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PUBMED FOR HANDHELDS

Journal Abstract Search


274 related items for PubMed ID: 36581674

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  • 27. Characterization and anti-salmonella activities of lactic acid bacteria isolated from cattle faeces.
    Adetoye A, Pinloche E, Adeniyi BA, Ayeni FA.
    BMC Microbiol; 2018 Aug 30; 18(1):96. PubMed ID: 30165820
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  • 29. Evaluation of the probiotic and postbiotic potential of lactic acid bacteria from artisanal dairy products against pathogens.
    Hussain N, Tariq M, Saris PEJ, Zaidi A.
    J Infect Dev Ctries; 2021 Jan 31; 15(1):102-112. PubMed ID: 33571152
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  • 37. Characterization of Oaxaca raw milk cheese microbiota with particular interest in Lactobacillus strains.
    Caro I, Mateo J, Sandoval MH, Soto S, García-Armesto MR, Castro JM.
    J Dairy Sci; 2013 Jun 31; 96(6):3461-70. PubMed ID: 23548294
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  • 40. Probiotic screening and safety evaluation of Lactobacillus strains from plants, artisanal goat cheese, human stools, and breast milk.
    Gotteland M, Cires MJ, Carvallo C, Vega N, Ramirez MA, Morales P, Rivas P, Astudillo F, Navarrete P, Dubos C, Figueroa A, Troncoso M, Ulloa C, Mizgier ML, Carrasco-Pozo C, Speisky H, Brunser O, Figueroa G.
    J Med Food; 2014 Apr 31; 17(4):487-95. PubMed ID: 24433075
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