These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

154 related items for PubMed ID: 36654718

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3. Methylxanthine composition and consumption patterns of cocoa and chocolate products.
    Shively CA, Tarka SM.
    Prog Clin Biol Res; 1984; 158():149-78. PubMed ID: 6396642
    [Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6. Assessment of caffeine exposure: caffeine content of beverages, caffeine intake, and plasma concentrations of methylxanthines.
    Lelo A, Miners JO, Robson R, Birkett DJ.
    Clin Pharmacol Ther; 1986 Jan; 39(1):54-9. PubMed ID: 3943270
    [Abstract] [Full Text] [Related]

  • 7. Simultaneous determination of caffeine, theobromine, and theophylline by high-performance liquid chromatography.
    Bispo MS, Veloso MC, Pinheiro HL, De Oliveira RF, Reis JO, De Andrade JB.
    J Chromatogr Sci; 2002 Jan; 40(1):45-8. PubMed ID: 11871386
    [Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. Determination of caffeine, theobromine, and theophylline in standard reference material 2384, baking chocolate, using reversed-phase liquid chromatography.
    Thomas JB, Yen JH, Schantz MM, Porter BJ, Sharpless KE.
    J Agric Food Chem; 2004 Jun 02; 52(11):3259-63. PubMed ID: 15161179
    [Abstract] [Full Text] [Related]

  • 12. Survey of caffeine levels in retail beverages in Portugal.
    Pena A, Lino C, Silveira MI.
    Food Addit Contam; 2005 Feb 02; 22(2):91-6. PubMed ID: 15823997
    [Abstract] [Full Text] [Related]

  • 13. Extraction of methyl xanthines and their UHPLC-DAD determination in consumable beverages used in Eastern province of Saudi Arabia.
    Ahmad R, Ahmad N, AlOthman F, Mohammad H, AlZahrani F.
    Biomed Chromatogr; 2020 Jan 02; 34(1):e4712. PubMed ID: 31633799
    [Abstract] [Full Text] [Related]

  • 14. Rapid assessment of bioactive phenolics and methylxanthines in spent coffee grounds by FT-NIR spectroscopy.
    Magalhães LM, Machado S, Segundo MA, Lopes JA, Páscoa RN.
    Talanta; 2016 Jan 15; 147():460-7. PubMed ID: 26592633
    [Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. Caffeine, theophylline, theobromine, and developmental growth of the mouse mammary gland.
    VanderPloeg LC, Wolfrom DM, Rao AR, Braselton WE, Welsch CW.
    J Environ Pathol Toxicol Oncol; 1992 Jan 15; 11(3):177-89. PubMed ID: 1625188
    [Abstract] [Full Text] [Related]

  • 17. Caffeine Concentrations in Coffee, Tea, Chocolate, and Energy Drink Flavored E-liquids.
    Lisko JG, Lee GE, Kimbrell JB, Rybak ME, Valentin-Blasini L, Watson CH.
    Nicotine Tob Res; 2017 Apr 01; 19(4):484-492. PubMed ID: 27613945
    [Abstract] [Full Text] [Related]

  • 18. Multivariate optimisation of the experimental conditions for determination of three methylxanthines by reversed-phase high-performance liquid chromatography.
    de Aragão NM, Veloso MC, Bispo MS, Ferreira SL, de Andrade JB.
    Talanta; 2005 Oct 31; 67(5):1007-13. PubMed ID: 18970272
    [Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20. Determination of caffeine, theophylline and theobromine in serum and saliva using high-performance liquid chromatography.
    Scott NR, Chakraborty J, Marks V.
    Ann Clin Biochem; 1984 Mar 31; 21 ( Pt 2)():120-4. PubMed ID: 6712142
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 8.