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Journal Abstract Search

309 related items for PubMed ID: 36342187

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  • 3. Metabolite profiling and transcriptomic analyses reveal an essential role of UVR8-mediated signal transduction pathway in regulating flavonoid biosynthesis in tea plants (Camellia sinensis) in response to shading.
    Liu L, Li Y, She G, Zhang X, Jordan B, Chen Q, Zhao J, Wan X.
    BMC Plant Biol; 2018 Oct 12; 18(1):233. PubMed ID: 30314466
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  • 5. De novo transcriptome and phytochemical analyses reveal differentially expressed genes and characteristic secondary metabolites in the original oolong tea (Camellia sinensis) cultivar 'Tieguanyin' compared with cultivar 'Benshan'.
    Guo Y, Zhu C, Zhao S, Zhang S, Wang W, Fu H, Li X, Zhou C, Chen L, Lin Y, Lai Z.
    BMC Genomics; 2019 Apr 03; 20(1):265. PubMed ID: 30943892
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  • 6. Metabolic Profiling and Gene Expression Analyses of Purple-Leaf Formation in Tea Cultivars (Camellia sinensis var. sinensis and var. assamica).
    Zhu MZ, Zhou F, Ran LS, Li YL, Tan B, Wang KB, Huang JA, Liu ZH.
    Front Plant Sci; 2021 Apr 03; 12():606962. PubMed ID: 33746994
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  • 7. Stimulated biosynthesis of delphinidin-related anthocyanins in tea shoots reducing the quality of green tea in summer.
    Zhang Q, Hu J, Liu M, Shi Y, De Vos RCH, Ruan J.
    J Sci Food Agric; 2020 Mar 15; 100(4):1505-1514. PubMed ID: 31756273
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  • 8. Metabolomic and Transcriptomic Analyses Reveal the Characteristics of Tea Flavonoids and Caffeine Accumulation and Regulation between Chinese Varieties (Camellia sinensis var. sinensis) and Assam Varieties (C. sinensis var. assamica).
    Tang H, Zhang M, Liu J, Cai J.
    Genes (Basel); 2022 Oct 31; 13(11):. PubMed ID: 36360231
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  • 11. Regulation of color transition in purple tea (Camellia sinensis).
    Kumari M, Thakur S, Kumar A, Joshi R, Kumar P, Shankar R, Kumar R.
    Planta; 2019 Dec 18; 251(1):35. PubMed ID: 31853722
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  • 15. Transcriptome and metabolome reveal the effects of ABA promotion and inhibition on flavonoid and amino acid metabolism in tea plant.
    Gao C, Wang Z, Wu W, Zhou Z, Deng X, Chen Z, Sun W.
    Tree Physiol; 2024 Jul 02; 44(7):. PubMed ID: 38857368
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  • 17. Comprehensive co-expression analysis provides novel insights into temporal variation of flavonoids in fresh leaves of the tea plant (Camellia sinensis).
    Zhu J, Xu Q, Zhao S, Xia X, Yan X, An Y, Mi X, Guo L, Samarina L, Wei C.
    Plant Sci; 2020 Jan 02; 290():110306. PubMed ID: 31779914
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  • 18. Transcriptomic analysis of Camellia ptilophylla and identification of genes associated with flavonoid and caffeine biosynthesis.
    Li MM, Xue JY, Wen YL, Guo HS, Sun XQ, Zhang YM, Hang YY.
    Genet Mol Res; 2015 Dec 29; 14(4):18731-42. PubMed ID: 26782523
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  • 20. Integrated metabolomics and transcriptomic analysis reveals metabolic changes of flavor compounds of Camellia assamica host plant after parasitized by Viscumarticulatum.
    Zhou F, Liu XY, Liu LL, Hou Y, Han Z, Zhang L.
    Plant Physiol Biochem; 2023 Dec 29; 205():108157. PubMed ID: 37939544
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