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PUBMED FOR HANDHELDS

Journal Abstract Search


136 related items for PubMed ID: 3689750

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  • 6. [Protective effect of alpha-linolenic acid in encephalomalacia in chickens].
    Budowski P, Hawkey CM, Crawford MA.
    Ann Nutr Aliment; 1980; 34(2):389-99. PubMed ID: 6254420
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  • 7. Dietary factors affecting experimental models of nutritional encephalomalacia.
    Dror Y, Bartov I.
    Poult Sci; 1982 Jan; 61(1):84-93. PubMed ID: 7088786
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  • 8. Chick nutritional encephalomalacia and prostanoid formation.
    Véricel E, Budowski P, Crawford MA.
    J Nutr; 1991 Jul; 121(7):966-9. PubMed ID: 2051239
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  • 9. Digestion and deposition of individual fatty acids in growing-finishing pigs fed diets containing either beef tallow or sunflower oil.
    Mitchaothai J, Everts H, Yuangklang C, Wittayakun S, Vasupen K, Wongsuthavas S, Srenanul P, Hovenier R, Beynen AC.
    J Anim Physiol Anim Nutr (Berl); 2008 Aug; 92(4):502-10. PubMed ID: 18662360
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  • 14. Biohydrogenation of dietary n-3 PUFA and stability of ingested vitamin E in the rumen, and their effects on microbial activity in sheep.
    Chikunya S, Demirel G, Enser M, Wood JD, Wilkinson RG, Sinclair LA.
    Br J Nutr; 2004 Apr; 91(4):539-50. PubMed ID: 15035681
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  • 16. Nutritional value of raw pork depending on the fat type contents in pigs feed.
    Waszkiewicz-Robak B, Szterk A, Rogalski M, Rambuszek M, Kruk M, Rokowska E.
    Acta Sci Pol Technol Aliment; 2015 Apr; 14(2):153-163. PubMed ID: 28068013
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  • 18. Effects of dietary n-3 polyunsaturated fatty acids, breed and dietary vitamin E on the fatty acids of lamb muscle, liver and adipose tissue.
    Demirel G, Wachira AM, Sinclair LA, Wilkinson RG, Wood JD, Enser M.
    Br J Nutr; 2004 Apr; 91(4):551-65. PubMed ID: 15035682
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