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Journal Abstract Search

285 related items for PubMed ID: 36144599

  • 1. Cold-Pressed Pomegranate Seed Oil: Study of Punicic Acid Properties by Coupling of GC/FID and FTIR.
    Zielińska A, Wójcicki K, Klensporf-Pawlik D, Marzec M, Lucarini M, Durazzo A, Fonseca J, Santini A, Nowak I, Souto EB.
    Molecules; 2022 Sep 09; 27(18):. PubMed ID: 36144599
    [Abstract] [Full Text] [Related]

  • 2. Physicochemical characterization of oil, antioxidant potential, and phenolic profile of seeds isolated from Tunisian pomegranate (Punica granatum L.) cultivars.
    Khemakhem M, Zarroug Y, Jabou K, Selmi S, Bouzouita N.
    J Food Sci; 2021 Mar 09; 86(3):852-859. PubMed ID: 33580521
    [Abstract] [Full Text] [Related]

  • 3. Assessing the concentration of conjugated fatty acids within pomegranate seed oil using quantitative nuclear magnetic resonance (qNMR).
    Ün İ, Ün ŞŞ, Tanrıkulu N, Ünlü A, Ok S.
    Phytochem Anal; 2022 Apr 09; 33(3):452-459. PubMed ID: 34888963
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  • 4. INFLUENCE OF POMEGRANATE SEED OIL AND GRAPE SEED OIL ON CHOLESTEROL CONTENT AND FATTY ACIDS PROFILE IN LIVERS OF CHICKENS.
    Bialek A, Czerwonka M, Bialek M, Lepionka T, Kaszperuk K, Banaszkiewicz T, Tokarz A.
    Acta Pol Pharm; 2017 Mar 09; 74(2):624-632. PubMed ID: 29624268
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  • 5. Oxidative Stability of Pomegranate (Punica granatum L.) Seed Oil to Simulated Gastric Conditions and Thermal Stress.
    Siano F, Addeo F, Volpe MG, Paolucci M, Picariello G.
    J Agric Food Chem; 2016 Nov 09; 64(44):8369-8378. PubMed ID: 27762137
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  • 6. Enrichment of functional properties of ice cream with pomegranate by-products.
    Çam M, Erdoğan F, Aslan D, Dinç M.
    J Food Sci; 2013 Oct 09; 78(10):C1543-C1550. PubMed ID: 24102443
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  • 7. Effect of dietary grape and pomegranate seed oil on the post-slaughter value and physicochemical properties of muscles of broiler chickens.
    Banaszkiewicz T, Białek A, Tokarz A, Kaszperuk K.
    Acta Sci Pol Technol Aliment; 2018 Oct 09; 17(3):199-209. PubMed ID: 30269459
    [Abstract] [Full Text] [Related]

  • 8. Punicic acid: A potential compound of pomegranate seed oil in Type 2 diabetes mellitus management.
    Khajebishak Y, Payahoo L, Alivand M, Alipour B.
    J Cell Physiol; 2019 Mar 09; 234(3):2112-2120. PubMed ID: 30317607
    [Abstract] [Full Text] [Related]

  • 9. Pomegranate Seed Oil and Bitter Melon Extract Affect Fatty Acids Composition and Metabolism in Hepatic Tissue in Rats.
    Stawarska A, Lepionka T, Białek A, Gawryjołek M, Bobrowska-Korczak B.
    Molecules; 2020 Nov 10; 25(22):. PubMed ID: 33182664
    [Abstract] [Full Text] [Related]

  • 10. Quality and Antioxidant Properties of Cold-Pressed Oil from Blanched and Microwave-Pretreated Pomegranate Seed.
    Kaseke T, Opara UL, Fawole OA.
    Foods; 2021 Mar 26; 10(4):. PubMed ID: 33810607
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  • 12. Effects of Enzymatic Pretreatment of Seeds on the Physicochemical Properties, Bioactive Compounds, and Antioxidant Activity of Pomegranate Seed Oil.
    Kaseke T, Opara UL, Fawole OA.
    Molecules; 2021 Jul 28; 26(15):. PubMed ID: 34361727
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  • 13. Antioxidant and eicosanoid enzyme inhibition properties of pomegranate seed oil and fermented juice flavonoids.
    Schubert SY, Lansky EP, Neeman I.
    J Ethnopharmacol; 1999 Jul 28; 66(1):11-7. PubMed ID: 10432202
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  • 14. Pomegranate seed oil influences the fatty acids profile and reduces the activity of desaturases in livers of Sprague-Dawley rats.
    Białek A, Stawarska A, Bodecka J, Białek M, Tokarz A.
    Prostaglandins Other Lipid Mediat; 2017 Jul 28; 131():9-16. PubMed ID: 28559164
    [Abstract] [Full Text] [Related]

  • 15. Physico-chemical properties and fatty acid composition of pomegranate, cherry and pumpkin seed oils.
    Siano F, Straccia MC, Paolucci M, Fasulo G, Boscaino F, Volpe MG.
    J Sci Food Agric; 2016 Mar 30; 96(5):1730-5. PubMed ID: 26033409
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  • 19. Giblets and abdominal fat of pomegranate seed oil fed chickens as a source of bioactive fatty acids.
    Białek A, Białek M, Czerwonka M, Lepionka T, Tytz N, Kucharczyk K, Tober E, Kaszperuk K, Banaszkiewicz T.
    J Anim Physiol Anim Nutr (Berl); 2021 May 30; 105(3):520-534. PubMed ID: 33107124
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  • 20. Effect of pomegranate peel extract on the oxidative stability of pomegranate seed oil.
    Drinić Z, Mudrić J, Zdunić G, Bigović D, Menković N, Šavikin K.
    Food Chem; 2020 Dec 15; 333():127501. PubMed ID: 32682230
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