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Journal Abstract Search

230 related items for PubMed ID: 36894249

  • 1. A 12-Week Randomized Intervention Comparing the Healthy US, Mediterranean, and Vegetarian Dietary Patterns of the US Dietary Guidelines for Changes in Body Weight, Hemoglobin A1c, Blood Pressure, and Dietary Quality among African American Adults.
    Turner-McGrievy GM, Wilson MJ, Carswell J, Okpara N, Aydin H, Bailey S, Davey M, Hutto B, Wilcox S, Friedman DB, Sarzynski MA, Liese AD.
    J Nutr; 2023 Feb; 153(2):579-587. PubMed ID: 36894249
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  • 2. Similar changes in diet quality indices, but not nutrients, among African American participants randomized to follow one of the three dietary patterns of the US Dietary Guidelines: A secondary analysis.
    Turner-McGrievy G, Wirth MD, Okpara N, Jones M, Kim Y, Wilcox S, Friedman DB, Sarzynski MA, Liese AD.
    Nutr Res; 2024 Sep 07; 131():27-38. PubMed ID: 39366028
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  • 3. Health Economic Evaluation Modeling Shows Potential Health Care Cost Savings with Increased Conformance with Healthy Dietary Patterns among Adults in the United States.
    Scrafford CG, Bi X, Multani JK, Murphy MM, Schmier JK, Barraj LM.
    J Acad Nutr Diet; 2019 Apr 07; 119(4):599-616. PubMed ID: 30591404
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  • 5. Linking sustainability to the healthy eating patterns of the Dietary Guidelines for Americans: a modelling study.
    Blackstone NT, El-Abbadi NH, McCabe MS, Griffin TS, Nelson ME.
    Lancet Planet Health; 2018 Aug 07; 2(8):e344-e352. PubMed ID: 30082049
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  • 7. Glycemic control contributes to the neuroprotective effects of Mediterranean and green-Mediterranean diets on brain age: the DIRECT PLUS brain-magnetic resonance imaging randomized controlled trial.
    Pachter D, Kaplan A, Tsaban G, Zelicha H, Meir AY, Rinott E, Levakov G, Salti M, Yovell Y, Huhn S, Beyer F, Witte V, Kovacs P, von Bergen M, Ceglarek U, Blüher M, Stumvoll M, Hu FB, Stampfer MJ, Friedman A, Shelef I, Avidan G, Shai I.
    Am J Clin Nutr; 2024 Sep 14. PubMed ID: 39284453
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  • 8. Changes in nutrient intake and dietary quality among participants with type 2 diabetes following a low-fat vegan diet or a conventional diabetes diet for 22 weeks.
    Turner-McGrievy GM, Barnard ND, Cohen J, Jenkins DJ, Gloede L, Green AA.
    J Am Diet Assoc; 2008 Oct 14; 108(10):1636-45. PubMed ID: 18926128
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  • 9. A Mediterranean-style eating pattern with lean, unprocessed red meat has cardiometabolic benefits for adults who are overweight or obese in a randomized, crossover, controlled feeding trial.
    O'Connor LE, Paddon-Jones D, Wright AJ, Campbell WW.
    Am J Clin Nutr; 2018 Jul 01; 108(1):33-40. PubMed ID: 29901710
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  • 10. Healthy Dietary Patterns with and without Meat Improved Cardiometabolic Disease Risk Factors in Adults: A Randomized Crossover Controlled Feeding Trial.
    Hill ER, Wang Y, Davis EM, Campbell WW.
    Nutrients; 2024 Aug 03; 16(15):. PubMed ID: 39125421
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  • 11. Effect of a ketogenic diet versus Mediterranean diet on glycated hemoglobin in individuals with prediabetes and type 2 diabetes mellitus: The interventional Keto-Med randomized crossover trial.
    Gardner CD, Landry MJ, Perelman D, Petlura C, Durand LR, Aronica L, Crimarco A, Cunanan KM, Chang A, Dant CC, Robinson JL, Kim SH.
    Am J Clin Nutr; 2022 Sep 02; 116(3):640-652. PubMed ID: 35641199
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  • 12. Low- versus High-Glycemic Index Mediterranean-Style Eating Patterns Improved Some Domains of Health-Related Quality of Life but Not Sleep in Adults at Risk for Type 2 Diabetes: The MEDGICarb Randomized Controlled Trial.
    Hjort A, Bergia RE, Vitale M, Costabile G, Giacco R, Riccardi G, Campbell WW, Landberg R.
    J Nutr; 2024 Sep 02; 154(9):2743-2751. PubMed ID: 39004223
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  • 13. Association of the Mediterranean Diet With Onset of Diabetes in the Women's Health Study.
    Ahmad S, Demler OV, Sun Q, Moorthy MV, Li C, Lee IM, Ridker PM, Manson JE, Hu FB, Fall T, Chasman DI, Cheng S, Pradhan A, Mora S.
    JAMA Netw Open; 2020 Nov 02; 3(11):e2025466. PubMed ID: 33211107
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  • 16. Mediterranean versus vegetarian diet for cardiovascular disease prevention (the CARDIVEG study): study protocol for a randomized controlled trial.
    Sofi F, Dinu M, Pagliai G, Cesari F, Marcucci R, Casini A.
    Trials; 2016 May 04; 17(1):233. PubMed ID: 27145958
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  • 17. Adopting a Mediterranean-Style Eating Pattern with Different Amounts of Lean Unprocessed Red Meat Does Not Influence Short-Term Subjective Personal Well-Being in Adults with Overweight or Obesity.
    O'Connor LE, Biberstine SL, Paddon-Jones D, Schwichtenberg AJ, Campbell WW.
    J Nutr; 2018 Dec 01; 148(12):1917-1923. PubMed ID: 30517731
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  • 18. Nutrition Intervention for Reduction of Cardiovascular Risk in African Americans Using the 2019 American College of Cardiology/American Heart Association Primary Prevention Guidelines.
    Williams KA, Fughhi I, Fugar S, Mazur M, Gates S, Sawyer S, Patel H, Chambers D, McDaniel R, Reiser JR, Mason T.
    Nutrients; 2021 Sep 28; 13(10):. PubMed ID: 34684423
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  • 19. Does the type of weight loss diet affect who participates in a behavioral weight loss intervention? A comparison of participants for a plant-based diet versus a standard diet trial.
    Turner-McGrievy GM, Davidson CR, Wilcox S.
    Appetite; 2014 Feb 28; 73():156-62. PubMed ID: 24269507
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  • 20. Intermittent fasting, Paleolithic, or Mediterranean diets in the real world: exploratory secondary analyses of a weight-loss trial that included choice of diet and exercise.
    Jospe MR, Roy M, Brown RC, Haszard JJ, Meredith-Jones K, Fangupo LJ, Osborne H, Fleming EA, Taylor RW.
    Am J Clin Nutr; 2020 Mar 01; 111(3):503-514. PubMed ID: 31879752
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