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Pubmed for Handhelds

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Journal Abstract Search

315 related items for PubMed ID: 36368359

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  • 24. Supramolecular structure and technofunctional properties of starch modified by high hydrostatic pressure (HHP): A review.
    Dominguez-Ayala JE, Soler A, Mendez-Montealvo G, Velazquez G.
    Carbohydr Polym; 2022 Sep 01; 291():119609. PubMed ID: 35698408
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  • 26. Physicochemical properties of amorphous granular starch (AGS) prepared by non-thermal gelatinization by high hydrostatic pressure (HHP) and spray drying.
    Ye SJ, Baik MY.
    Int J Biol Macromol; 2024 Mar 01; 260(Pt 2):129508. PubMed ID: 38266836
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  • 28. Assessment of simultaneous addition of sucrose and xanthan effects on the thermal, pasting, and rheological behavior of corn starch.
    Zolelmein A, Movahhed S, Azizi MH, Ahmadi Chenarbon H.
    J Texture Stud; 2020 Jun 01; 51(3):453-463. PubMed ID: 31736074
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  • 30. Effect of Cactus (Opuntia ficus-indica) and Acacia (Acacia seyal) Gums on the Pasting, Thermal, Textural, and Rheological Properties of Corn, Sweet Potato, and Turkish Bean Starches.
    Hussain S, Mohamed AA, Alamri MS, Ibraheem MA, Qasem AAA, Alsulami T, Ababtain IA.
    Molecules; 2022 Jan 21; 27(3):. PubMed ID: 35163967
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  • 34. Structural, physicochemical and functional properties of high-pressure modified white finger millet starch.
    Sherin AJ, Sunil CK, Chidanand DV, Venkatachalapathy N.
    Int J Biol Macromol; 2024 Mar 21; 261(Pt 2):129919. PubMed ID: 38309404
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  • 36. Effect of cross-linking on physico-chemical, thermal, pasting, in vitro digestibility and film forming properties of Faba bean (Vicia faba L.) starch.
    Sharma V, Kaur M, Sandhu KS, Godara SK.
    Int J Biol Macromol; 2020 Sep 15; 159():243-249. PubMed ID: 32416302
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  • 38. In vitro digestibility and changes in physicochemical and structural properties of common buckwheat starch affected by high hydrostatic pressure.
    Liu H, Wang L, Cao R, Fan H, Wang M.
    Carbohydr Polym; 2016 Jun 25; 144():1-8. PubMed ID: 27083786
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  • 39. Structural, thermal and rheological properties of starches isolated from Indian quinoa varieties.
    Jan KN, Panesar PS, Rana JC, Singh S.
    Int J Biol Macromol; 2017 Sep 25; 102():315-322. PubMed ID: 28396270
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