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Journal Abstract Search

129 related items for PubMed ID: 36585086

  • 1. Dietary supplementation with chia polyphenols alleviates oxidative stress and improves egg nutritional quality in Japanese quails under heat stress.
    Lucini Mas A, Bonansea RI, Fernandez ME, Kembro JM, Labaque MC, Wunderlin DA, Baroni MV.
    J Therm Biol; 2023 Jan; 111():103421. PubMed ID: 36585086
    [Abstract] [Full Text] [Related]

  • 2. Propolis alleviates the negative effects of heat stress on egg production, egg quality, physiological and immunological aspects of laying Japanese quail.
    Mehaisen GMK, Desoky AA, Sakr OG, Sallam W, Abass AO.
    PLoS One; 2019 Jan; 14(4):e0214839. PubMed ID: 30964896
    [Abstract] [Full Text] [Related]

  • 3. Effect of dietary supplementation of hemp seed (Cannabis sativa L.) on meat quality and egg fatty acid composition of Japanese quail (Coturnix coturnix japonica).
    Yalcin H, Konca Y, Durmuscelebi F.
    J Anim Physiol Anim Nutr (Berl); 2018 Feb; 102(1):131-141. PubMed ID: 28444789
    [Abstract] [Full Text] [Related]

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  • 5. Effects of maternal methionine supplementation on the response of Japanese quail (Coturnix coturnix japonica) chicks to heat stress.
    Santana TP, Gasparino E, de Souza Khatlab A, Pereira AMFE, Barbosa LT, Fernandes RPM, Lamont SJ, Del Vesco AP.
    J Anim Sci; 2023 Jan 03; 101():. PubMed ID: 36734330
    [Abstract] [Full Text] [Related]

  • 6. The influences of Tylosine and licorice dietary supplementation in terms of the productive performance, serum parameters, egg yolk lipid profile, antioxidant and immunity status of laying Japanese quail under heat stress condition.
    Dosoky WM, Zeweil HS, Ahmed MH, Zahran SM, Ali AM, Abdelsalam NR, Naiel MAE.
    J Therm Biol; 2021 Jul 03; 99():103015. PubMed ID: 34420647
    [Abstract] [Full Text] [Related]

  • 7. Supplementation with organic or inorganic selenium in heat-distressed quail.
    Sahin N, Onderci M, Sahin K, Kucuk O.
    Biol Trace Elem Res; 2008 Jun 03; 122(3):229-37. PubMed ID: 18196210
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  • 8. Ameliorative impacts of sodium humate on heat-stressed laying Japanese quail (Coturnix coturnix Japonica).
    El-Ratel IT, El Basuini MFM, Khattab AAA, Mekawy AI, Fouda SF.
    J Anim Physiol Anim Nutr (Berl); 2023 Mar 03; 107(2):712-722. PubMed ID: 35864780
    [Abstract] [Full Text] [Related]

  • 9. Dynamics of thymol dietary supplementation in quail (Coturnix japonica): Linking bioavailability, effects on egg yolk total fatty acids and performance traits.
    Fernandez ME, Kembro JM, Ballesteros ML, Caliva JM, Marin RH, Labaque MC.
    PLoS One; 2019 Mar 03; 14(5):e0216623. PubMed ID: 31071185
    [Abstract] [Full Text] [Related]

  • 10. Chromium-histidinate ameliorates productivity in heat-stressed Japanese quails through reducing oxidative stress and inhibiting heat-shock protein expression.
    Akdemir F, Sahin N, Orhan C, Tuzcu M, Sahin K, Hayirli A.
    Br Poult Sci; 2015 Apr 03; 56(2):247-54. PubMed ID: 25622754
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  • 12. Epigallocatechin-3-gallate prevents lipid peroxidation and enhances antioxidant defense system via modulating hepatic nuclear transcription factors in heat-stressed quails.
    Sahin K, Orhan C, Tuzcu M, Ali S, Sahin N, Hayirli A.
    Poult Sci; 2010 Oct 03; 89(10):2251-8. PubMed ID: 20852116
    [Abstract] [Full Text] [Related]

  • 13. Impacts of onion and cinnamon supplementation as natural additives on the performance, egg quality, and immunity in laying Japanese quail.
    Dosoky WM, Zeweil HS, Ahmed MH, Zahran SM, Shaalan MM, Abdelsalam NR, Abdel-Moneim AE, Taha AE, El-Tarabily KA, Abd El-Hack ME.
    Poult Sci; 2021 Dec 03; 100(12):101482. PubMed ID: 34710709
    [Abstract] [Full Text] [Related]

  • 14. Hypocholesterolemic effect of karaya saponin in Japanese laying quails (Coturnix coturnix japonica).
    Afrose S, Hossain MS, Tsujii H.
    J Anim Physiol Anim Nutr (Berl); 2011 Dec 03; 95(6):693-700. PubMed ID: 21114549
    [Abstract] [Full Text] [Related]

  • 15. Effect of adding lavender oil to laying quail diets on performance, egg quality, oxidative status, and fatty acid profile.
    Özbilgin A, Kara K.
    Trop Anim Health Prod; 2023 Apr 26; 55(3):173. PubMed ID: 37186264
    [Abstract] [Full Text] [Related]

  • 16. Hepatic fatty acids profile, oxidative stability and egg quality traits ameliorated by supplementation of alternative lipid sources and milk thistle meal.
    Gholamalian R, Mahdavi AH, Riasi A.
    J Anim Physiol Anim Nutr (Berl); 2022 Jul 26; 106(4):860-871. PubMed ID: 34156129
    [Abstract] [Full Text] [Related]

  • 17. Spirulina platensis in Japanese quail feeding alters fatty acid profiles and improves egg quality: Benefits to consumers.
    Boiago MM, Dilkin JD, Kolm MA, Barreta M, Souza CF, Baldissera MD, Dos Santos ID, Wagner R, Tavernari FC, da Silva MLB, Zampar A, Stivanin TE, Da Silva AS.
    J Food Biochem; 2019 Jul 26; 43(7):e12860. PubMed ID: 31353724
    [Abstract] [Full Text] [Related]

  • 18. The effect of soy isoflavones on egg quality and bone mineralisation during the late laying period of quail.
    Sahin N, Onderci M, Balci TA, Cikim G, Sahin K, Kucuk O.
    Br Poult Sci; 2007 Jun 26; 48(3):363-9. PubMed ID: 17578700
    [Abstract] [Full Text] [Related]

  • 19. Capsaicinoids improve egg production by regulating ovary nuclear transcription factors against heat stress in quail.
    Sahin N, Orhan C, Tuzcu M, Juturu V, Sahin K.
    Br Poult Sci; 2017 Apr 26; 58(2):177-183. PubMed ID: 27869499
    [Abstract] [Full Text] [Related]

  • 20. Effects of taurine supplementation on productive performance, nutrient digestibility and gene expression of nutrient transporters in quails reared under heat stress.
    Orhan C, Kucuk O, Sahin N, Tuzcu M, Sahin K.
    J Therm Biol; 2020 Aug 26; 92():102668. PubMed ID: 32888571
    [Abstract] [Full Text] [Related]

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