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179 related items for PubMed ID: 3607073
1. Studies on the interrelated stimulation of microsomal omega-oxidation and peroxisomal beta-oxidation in rat liver with a partially hydrogenated fish oil diet. Nilsson A, Prydz K, Rørtveit T, Christiansen EN. Biochim Biophys Acta; 1987 Jul 31; 920(2):114-9. PubMed ID: 3607073 [Abstract] [Full Text] [Related]
2. On the mechanism of induction of the enzyme systems for peroxisomal beta-oxidation of fatty acids in rat liver by diets rich in partially hydrogenated fish oil. Flatmark T, Nilsson A, Kvannes J, Eikhom TS, Fukami MH, Kryvi H, Christiansen EN. Biochim Biophys Acta; 1988 Sep 02; 962(1):122-30. PubMed ID: 3416002 [Abstract] [Full Text] [Related]
4. The effect of high-fat diets on microsomal lauric acid hydroxylation in rat liver. Nilsson A, Arey H, Pedersen JI, Christiansen EN. Biochim Biophys Acta; 1986 Nov 14; 879(2):209-14. PubMed ID: 3768400 [Abstract] [Full Text] [Related]
5. Rapid stimulation of liver palmitoyl-CoA synthetase, carnitine palmitoyltransferase and glycerophosphate acyltransferase compared to peroxisomal beta-oxidation and palmitoyl-CoA hydrolase in rats fed high-fat diets. Berge RK, Nilsson A, Husøy AM. Biochim Biophys Acta; 1988 Jun 15; 960(3):417-26. PubMed ID: 2898261 [Abstract] [Full Text] [Related]
6. On the mechanism of stimulation of peroxisomal beta-oxidation in rat heart by partially hydrogenated fish oil. Kvannes J, Eikhom TS, Flatmark T. Biochim Biophys Acta; 1995 Mar 02; 1255(1):39-49. PubMed ID: 7893736 [Abstract] [Full Text] [Related]
7. Effect of a high-fat diet with partially hydrogenated fish oil on long-chain fatty acid metabolizing enzymes in subcellular fractions of rat liver. Berge RK, Flatmark T, Christiansen EN. Arch Biochem Biophys; 1987 Jan 02; 252(1):269-76. PubMed ID: 2880562 [Abstract] [Full Text] [Related]
8. Characterization of the stimulatory effect of high-fat diets on peroxisomal beta-oxidation in rat liver. Thomassen MS, Christiansen EN, Norum KR. Biochem J; 1982 Aug 15; 206(2):195-202. PubMed ID: 7150240 [Abstract] [Full Text] [Related]
9. Long-chain Acyl-CoA levels in liver from rats fed high-fat diets: is it of significance for an increased peroxisomal beta-oxidation? Nilsson A, Thomassen MS, Christiansen E. Lipids; 1984 Mar 15; 19(3):187-94. PubMed ID: 6717250 [Abstract] [Full Text] [Related]
10. The effect of dietary partially hydrogenated marine oils on desaturation of fatty acids in rat liver microsomes. Svensson L. Lipids; 1983 Mar 15; 18(3):171-8. PubMed ID: 6855478 [Abstract] [Full Text] [Related]
11. Stimulation of microperoxisomal beta-oxidation in rat heart by high-fat diets. Norseth J, Thomassen MS. Biochim Biophys Acta; 1983 May 16; 751(3):312-20. PubMed ID: 6849945 [Abstract] [Full Text] [Related]
12. Chain elongation of fatty acids in rat small intestine: subcellular localization and effects of clofibrate and partially hydrogenated fish oil. Thomassen MS, Rørtveit T, Nilsson A, Prydz K, Christiansen EN. Ann Nutr Metab; 1990 May 16; 34(1):13-20. PubMed ID: 2331136 [Abstract] [Full Text] [Related]
13. Peroxisomal and microsomal fatty acid oxidation in liver of rats after chronic ethanol consumption. Orellana M, Rodrigo R, Valdés E. Gen Pharmacol; 1998 Nov 16; 31(5):817-20. PubMed ID: 9809485 [Abstract] [Full Text] [Related]
14. Participation of peroxisomes in the metabolism of xenobiotic acyl compounds: comparison between peroxisomal and mitochondrial beta-oxidation of omega-phenyl fatty acids in rat liver. Yamada J, Ogawa S, Horie S, Watanabe T, Suga T. Biochim Biophys Acta; 1987 Sep 25; 921(2):292-301. PubMed ID: 3651489 [Abstract] [Full Text] [Related]
15. Studies of dihydroxyacetone phosphate acyltransferase in rat small intestine. Subcellular localization and effect of partially hydrogenated fish oil and clofibrate. Ruyter B, Lund JS, Thomassen MS, Christiansen EN. Biochem J; 1992 Mar 01; 282 ( Pt 2)(Pt 2):565-70. PubMed ID: 1546971 [Abstract] [Full Text] [Related]
16. Effects of high-fat diets on hepatic fatty acid oxidation in the rat. Isolation of rat liver peroxisomes by vertical-rotor centrifugation by using a self-generated, iso-osmotic, Percoll gradient. Neat CE, Thomassen MS, Osmundsen H. Biochem J; 1981 Apr 15; 196(1):149-59. PubMed ID: 6272750 [Abstract] [Full Text] [Related]
17. Fatty acid metabolism in liver of rats treated with hypolipidemic sulphur-substituted fatty acid analogues. Asiedu D, Aarsland A, Skorve J, Svardal AM, Berge RK. Biochim Biophys Acta; 1990 May 22; 1044(2):211-21. PubMed ID: 1971517 [Abstract] [Full Text] [Related]
18. Effects of essential fatty acid deficiency on mitochondria and peroxisomes in rat hepatocytes with special reference to a partially hydrogenated fish oil diet. Kryvi H, Christiansen E, Tangerås A, Flatmark T. Biochim Biophys Acta; 1986 Mar 19; 881(1):87-92. PubMed ID: 3947675 [Abstract] [Full Text] [Related]
19. Effect of dietary cholesterol and/or omega 3 fatty acids on lipid composition and delta 5-desaturase activity of rat liver microsomes. Garg ML, Thomson AB, Clandinin MT. J Nutr; 1988 Jun 19; 118(6):661-8. PubMed ID: 2836574 [Abstract] [Full Text] [Related]
20. Chain-length specificities of mitochondrial and peroxisomal beta-oxidation of fatty acids in livers of rainbow trout (Salmo gairdneri). Henderson RJ, Sargent JR. Comp Biochem Physiol B; 1985 Jun 19; 82(1):79-85. PubMed ID: 4053576 [Abstract] [Full Text] [Related] Page: [Next] [New Search]