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Journal Abstract Search
128 related items for PubMed ID: 36898336
41. Development of isotope dilution-liquid chromatography/tandem mass spectrometry as a candidate reference method for the accurate determination of patulin in apple products. Gab-Allah MA, Choi K, Kim B. Anal Bioanal Chem; 2022 Feb; 414(5):1867-1879. PubMed ID: 34999933 [Abstract] [Full Text] [Related]
42. A novel molecularly imprinted electrochemical sensor modified with carbon dots, chitosan, gold nanoparticles for the determination of patulin. Guo W, Pi F, Zhang H, Sun J, Zhang Y, Sun X. Biosens Bioelectron; 2017 Dec 15; 98():299-304. PubMed ID: 28697441 [Abstract] [Full Text] [Related]
43. Encoding CsPbX3 perovskite quantum dots with different colors in molecularly imprinted polymers as fluorescent probes for the quantitative detection of Sudan I in food matrices. He J, Yu L, Jiang Y, Lü L, Han Z, Zhao X, Xu Z. Food Chem; 2023 Feb 15; 402():134499. PubMed ID: 36303389 [Abstract] [Full Text] [Related]
44. Development of liquid chromatography-electrospray mass spectrometry for the determination of patulin in apple juice: investigation of its contamination levels in Japan. Ito R, Yamazaki H, Inoue K, Yoshimura Y, Kawaguchi M, Nakazawa H. J Agric Food Chem; 2004 Dec 15; 52(25):7464-8. PubMed ID: 15675789 [Abstract] [Full Text] [Related]
45. The determination of patulin from food samples using dual-dummy molecularly imprinted solid-phase extraction coupled with LC-MS/MS. Zhao M, Shao H, He Y, Li H, Yan M, Jiang Z, Wang J, Abd El-Aty AM, Hacımüftüoğlu A, Yan F, Wang Y, She Y. J Chromatogr B Analyt Technol Biomed Life Sci; 2019 Sep 01; 1125():121714. PubMed ID: 31357106 [Abstract] [Full Text] [Related]
46. Preparation of magnetic molecularly imprinted polymer for selective identification of patulin in juice. Fu H, Xu W, Wang H, Liao S, Chen G. J Chromatogr B Analyt Technol Biomed Life Sci; 2020 May 15; 1145():122101. PubMed ID: 32305710 [Abstract] [Full Text] [Related]
47. A near-infrared fluorescence capillary imprinted sensor for chiral recognition and sensitive detection of l-histidine. Tang S, Wu X, Zhao P, Tang K, Chen Y, Fu J, Zhou S, Yang Z, Zhang Z. Anal Chim Acta; 2022 May 08; 1206():339794. PubMed ID: 35473870 [Abstract] [Full Text] [Related]
48. A dual-function molecularly imprinted optopolymer based on quantum dots-grafted covalent-organic frameworks for the sensitive detection of tyramine in fermented meat products. Zhang D, Liu H, Geng W, Wang Y. Food Chem; 2019 Mar 30; 277():639-645. PubMed ID: 30502198 [Abstract] [Full Text] [Related]
49. Comparison between capillary electrophoresis and high performance liquid chromatography for the study of the occurrence of patulin in apple juice intended for infants. Murillo-Arbizu M, González-Peñas E, Amézqueta S. Food Chem Toxicol; 2010 Mar 30; 48(8-9):2429-34. PubMed ID: 20566341 [Abstract] [Full Text] [Related]
53. Bioreceptor-free, sensitive and rapid electrochemical detection of patulin fungal toxin, using a reduced graphene oxide@SnO2 nanocomposite. Shukla S, Haldorai Y, Khan I, Kang SM, Kwak CH, Gandhi S, Bajpai VK, Huh YS, Han YK. Mater Sci Eng C Mater Biol Appl; 2020 Aug 30; 113():110916. PubMed ID: 32487375 [Abstract] [Full Text] [Related]
54. Enzyme-assisted extraction and ionic liquid-based dispersive liquid-liquid microextraction followed by high-performance liquid chromatography for determination of patulin in apple juice and method optimization using central composite design. Mohammadi A, Tavakoli R, Kamankesh M, Rashedi H, Attaran A, Delavar M. Anal Chim Acta; 2013 Dec 04; 804():104-10. PubMed ID: 24267070 [Abstract] [Full Text] [Related]
55. Patulin in domestic and imported apple-based drinks in Belgium: occurrence and exposure assessment. Tangni EK, Theys R, Mignolet E, Maudoux M, Michelet JY, Larondelle Y. Food Addit Contam; 2003 May 04; 20(5):482-9. PubMed ID: 12775467 [Abstract] [Full Text] [Related]
56. A novel magnetic fluorescent molecularly imprinted sensor for highly selective and sensitive detection of 4-nitrophenol in food samples through a dual-recognition mechanism. Zhu W, Zhou Y, Liu S, Luo M, Du J, Fan J, Xiong H, Peng H. Food Chem; 2021 Jun 30; 348():129126. PubMed ID: 33515947 [Abstract] [Full Text] [Related]
57. Selective, sensitive, and miniaturized analytical method based on molecularly imprinted graphene oxide composites for the determination of naphthalene-derived plant growth regulators in apples. Chen X, Yuan Y, Yan H, Shen S. Food Chem; 2021 Jul 01; 349():128982. PubMed ID: 33561797 [Abstract] [Full Text] [Related]
59. Infiltration of porcine pancreatic lipase into magnetic hierarchical mesoporous UiO-66-NH2 metal-organic frameworks for efficient detoxification of patulin from apple juice. Yan X, Chen K, Jia H, Zhao Q, Du G, Guo Q, Chen H, Yuan Y, Yue T. Food Chem; 2024 Jan 15; 431():137172. PubMed ID: 37603997 [Abstract] [Full Text] [Related]
60. A solid-phase luminescence sensor based on molecularly imprinted polymer-CdSeS/ZnS quantum dots for selective extraction and detection of sulfasalazine in biological samples. Ahmadpour H, Hosseini SMM. Talanta; 2019 Mar 01; 194():534-541. PubMed ID: 30609569 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]