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Journal Abstract Search

239 related items for PubMed ID: 36662426

  • 1. Evaluation of pesticide residues in vegetables and risk assessment from Incheon, Korea.
    Park BK, Joo KS, Heo MJ.
    Environ Sci Pollut Res Int; 2023 Mar; 30(15):43795-43803. PubMed ID: 36662426
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  • 2. Detection of pesticide residues and risk assessment from the local fruits and vegetables in Incheon, Korea.
    Park BK, Kwon SH, Yeom MS, Joo KS, Heo MJ.
    Sci Rep; 2022 Jun 10; 12(1):9613. PubMed ID: 35688857
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  • 3. Health risk associated with pesticide residues in vegetables from Incheon region of Korea.
    Park BK, Jung SH, Kwon SH, Kim SH, Yeo EY, Yeom MS, Seo SJ, Joo KS, Heo MJ, Hong GP.
    Environ Sci Pollut Res Int; 2022 Sep 10; 29(43):65860-65872. PubMed ID: 35488156
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  • 5. Successive monitoring surveys of selected banned and restricted pesticide residues in vegetables from the northwest region of China from 2011 to 2013.
    Yu Y, Hu S, Yang Y, Zhao X, Xue J, Zhang J, Gao S, Yang A.
    BMC Public Health; 2017 Aug 02; 18(1):91. PubMed ID: 28768508
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  • 9. Monitoring of Pesticide Residues in Commonly Used Fruits and Vegetables in Kuwait.
    Jallow MFA, Awadh DG, Albaho MS, Devi VY, Ahmad N.
    Int J Environ Res Public Health; 2017 Jul 25; 14(8):. PubMed ID: 28757570
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  • 10. Pesticide residues in fruits and vegetables in Jordan using liquid chromatography/tandem mass spectrometry.
    Algharibeh GR, AlFararjeh MS.
    Food Addit Contam Part B Surveill; 2019 Mar 25; 12(1):65-73. PubMed ID: 30488777
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  • 11. Pesticide residues in agricultural end-products and risk assessment for consumers in North China.
    Sun P, Ding G, Ren D, Han Y, Gao T, Fang Y, Ma H, Li W.
    Environ Monit Assess; 2023 Oct 31; 195(11):1392. PubMed ID: 37906343
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  • 12. Investigation of pesticide residues level on commonly consumed leafy vegetables picked from the central market in Jeddah, Saudi Arabia.
    Almutiriy RS, Alnajeebi AM, Elhalwagy MEA, Thabet OA, Alenzi FK, Aljadani MM.
    Environ Sci Pollut Res Int; 2024 Jan 31; 31(4):6232-6242. PubMed ID: 38147241
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  • 13. Evaluation of pesticide residues in fruits and vegetables from Algeria.
    Mebdoua S, Lazali M, Ounane SM, Tellah S, Nabi F, Ounane G.
    Food Addit Contam Part B Surveill; 2017 Jun 31; 10(2):91-98. PubMed ID: 28043208
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  • 17. LC-MS/MS determination of pesticide residues in fruits and vegetables.
    Stachniuk A, Szmagara A, Czeczko R, Fornal E.
    J Environ Sci Health B; 2017 Jul 03; 52(7):446-457. PubMed ID: 28353394
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  • 18. Occurrence and estimation of pesticide residues in edible minor crops in southeastern Poland in 2013-2014.
    Podbielska M, Szpyrka E, Matyaszek A, Słowik-Borowiec M, Rupar J, Kurdziel A.
    Environ Monit Assess; 2016 Jul 03; 188(7):386. PubMed ID: 27251221
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  • 19. Pesticides and risk assessment in Shanghai fruit and raw eaten vegetables.
    Si WS, Wang SY, Zhang YD, Kong C, Bai B.
    Food Addit Contam Part B Surveill; 2021 Dec 03; 14(4):245-255. PubMed ID: 34193010
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