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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

96 related items for PubMed ID: 3624192

  • 21. Determination of bromate in bread by capillary gas chromatography with a mass detector (GC/MS).
    Himata K, Kuwahara T, Ando S, Maruoka H.
    Food Addit Contam; 1994; 11(5):559-69. PubMed ID: 7835470
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  • 24. [Compound preservative and cyclamat determinated by gas chromatography].
    Xin R, Ding M, Zheng X, Li Y.
    Wei Sheng Yan Jiu; 2008 Jul; 37(4):498-501. PubMed ID: 18839542
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  • 31. Gas chromatographic, liquid chromatographic, and titrimetric procedures for determination of glycerin in allergenic extracts and diagnostic antigens: comparative study.
    Del Grosso AV, May JC.
    J Assoc Off Anal Chem; 1987 Jul; 70(5):825-8. PubMed ID: 3680118
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  • 33. Gas chromatographic determination of pentachlorophenol in gelatin: collaborative study.
    Yip G.
    J Assoc Off Anal Chem; 1985 Jul; 68(3):419-21. PubMed ID: 4019362
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  • 34. Gas chromatographic determination of preservatives in rennet.
    Geahchan A, Pierson M, Chambon P.
    J Chromatogr; 1979 Aug 01; 176(1):123-5. PubMed ID: 121125
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  • 35. Lack of effect of a common bread preservative?
    Roberts DC.
    J Paediatr Child Health; 2003 Aug 01; 39(7):568-9; author reply 569-70. PubMed ID: 12969220
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  • 37. Determination of ethylene dibromide residues in biscuits and commercial flour by gas chromatography.
    Rains DM.
    IARC Sci Publ; 1985 Aug 01; (68):389-96. PubMed ID: 3905601
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  • 39. Gas-liquid chromatographic-mass fragmentographic determination of low levels of diethylcarbonate in beverages.
    van Lierop BH, Nootenboom H.
    J Assoc Off Anal Chem; 1979 Mar 01; 62(2):253-6. PubMed ID: 447595
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