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Journal Abstract Search

548 related items for PubMed ID: 36648188

  • 1. [Juices in a healthy diet: recommendations for consumption based on chemical composition data].
    Khomich LM, Kopytko MV.
    Vopr Pitan; 2022; 91(6):102-109. PubMed ID: 36648188
    [Abstract] [Full Text] [Related]

  • 2. [Natural pigments in fruit and vegetable juices: the content of anthocyanins, carotenoids and betalaines].
    Khomich LM, Perova IB, Eller KI.
    Vopr Pitan; 2023; 92(6):128-134. PubMed ID: 38198426
    [Abstract] [Full Text] [Related]

  • 3. [Pineapple juice nutritional profile].
    Ivanova NN, Khomich LM, Perova IB, Eller KI.
    Vopr Pitan; 2019; 88(2):73-82. PubMed ID: 31233691
    [Abstract] [Full Text] [Related]

  • 4. [Carrot juice nutritional profile].
    Khomich LM, Perova IB, Eller KI.
    Vopr Pitan; 2020; 89(1):86-95. PubMed ID: 32083829
    [Abstract] [Full Text] [Related]

  • 5. [Tomato juice nutritional profile].
    Ivanova NN, Khomich LM, Beketova NA.
    Vopr Pitan; 2018; 87(2):53-64. PubMed ID: 30592869
    [Abstract] [Full Text] [Related]

  • 6. [New breeding and technological evaluation criteria for fruit and berry products for the healthy and dietary food industry].
    Akimov MY.
    Vopr Pitan; 2020; 89(4):244-254. PubMed ID: 32986337
    [Abstract] [Full Text] [Related]

  • 7. [Biological value of fruits and berries of Russian production].
    Akimov MY, Bessonov VV, Kodentsova VM, Eller KI, Vrzhesinskaya OA, Beketova NA, Kosheleva OV, Bogachuk MN, Malinkin AD, Makarenko MA, Shevyakova LV, Perova IB, Rylina EV, Makarov VN, Zhidehina TV, Koltsov VA, Yushkov AN, Novotortsev AA, Briksin DM, Khromov NV.
    Vopr Pitan; 2020; 89(4):220-232. PubMed ID: 32986335
    [Abstract] [Full Text] [Related]

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  • 9. [Peach juice-puree nutritional profile].
    Khomich LM, Perova IB, Eller KI.
    Vopr Pitan; 2019; 88(6):100-109. PubMed ID: 31860205
    [Abstract] [Full Text] [Related]

  • 10. [Grapefruit juice nutritional profile].
    Ivanova NN, Khomich LM, Perova IB, Eller KI.
    Vopr Pitan; 2018; 87(5):85-94. PubMed ID: 30592894
    [Abstract] [Full Text] [Related]

  • 11. [Apple juice nutritional profile].
    Ivanova NN, Khomich LM, Perova IB.
    Vopr Pitan; 2017; 86(4):125-136. PubMed ID: 30695620
    [Abstract] [Full Text] [Related]

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  • 13. The content of ascorbic and dehydroascorbic acids and vitamin C in non-preserved juices, depending on their type and storage time.
    Drywień ME, Frąckiewicz J, Szpoton S.
    Rocz Panstw Zakl Hig; 2021; 72(4):373-379. PubMed ID: 34928113
    [Abstract] [Full Text] [Related]

  • 14. Effect of high-pressure processing applied as pretreatment on carotenoids, flavonoids and vitamin C in juice of the sweet oranges 'Navel' and the red-fleshed 'Cara Cara'.
    De Ancos B, Rodrigo MJ, Sánchez-Moreno C, Pilar Cano M, Zacarías L.
    Food Res Int; 2020 Jun; 132():109105. PubMed ID: 32331674
    [Abstract] [Full Text] [Related]

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  • 16. [Investigation of the chemical composition of fruit and berry raw materials of the Far Eastern Region as a perspective source of nutrients and bioactive compounds].
    Frolova NA, Reznichenko IY.
    Vopr Pitan; 2019 Jun; 88(2):83-90. PubMed ID: 31233692
    [Abstract] [Full Text] [Related]

  • 17. Antioxidant Properties and Phenolic Compounds of Vitamin C-Rich Juices.
    Nowak D, Gośliński M, Wojtowicz E, Przygoński K.
    J Food Sci; 2018 Aug; 83(8):2237-2246. PubMed ID: 30044505
    [Abstract] [Full Text] [Related]

  • 18. [Sour cherry juice nutritional profile].
    Ivanova NN, Khomich LM, Perova IB, Eller KI.
    Vopr Pitan; 2018 Aug; 87(4):78-86. PubMed ID: 30570961
    [Abstract] [Full Text] [Related]

  • 19. Nonalcoholic Beverages as Sources of Nutrients in the Average Polish Diet.
    Rejman K, Górska-Warsewicz H, Czeczotko M, Laskowski W.
    Nutrients; 2020 Apr 29; 12(5):. PubMed ID: 32365534
    [Abstract] [Full Text] [Related]

  • 20. [Nutrients of fresh strawberries and products of its processing taking into account varietal characteristics].
    Prichko TG, Droficheva NV, Smelik TL, Karpushina MV.
    Vopr Pitan; 2021 Apr 29; 90(2):117-127. PubMed ID: 34019355
    [Abstract] [Full Text] [Related]

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