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Journal Abstract Search

142 related items for PubMed ID: 3610967

  • 41. Sequencing of an internal transcribed spacer region of 16S-23S rRNA gene and designing of PCR primers for the detection of Salmonella spp. in food.
    Chiu TH, Chen TR, Hwang WZ, Tsen HY.
    Int J Food Microbiol; 2005 Jan 01; 97(3):259-65. PubMed ID: 15582736
    [Abstract] [Full Text] [Related]

  • 42. Food contamination with salmonella species in the Republic of Macedonia.
    Ivic Kolevska S, Kocic B.
    Foodborne Pathog Dis; 2009 Jun 01; 6(5):627-30. PubMed ID: 19534594
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  • 43. TECRA Unique test for rapid detection of Salmonella in food: collaborative study.
    Hughes D, Dailianis AE, Hill L, McIntyre DA, Anderson A.
    J AOAC Int; 2001 Jun 01; 84(2):416-29. PubMed ID: 11324606
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  • 44. Use of pulsed-field gel electrophoresis to characterize the heterogeneity and clonality of Salmonella serotype Enteritidis, Typhimurium and Infantis isolates obtained from whole liquid eggs.
    Rivoal K, Protais J, Quéguiner S, Boscher E, Chidaine B, Rose V, Gautier M, Baron F, Grosset N, Ermel G, Salvat G.
    Int J Food Microbiol; 2009 Feb 15; 129(2):180-6. PubMed ID: 19128850
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  • 45. Recovery of Salmonella species from nonfat dry milk rehydrated under rapid and reduced pre-enrichment conditions: collaborative study.
    Poelma PL, Andrews WH, Wilson CR, Bennett B, Elliot PH, Estela LA, Flowers R, Jogan MJ, Lancette GA, Liddle K.
    J Assoc Off Anal Chem; 1984 Feb 15; 67(4):807-10. PubMed ID: 6381468
    [Abstract] [Full Text] [Related]

  • 46. Detection of Salmonella in dry foods using refrigerated pre-enrichment and enrichment broth cultures: interlaboratory study.
    D'Aoust JY, Sewell AM, Greco P.
    J AOAC Int; 1993 Feb 15; 76(4):814-21. PubMed ID: 8374327
    [Abstract] [Full Text] [Related]

  • 47. Evaluation of two real-time polymerase chain reaction pathogen detection kits for Salmonella spp. in food.
    Cheung PY, Chan CW, Wong W, Cheung TL, Kam KM.
    Lett Appl Microbiol; 2004 Feb 15; 39(6):509-15. PubMed ID: 15548303
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  • 48. Collaborative study of the glass wool filtration method for the recovery of virus inoculated into ground beef.
    Larkin EP, Tierney JT, Sullivan R, Peeler JT.
    J Assoc Off Anal Chem; 1975 May 15; 58(3):576-8. PubMed ID: 1173581
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  • 49. Salmonella detection in cocoa and chocolate by motility enrichment on modified semi-solic Rappaport-Vassiliadis medium: collaborative study.
    De Smedt J, Bolderdijk R, Milas J.
    J AOAC Int; 1994 May 15; 77(2):365-73. PubMed ID: 8199472
    [Abstract] [Full Text] [Related]

  • 50. Occurrence of antimicrobial-resistant salmonella species in raw and ready to eat turkey meat products from retail outlets in the midwestern United States.
    Khaitsa ML, Kegode RB, Doetkott DK.
    Foodborne Pathog Dis; 2007 May 15; 4(4):517-25. PubMed ID: 18041961
    [Abstract] [Full Text] [Related]

  • 51. Comparison of PCR-ELISA and LightCycler real-time PCR assays for detecting Salmonella spp. in milk and meat samples.
    Perelle S, Dilasser F, Malorny B, Grout J, Hoorfar J, Fach P.
    Mol Cell Probes; 2004 Dec 15; 18(6):409-20. PubMed ID: 15488381
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  • 52. A capillary polymerase chain reaction for Salmonella detection from poultry meat.
    Gunaydin E, Eyigor A, Carli KT.
    Lett Appl Microbiol; 2007 Jan 15; 44(1):24-9. PubMed ID: 17209810
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  • 53. Gram-negative identification card for identification of Salmonella, Escherichia coli, and other Enterobacteriaceae isolated from foods: collaborative study.
    Knight MT, Wood DW, Black JF, Gosney G, Rigney RO, Agin JR, Gravens CK, Farnham SM.
    J Assoc Off Anal Chem; 1990 Jan 15; 73(5):729-33. PubMed ID: 2272996
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  • 54. Development of a PCR microplate-capture hybridization method for simple, fast and sensitive detection of Salmonella serovars in food.
    Manzano M, Cocolin L, Astori G, Pipan C, Botta GA, Cantoni C, Comi G.
    Mol Cell Probes; 1998 Aug 15; 12(4):227-34. PubMed ID: 9727199
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  • 55. Detection of beef and poultry by serological field screening tests (ORBIT and PROFIT): collaborative study.
    Cutrufelli ME, Mageau RP, Schwab B, Johnston RW.
    J Assoc Off Anal Chem; 1987 Aug 15; 70(2):230-3. PubMed ID: 3571116
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  • 56. Evaluation of Modification of the 3M™ Molecular Detection Assay (MDA) Salmonella Method (2013.09) for the Detection of Salmonella in Selected Foods: Collaborative Study.
    Bird P, Fisher K, Boyle M, Huffman T, Benzinger MJ, Bedinghaus P, Flannery J, Crowley E, Agin J, Goins D, Benesh D, David J.
    J AOAC Int; 2014 Aug 15; 97(5):1329-42. PubMed ID: 25902983
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  • 57. Enumeration of total coliforms, fecal coliforms, and Escherichia coli in foods by hydrophobic grid membrane filter: collaborative study.
    Entis P, Bennett B, Brodsky MH, Burgener DM, Carlson VL, Carson M, Catherwood K, Ciebin BS, Cox NA, Dahiya RS.
    J Assoc Off Anal Chem; 1984 Aug 15; 67(4):812-23. PubMed ID: 6381470
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  • 58. Comparative studies of nucleic acid hybridization assay for Listeria in foods.
    Klinger JD, Johnson A, Croan D, Flynn P, Whippie K, Kimball M, Lawrie J, Curiale M.
    J Assoc Off Anal Chem; 1988 Aug 15; 71(3):669-73. PubMed ID: 2455706
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  • 59. Detection of Salmonella in fresh cheese, poultry products, and dried egg products by the ISO 6579 Salmonella culture procedure and the AOAC official method: collaborative study.
    Feldsine PT, Lienau AH, Leung SC, Mui LA, Humbert F, Bohnert M, Mooijman K, Schulten S, Veld Pi, Rollier P, Leuschner R, Capps K.
    J AOAC Int; 2003 Aug 15; 86(2):275-95. PubMed ID: 12723915
    [Abstract] [Full Text] [Related]

  • 60. Evaluation of VIDAS UP Salmonella (SPT) assay for the detection of Salmonella in a variety of foods and environmental samples: collaborative study.
    Bird P, Fisher K, Boyle M, Huffman T, Juenger M, Benzinger MJ, Bedinghaus P, Flannery J, Crowley E, Agin J, Goins D, Johnson RL.
    J AOAC Int; 2013 Aug 15; 96(4):808-21. PubMed ID: 24000757
    [Abstract] [Full Text] [Related]

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