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Journal Abstract Search
229 related items for PubMed ID: 36340346
21. Postharvest Biology and Technology of Loquat (Eriobotrya japonica Lindl.). Shah HMS, Khan AS, Singh Z, Ayyub S. Foods; 2023 Mar 20; 12(6):. PubMed ID: 36981255 [Abstract] [Full Text] [Related]
22. Soluble sugar and organic acid composition and flavor evaluation of Chinese cherry fruits. Zhou J, Yang S, Ma Y, Liu Z, Tu H, Wang H, Zhang J, Chen Q, He W, Li M, Lin Y, Zhang Y, Wu Z, Zhang Y, Luo Y, Tang H, Wang Y, Wang X. Food Chem X; 2023 Dec 30; 20():100953. PubMed ID: 37929267 [Abstract] [Full Text] [Related]
23. Loquat fruit peel extract regulates lipid metabolism and liver oxidative stress in mice: In vivo and in silico approaches. Mokhtari I, Moumou M, Harnafi M, Milenkovic D, Amrani S, Harnafi H. J Ethnopharmacol; 2023 Jun 28; 310():116376. PubMed ID: 36918050 [Abstract] [Full Text] [Related]
24. Changes and response mechanism of sugar and organic acids in fruits under water deficit stress. Ma WF, Li YB, Nai GJ, Liang GP, Ma ZH, Chen BH, Mao J. PeerJ; 2022 Jun 28; 10():e13691. PubMed ID: 36039369 [Abstract] [Full Text] [Related]
25. Transcriptome and biochemical analyses reveal phenolic compounds-mediated flavor differences in loquat (Eriobotrya japonica Lindl.) cultivars Chunhua No.1 and Dawuxing. Zhang K, Ma Q, Wang Y, Yuan Z, Yang Z, Luo X, Zhang H, Xia H, Lv X, Wang Y, Deng Q. Food Chem X; 2024 Mar 30; 21():101145. PubMed ID: 38312488 [Abstract] [Full Text] [Related]
26. Comparison of fruit organic acids and metabolism-related gene expression between Cerasus humilis (Bge.) Sok and Cerasus glandulosa (Thunb.) Lois. Mu X, Wang P, Du J, Gao YG, Zhang J. PLoS One; 2018 Mar 30; 13(4):e0196537. PubMed ID: 29698526 [Abstract] [Full Text] [Related]
30. Exogenous application of ALA enhanced sugar, acid and aroma qualities in tomato fruit. Li R, Wang J, Yuan H, Niu Y, Sun J, Tian Q, Wu Y, Yu J, Tang Z, Xiao X, Xie J, Hu L, Liu Z, Liao W. Front Plant Sci; 2023 Sep 30; 14():1323048. PubMed ID: 38186602 [Abstract] [Full Text] [Related]
36. UV-C treatment promotes quality of early ripening apple fruit by regulating malate metabolizing genes during postharvest storage. Onik JC, Xie Y, Duan Y, Hu X, Wang Z, Lin Q. PLoS One; 2019 Sep 30; 14(4):e0215472. PubMed ID: 30990828 [Abstract] [Full Text] [Related]