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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

268 related items for PubMed ID: 36738702

  • 1. Alizarin: Prospects and sustainability for food safety and quality monitoring applications.
    Khan A, Ezati P, Rhim JW.
    Colloids Surf B Biointerfaces; 2023 Mar; 223():113169. PubMed ID: 36738702
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  • 2. Curcumin and its uses in active and smart food packaging applications - a comprehensive review.
    Roy S, Priyadarshi R, Ezati P, Rhim JW.
    Food Chem; 2022 May 01; 375():131885. PubMed ID: 34953241
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  • 9. Recent advances on natural colorants-based intelligent colorimetric food freshness indicators: fabrication, multifunctional applications and optimization strategies.
    Yu D, Cheng S, Li Y, Su W, Tan M.
    Crit Rev Food Sci Nutr; 2024 May 01; 64(33):12448-12472. PubMed ID: 37655606
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  • 12. pH-Responsive Polymer Films Based on Click Polymerization for Food Freshness Monitoring: Non-Toxic, Non-Leaking, and Antibacterial.
    Wang Y, Jin Z, Zhang Z, Zhou C, Sun Z, Yan F.
    ACS Appl Mater Interfaces; 2023 Jul 19; 15(28):33998-34007. PubMed ID: 37403437
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  • 13. Microfluidics in smart packaging of foods.
    Pou KRJ, Raghavan V, Packirisamy M.
    Food Res Int; 2022 Nov 19; 161():111873. PubMed ID: 36192908
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  • 14. Recent Advances in the Carotenoids Added to Food Packaging Films: A Review.
    Roy S, Deshmukh RK, Tripathi S, Gaikwad KK, Das SS, Sharma D.
    Foods; 2023 Nov 02; 12(21):. PubMed ID: 37959130
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  • 15. Smart monitoring of gas/temperature changes within food packaging based on natural colorants.
    Mohammadian E, Alizadeh-Sani M, Jafari SM.
    Compr Rev Food Sci Food Saf; 2020 Nov 02; 19(6):2885-2931. PubMed ID: 33337068
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  • 16. Active and intelligent packaging: The indication of quality and safety.
    Janjarasskul T, Suppakul P.
    Crit Rev Food Sci Nutr; 2018 Mar 24; 58(5):808-831. PubMed ID: 27645262
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  • 17. Multi-functional pH-sensitive active and intelligent packaging based on highly cross-linked zein for the monitoring of pork freshness.
    Kong J, Ge X, Sun Y, Mao M, Yu H, Chu R, Wang Y.
    Food Chem; 2023 Mar 15; 404(Pt B):134754. PubMed ID: 36332578
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  • 18. Bio-Based Sensors for Smart Food Packaging-Current Applications and Future Trends.
    Rodrigues C, Souza VGL, Coelhoso I, Fernando AL.
    Sensors (Basel); 2021 Mar 18; 21(6):. PubMed ID: 33803914
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  • 19. Alizarin-embedded γ-cyclodextrin-based metal-organic framework in a methylcellulose/polyvinyl alcohol film for maintaining and monitoring grass carp freshness.
    Guo Y, Gong Y, Lin A, Chen Q, Chen X.
    Int J Biol Macromol; 2024 Apr 18; 264(Pt 1):130628. PubMed ID: 38453111
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  • 20. Natural colorant incorporated biopolymers-based pH-sensing films for indicating the food product quality and safety.
    Ekrem Parlak M, Irmak Sahin O, Neslihan Dundar A, Türker Saricaoglu F, Smaoui S, Goksen G, Koirala P, Al-Asmari F, Prakash Nirmal N.
    Food Chem; 2024 May 01; 439():138160. PubMed ID: 38086233
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