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Journal Abstract Search

227 related items for PubMed ID: 36686846

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  • 3. UHPLC coupled with charged aerosol detector for rapid separation of steviol glycosides in commercial sweeteners and extract of Stevia rebaudiana.
    Hollá M, Šatínský D, Švec F, Sklenářová H.
    J Pharm Biomed Anal; 2022 Jan 05; 207():114398. PubMed ID: 34626939
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  • 4. Evaluation of steviol and its glycosides in Stevia rebaudiana leaves and commercial sweetener by ultra-high-performance liquid chromatography-mass spectrometry.
    Gardana C, Scaglianti M, Simonetti P.
    J Chromatogr A; 2010 Feb 26; 1217(9):1463-70. PubMed ID: 20102764
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  • 5. Natural sweetener Stevia rebaudiana: Functionalities, health benefits and potential risks.
    Peteliuk V, Rybchuk L, Bayliak M, Storey KB, Lushchak O.
    EXCLI J; 2021 Feb 26; 20():1412-1430. PubMed ID: 34803554
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  • 6. Effect of light intensity on steviol glycosides production in leaves of Stevia rebaudiana plants.
    Hernández KV, Moreno-Romero J, Hernández de la Torre M, Manríquez CP, Leal DR, Martínez-Garcia JF.
    Phytochemistry; 2022 Feb 26; 194():113027. PubMed ID: 34861537
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  • 7. Consumer-Based Sensory Characterization of Steviol Glycosides (Rebaudioside A, D, and M).
    Tao R, Cho S.
    Foods; 2020 Jul 31; 9(8):. PubMed ID: 32751835
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  • 9. Steviol Glycosides from Stevia rebaudiana: An Updated Overview of Their Sweetening Activity, Pharmacological Properties, and Safety Aspects.
    Orellana-Paucar AM.
    Molecules; 2023 Jan 27; 28(3):. PubMed ID: 36770924
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  • 10. The Influence of the Rebaudioside A Content of Stevia (Stevia rebaudiana Bertoni) on the Determination of Sweetness Equivalence in Bittersweet Chocolates, Using the Time-Intensity Analysis.
    Azevedo BM, Ferreira JM, Luccas V, Bolini HM.
    J Food Sci; 2016 Dec 27; 81(12):S3006-S3014. PubMed ID: 27813105
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  • 11. Metabolic fate in adult and pediatric population of steviol glycosides produced from stevia leaf extract by different production technologies.
    Purkayastha S, Kwok D.
    Regul Toxicol Pharmacol; 2020 Oct 27; 116():104727. PubMed ID: 32745585
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  • 13. Stevia rebaudiana Bertoni, source of a high-potency natural sweetener: A comprehensive review on the biochemical, nutritional and functional aspects.
    Lemus-Mondaca R, Vega-Gálvez A, Zura-Bravo L, Ah-Hen K.
    Food Chem; 2012 Jun 01; 132(3):1121-1132. PubMed ID: 29243591
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  • 14. Simple and Efficient Green Extraction of Steviol Glycosides from Stevia rebaudiana Leaves.
    López-Carbón V, Sayago A, González-Domínguez R, Fernández-Recamales Á.
    Foods; 2019 Sep 11; 8(9):. PubMed ID: 31514310
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  • 20. Graphene Oxide Nanoparticle-Assisted Promotion of Stevioside, Rebaudioside A, and Selected Biochemical Attributes in Stevia rebaudiana Bertoni.
    Rafiq MT, Sajid ZA, Khilji SA.
    Scientifica (Cairo); 2024 Sep 11; 2024():6693085. PubMed ID: 38855035
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