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143 related items for PubMed ID: 36217316

  • 1. Starch structural and functional properties of waxy maize under different temperature regimes at grain formation stage.
    Gu X, Zhang X, Lu W, Lu D.
    Food Chem X; 2022 Dec 30; 16():100463. PubMed ID: 36217316
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  • 3. Effects of the duration of post-silking drought on the starch physicochemical properties of waxy maize.
    Huo Z, Wang L, Yang H.
    J Sci Food Agric; 2023 Feb 30; 103(3):1569-1577. PubMed ID: 36205226
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  • 4. Effects of post-silking low temperature on the physicochemical properties of waxy maize starch.
    Yang H, Wei Q, Lu W, Lu D.
    Int J Biol Macromol; 2021 Oct 01; 188():160-168. PubMed ID: 34343585
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  • 5. Effects of short-term heat stress at the grain formation stage on physicochemical properties of waxy maize starch.
    Gu X, Huang T, Ding M, Lu W, Lu D.
    J Sci Food Agric; 2018 Feb 01; 98(3):1008-1015. PubMed ID: 28718948
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  • 8. Comparison of the physicochemical properties of starches from maize reciprocal F1 hybrids and their parental lines.
    Guo J, Wang Z, Qu L, Hao D, Lu D.
    Food Chem X; 2023 Mar 30; 17():100561. PubMed ID: 36845522
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  • 9. Leaf photosynthetic characteristics of waxy maize in response to different degrees of heat stress during grain filling.
    Qu L, Gu X, Li J, Guo J, Lu D.
    BMC Plant Biol; 2023 Oct 06; 23(1):469. PubMed ID: 37803314
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  • 13. Effects of post-silking drought stress degree on grain yield and quality of waxy maize.
    Guo J, Qu L, Wang L, Lu W, Lu D.
    J Sci Food Agric; 2023 Feb 06; 103(3):1530-1540. PubMed ID: 36194545
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  • 14. Effects of waterlogging at grain formation stage on starch structure and functionality of waxy maize.
    Yang H, Wen Z, Huang T, Lu W, Lu D.
    Food Chem; 2019 Oct 01; 294():187-193. PubMed ID: 31126451
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  • 15. Effects of high temperature during grain filling under control conditions on the physicochemical properties of waxy maize flour.
    Lu D, Sun X, Yan F, Wang X, Xu R, Lu W.
    Carbohydr Polym; 2013 Oct 15; 98(1):302-10. PubMed ID: 23987349
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  • 16. Starch physicochemical properties of double recessive sweet-waxy maize.
    Yang S, Chen Y, Hu Y, Yuan C, Lu D.
    Int J Biol Macromol; 2021 Mar 15; 173():219-224. PubMed ID: 33482214
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  • 17. Fertilization time of slow-release fertilizer affects the physicochemical properties of starch from spring-sown waxy maize.
    Yuan C, Wang S, Lu D.
    J Sci Food Agric; 2022 Feb 15; 102(3):1012-1020. PubMed ID: 34312861
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  • 18. Relationship of granule size distribution and amylopectin structure with pasting, thermal, and retrogradation properties in wheat starch.
    Singh S, Singh N, Isono N, Noda T.
    J Agric Food Chem; 2010 Jan 27; 58(2):1180-8. PubMed ID: 20043631
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  • 19. Effect of high hydrostatic pressure and retrogradation treatments on structural and physicochemical properties of waxy wheat starch.
    Hu XP, Zhang B, Jin ZY, Xu XM, Chen HQ.
    Food Chem; 2017 Oct 01; 232():560-565. PubMed ID: 28490111
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