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128 related items for PubMed ID: 36898336
21. Enzyme induced molecularly imprinted polymer on SERS substrate for ultrasensitive detection of patulin. Zhu Y, Wu L, Yan H, Lu Z, Yin W, Han H. Anal Chim Acta; 2020 Mar 08; 1101():111-119. PubMed ID: 32029101 [Abstract] [Full Text] [Related]
22. Occurrence of patulin and 5-hydroxymethylfurfural in apple sour, which is a traditional product of Kastamonu, Turkey. İçli N. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2019 Jun 08; 36(6):952-963. PubMed ID: 31021247 [Abstract] [Full Text] [Related]
23. Development of an Impedimetric Aptasensor for Label Free Detection of Patulin in Apple Juice. Khan R, Ben Aissa S, Sherazi TA, Catanante G, Hayat A, Marty JL. Molecules; 2019 Mar 13; 24(6):. PubMed ID: 30871278 [Abstract] [Full Text] [Related]
24. Determination of patulin in apple juice using magnetic solid-phase extraction coupled with high-performance liquid chromatography. Yu Y, Fan Z. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2017 Feb 13; 34(2):273-281. PubMed ID: 27899060 [Abstract] [Full Text] [Related]
25. Ultrasensitive electrochemiluminescence sensor based on perovskite quantum dots coated with molecularly imprinted polymer for prometryn determination. Zhang RR, Gan XT, Xu JJ, Pan QF, Liu H, Sun AL, Shi XZ, Zhang ZM. Food Chem; 2022 Feb 15; 370():131353. PubMed ID: 34788964 [Abstract] [Full Text] [Related]
26. Novel SeS2-loaded Co MOF with Au@PANI comprised electroanalytical molecularly imprinted polymer-based disposable sensor for patulin mycotoxin. Selvam SP, Kadam AN, Maiyelvaganan KR, Prakash M, Cho S. Biosens Bioelectron; 2021 Sep 01; 187():113302. PubMed ID: 34000454 [Abstract] [Full Text] [Related]
27. Determination of patulin in commercial apple juice by micellar electrokinetic chromatography. Murillo M, González-Peñas E, Amézqueta S. Food Chem Toxicol; 2008 Jan 01; 46(1):57-64. PubMed ID: 17707570 [Abstract] [Full Text] [Related]
28. A Sensitive Aptasensor Using Biotin-Streptavidin System for Patulin Detection in Apple Juice. Tang X, Zhang Q, Isabel Pividori M, Zhang Z, Marty JL, Catanante G. Biosensors (Basel); 2022 Jan 23; 12(2):. PubMed ID: 35200320 [Abstract] [Full Text] [Related]
29. Patulin reduction in apple juice by inactivated Alicyclobacillus spp. Yuan Y, Wang X, Hatab S, Wang Z, Wang Y, Luo Y, Yue T. Lett Appl Microbiol; 2014 Dec 23; 59(6):604-9. PubMed ID: 25130934 [Abstract] [Full Text] [Related]
30. Fabrication of fluorescence sensor based on molecularly imprinted polymer on amine-modified carbon quantum dots for fast and highly sensitive and selective detection of tannic acid in food samples. Sistani S, Shekarchizadeh H. Anal Chim Acta; 2021 Nov 22; 1186():339122. PubMed ID: 34756273 [Abstract] [Full Text] [Related]
31. Molecularly imprinted polymer grafted on paper and flat sheet for selective sensing and diagnosis: a review. Mamipour Z, Nematollahzadeh A, Kompany-Zareh M. Mikrochim Acta; 2021 Jul 30; 188(8):279. PubMed ID: 34331135 [Abstract] [Full Text] [Related]
32. Quantitative analysis of patulin in apple juice by thin-layer chromatography using a charge coupled device detector. Welke JE, Hoeltz M, Dottori HA, Noll IB. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 May 30; 26(5):754-8. PubMed ID: 19680947 [Abstract] [Full Text] [Related]
33. Novel Fluorescence Sensor Based on All-Inorganic Perovskite Quantum Dots Coated with Molecularly Imprinted Polymers for Highly Selective and Sensitive Detection of Omethoate. Huang S, Guo M, Tan J, Geng Y, Wu J, Tang Y, Su C, Lin CC, Liang Y. ACS Appl Mater Interfaces; 2018 Nov 14; 10(45):39056-39063. PubMed ID: 30346125 [Abstract] [Full Text] [Related]
34. Preparation and properties of boron affinity molecularly imprinted mesoporous polymers based on Mn-doped ZnS quantum dots. Chen X, Liu Y, Zhong M, Yang J, Lin Z, Liang Y. Anal Sci; 2023 Jan 14; 39(1):13-22. PubMed ID: 36306109 [Abstract] [Full Text] [Related]
35. Development of fluorescence sensor and test paper based on molecularly imprinted carbon quantum dots for spiked detection of domoic acid in shellfish and lake water. Wang L, Wen L, Zhao L, Chao J, Tao F, Wang F, Li C. Anal Chim Acta; 2022 Mar 08; 1197():339515. PubMed ID: 35168730 [Abstract] [Full Text] [Related]
36. Highly efficient and cost-effective removal of patulin from apple juice by surface engineering of diatomite with sulfur-functionalized graphene oxide. Liu M, Wang J, Wang X, Zhu W, Yao X, Su L, Sun J, Yue T, Wang J. Food Chem; 2019 Dec 01; 300():125111. PubMed ID: 31325752 [Abstract] [Full Text] [Related]
37. Effects of ascorbic acid on patulin in aqueous solution and in cloudy apple juice. El Hajj Assaf C, De Clercq N, Van Poucke C, Vlaemynck G, Van Coillie E, Van Pamel E. Mycotoxin Res; 2019 Nov 01; 35(4):341-351. PubMed ID: 31119557 [Abstract] [Full Text] [Related]
38. Patulin removal from apple juice using a novel cysteine-functionalized metal-organic framework adsorbent. Liu M, Wang J, Yang Q, Hu N, Zhang W, Zhu W, Wang R, Suo Y, Wang J. Food Chem; 2019 Jan 01; 270():1-9. PubMed ID: 30174021 [Abstract] [Full Text] [Related]
39. Development and validation of an extraction method using liquid chromatography-tandem mass spectrometry to determine patulin in apple juice. Rosa da Silva C, Tonial Simões C, Kobs Vidal J, Reghelin MA, Araújo de Almeida CA, Mallmann CA. Food Chem; 2022 Jan 01; 366():130654. PubMed ID: 34325246 [Abstract] [Full Text] [Related]
40. Adsorption behavior of carboxy- and amine-terminated magnetic beads for patulin: Batch experiments in aqueous solution and apple juice. Bayrac C, Yilmaz B, Bayrakci M. Food Res Int; 2022 Dec 01; 162(Pt B):112077. PubMed ID: 36461394 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]