These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

436 related items for PubMed ID: 36088818

  • 21. Effect of Perilla seeds inclusion on the performance, egg quality characteristics, biochemical parameters and egg yolk fatty acid composition of laying hens.
    Li P, Khan S, Huang Y, Lu S, Zhou P, Ling J, Xu T, Shi X.
    Trop Anim Health Prod; 2024 Apr 30; 56(4):147. PubMed ID: 38684622
    [Abstract] [Full Text] [Related]

  • 22. Effects of vitamin E supplementation on performance, serum biochemical parameters and fatty acid composition of egg yolk in laying hens fed a diet containing ageing corn.
    Mu Y, Zhang K, Bai S, Wang JP, Zeng Q, Ding X.
    J Anim Physiol Anim Nutr (Berl); 2019 Jan 30; 103(1):135-145. PubMed ID: 30368939
    [Abstract] [Full Text] [Related]

  • 23. Influence of Dietary Probiotic and Alpha-Monolaurin on Performance, Egg Quality, Blood Constituents, and Egg Fatty Acids' Profile in Laying Hens.
    Saleh AA, Galosi L, Metwally M, Ragab M, Hamza M, Shukry M, Khairy M, Alzawqari MH, Azzam MM, Alagawany M.
    Probiotics Antimicrob Proteins; 2024 Aug 30; 16(4):1148-1157. PubMed ID: 38684634
    [Abstract] [Full Text] [Related]

  • 24. Inclusion of Dietary Defatted Microalgae Dose-Dependently Enriches ω-3 Fatty Acids in Egg Yolk and Tissues of Laying Hens.
    Manor ML, Derksen TJ, Magnuson AD, Raza F, Lei XG.
    J Nutr; 2019 Jun 01; 149(6):942-950. PubMed ID: 31006820
    [Abstract] [Full Text] [Related]

  • 25. The effect of vitamin E on laying performance and egg quality in laying hens fed corn dried distillers grains with solubles.
    Jiang W, Zhang L, Shan A.
    Poult Sci; 2013 Nov 01; 92(11):2956-64. PubMed ID: 24135600
    [Abstract] [Full Text] [Related]

  • 26. Influence of sumac (Rhus Coriaria L.) and ginger (Zingiber officinale) on egg yolk fatty acid, cholesterol and blood parameters in laying hens.
    Gurbuz Y, Salih YG.
    J Anim Physiol Anim Nutr (Berl); 2017 Dec 01; 101(6):1316-1323. PubMed ID: 28160334
    [Abstract] [Full Text] [Related]

  • 27. Enriching laying hens eggs by feeding diets with different fatty acid composition and antioxidants.
    Vlaicu PA, Panaite TD, Turcu RP.
    Sci Rep; 2021 Oct 19; 11(1):20707. PubMed ID: 34667227
    [Abstract] [Full Text] [Related]

  • 28.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 29. Effects of dietary alfalfa protein concentrate supplementation on performance, egg quality, and fatty acid composition of raw, freeze-dried, and hard-boiled eggs from Polbar laying hens.
    Grela ER, Knaga S, Winiarska-Mieczan A, Zięba G.
    Poult Sci; 2020 Apr 19; 99(4):2256-2265. PubMed ID: 32241511
    [Abstract] [Full Text] [Related]

  • 30. Increasing Levels of Dietary Hempseed Products Leads to Differential Responses in the Fatty Acid Profiles of Egg Yolk, Liver and Plasma of Laying Hens.
    Neijat M, Suh M, Neufeld J, House JD.
    Lipids; 2016 May 19; 51(5):615-33. PubMed ID: 27052441
    [Abstract] [Full Text] [Related]

  • 31. Dietary supplementation of organic selenium could improve performance, antibody response, and yolk oxidative stability in laying hens fed on diets containing oxidized fat.
    Laika M, Jahanian R.
    Biol Trace Elem Res; 2015 Jun 19; 165(2):195-205. PubMed ID: 25653003
    [Abstract] [Full Text] [Related]

  • 32. Hepatic fatty acids profile, oxidative stability and egg quality traits ameliorated by supplementation of alternative lipid sources and milk thistle meal.
    Gholamalian R, Mahdavi AH, Riasi A.
    J Anim Physiol Anim Nutr (Berl); 2022 Jul 19; 106(4):860-871. PubMed ID: 34156129
    [Abstract] [Full Text] [Related]

  • 33. Omega-3 fatty acid profile of eggs from laying hens fed diets supplemented with chia, fish oil, and flaxseed.
    Coorey R, Novinda A, Williams H, Jayasena V.
    J Food Sci; 2015 Jan 19; 80(1):S180-7. PubMed ID: 25557903
    [Abstract] [Full Text] [Related]

  • 34. Effect of high concentrations of dietary vitamin D3 on pullet and laying hen performance, skeleton health, eggshell quality, and yolk vitamin D3 content when fed to W36 laying hens from day of hatch until 68 wk of age.
    Wen J, Livingston KA, Persia ME.
    Poult Sci; 2019 Dec 01; 98(12):6713-6720. PubMed ID: 31265732
    [Abstract] [Full Text] [Related]

  • 35.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 36.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 37.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 38.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 39. Assessment of performance and egg quality in laying hens of Spanish indigenous breed Black Castellana as compared with a selected white egg-layer strain.
    Romero C, Yustos JL, Sánchez-Román I, López-Torres M, Chamorro S.
    Poult Sci; 2024 Oct 01; 103(10):104096. PubMed ID: 39084061
    [Abstract] [Full Text] [Related]

  • 40. Effects of star anise (Illicium verum Hook.f.) essential oil on laying performance and antioxidant status of laying hens.
    Yu C, Wei J, Yang C, Yang Z, Yang W, Jiang S.
    Poult Sci; 2018 Nov 01; 97(11):3957-3966. PubMed ID: 30272240
    [Abstract] [Full Text] [Related]

    Page: [Previous] [Next] [New Search]
    of 22.