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PUBMED FOR HANDHELDS

Journal Abstract Search


151 related items for PubMed ID: 36611687

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  • 4. Genome-wide analysis reveals the patterns of genetic diversity and population structure of 8 Italian local chicken breeds.
    Cendron F, Mastrangelo S, Tolone M, Perini F, Lasagna E, Cassandro M.
    Poult Sci; 2021 Feb; 100(2):441-451. PubMed ID: 33518095
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  • 10. Quality of organic eggs of hybrid and Italian breed hens.
    Rizzi C, Marangon A.
    Poult Sci; 2012 Sep; 91(9):2330-40. PubMed ID: 22912471
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  • 11. Genomic DNA fingerprinting of indigenous chicken breeds with molecular markers designed on interspersed repeats.
    Soattin M, Barcaccia G, Dalvit C, Cassandro M, Bittante G.
    Hereditas; 2009 Oct; 146(5):183-97. PubMed ID: 19891738
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  • 12. Albumen Quality of Fresh and Stored Table Eggs: Hen Genotype as a Further Chance for Consumer Choice.
    Rizzi C.
    Animals (Basel); 2021 Jan 10; 11(1):. PubMed ID: 33435195
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  • 13. Yield Performance, Laying Behaviour Traits and Egg Quality of Purebred and Hybrid Hens Reared under Outdoor Conditions.
    Rizzi C.
    Animals (Basel); 2020 Mar 31; 10(4):. PubMed ID: 32244306
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  • 14. A comparison between the quality of eggs from indigenous chicken breeds and that from commercial layers.
    Lordelo M, Cid J, Cordovil CMDS, Alves SP, Bessa RJB, Carolino I.
    Poult Sci; 2020 Mar 31; 99(3):1768-1776. PubMed ID: 32111337
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  • 15. Mid-infrared prediction of bovine milk fatty acids across multiple breeds, production systems, and countries.
    Soyeurt H, Dehareng F, Gengler N, McParland S, Wall E, Berry DP, Coffey M, Dardenne P.
    J Dairy Sci; 2011 Apr 31; 94(4):1657-67. PubMed ID: 21426953
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  • 16. Comparative near Infrared (NIR) spectroscopy calibrations performance of dried and undried forage on dry and wet matter bases.
    Yang X, Arroyo Cerezo A, Berzaghi P, Magrin L.
    Spectrochim Acta A Mol Biomol Spectrosc; 2024 Aug 05; 316():124287. PubMed ID: 38701573
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  • 17. Egg quality depending on the diet with different sources of protein and age of the hens.
    Kowalska E, Kucharska-Gaca J, Kuźniacka J, Lewko L, Gornowicz E, Biesek J, Adamski M.
    Sci Rep; 2021 Jan 29; 11(1):2638. PubMed ID: 33514842
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  • 18. Effects of dietary alfalfa protein concentrate supplementation on performance, egg quality, and fatty acid composition of raw, freeze-dried, and hard-boiled eggs from Polbar laying hens.
    Grela ER, Knaga S, Winiarska-Mieczan A, Zięba G.
    Poult Sci; 2020 Apr 29; 99(4):2256-2265. PubMed ID: 32241511
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  • 19. Metabolomics Approach Reveals the Effects of Breed and Feed on the Composition of Chicken Eggs.
    Goto T, Mori H, Shiota S, Tomonaga S.
    Metabolites; 2019 Oct 13; 9(10):. PubMed ID: 31614916
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  • 20. Quality characterization of eggs from Romagnola hens, an Italian local breed.
    Sirri F, Zampiga M, Soglia F, Meluzzi A, Cavani C, Petracci M.
    Poult Sci; 2018 Nov 01; 97(11):4131-4136. PubMed ID: 30007345
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