] [Full Text] [Related]

  • 20. [Toxicity of Pythium oligandrum broth to animal and its control effect on rot diseases caused by Penicillium italicum and Penicillium digitatum in orange fruit storage].
    Tan Y, Peng L, Yuan L, Wang S.
    Wei Sheng Wu Xue Bao; 2015 Nov 04; 55(11):1418-26. PubMed ID: 26915223
    [Abstract] [Full Text] [Related]

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