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171 related items for PubMed ID: 36903262

  • 1. Differentiation of Mountain- and Garden-Cultivated Ginseng with Different Growth Years Using HS-SPME-GC-MS Coupled with Chemometrics.
    Zhang L, Wang P, Li S, Wu D, Zhong Y, Li W, Xu H, Huang L.
    Molecules; 2023 Feb 21; 28(5):. PubMed ID: 36903262
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  • 2. Non-targeted metabolomic analysis of variation of volatile fractions of ginseng from different habitats by HS-SPME-GC-MS coupled with chemometrics.
    Gu WT, Li LY, Rui WJ, Diao ZW, Zhuang GD, Chen XM, Qian ZM, Wang SM, Tang D, Ma HY.
    Anal Methods; 2022 Sep 22; 14(36):3583-3597. PubMed ID: 36043471
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  • 4. Discrimination of Three Panax Species Based on Differences in Volatile Organic Compounds Using a Static Headspace GC-MS-Based Metabolomics Approach.
    Chen XJ, Qiu JF, Wang YT, Wan JB.
    Am J Chin Med; 2016 Sep 22; 44(3):663-76. PubMed ID: 27109159
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  • 9. Screening of volatile decay markers of minced pork by headspace-solid phase microextraction-gas chromatography-mass spectrometry and chemometrics.
    Song X, Canellas E, Nerin C.
    Food Chem; 2021 Apr 16; 342():128341. PubMed ID: 33077278
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  • 10. Discrimination and Characterization of the Volatile Organic Compounds in Schizonepetae Spica from Six Regions of China Using HS-GC-IMS and HS-SPME-GC-MS.
    Li C, Wan H, Wu X, Yin J, Zhu L, Chen H, Song X, Han L, Yang W, Yu H, Li Z.
    Molecules; 2022 Jul 08; 27(14):. PubMed ID: 35889268
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  • 11. [Plant metabolomics approach for age discrimination of mountain cultivated ginseng using UPLC-Q-TOF/MS].
    Chang XW, Wang BR, Wang T, Li DK, Zhao Y, Zhang YL, Zhou DZ, Ye ZL.
    Zhongguo Zhong Yao Za Zhi; 2016 Oct 08; 41(19):3609-3614. PubMed ID: 28925156
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  • 12. Discovery of markers for discriminating the age of cultivated ginseng by using UHPLC-QTOF/MS coupled with OPLS-DA.
    Huang BM, Zha QL, Chen TB, Xiao SY, Xie Y, Luo P, Wang YP, Liu L, Zhou H.
    Phytomedicine; 2018 Jun 01; 45():8-17. PubMed ID: 29551643
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  • 13. An Integrated Mutually Oriented "Chemical Profiling-Pharmaceutical Effect" Strategy for Screening Discriminating Markers of Underlying Hepatoprotective Effects to Distinguish Garden-Cultivated from Mountain-Cultivated Ginseng.
    Li S, Zhang Y, Yang P, Tong M, Xing L, Zhang Q, Bi K, Li Q.
    Molecules; 2021 Sep 08; 26(18):. PubMed ID: 34576927
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  • 14. Comparative analysis of Fenghuang Dancong, Tieguanyin, and Dahongpao teas using headspace solid-phase microextraction coupled with gas chromatography-mass spectrometry and chemometric methods.
    Li Z.
    PLoS One; 2022 Sep 08; 17(10):e0276044. PubMed ID: 36228035
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  • 15. Discrimination of Chinese vinegars based on headspace solid-phase microextraction-gas chromatography mass spectrometry of volatile compounds and multivariate analysis.
    Xiao Z, Dai S, Niu Y, Yu H, Zhu J, Tian H, Gu Y.
    J Food Sci; 2011 Oct 08; 76(8):C1125-35. PubMed ID: 22417575
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  • 16. Identification of mountain-cultivated ginseng and cultivated ginseng using UPLC/oa-TOF MSE with a multivariate statistical sample-profiling strategy.
    Xu XF, Cheng XL, Lin QH, Li SS, Jia Z, Han T, Lin RC, Wang D, Wei F, Li XR.
    J Ginseng Res; 2016 Oct 08; 40(4):344-350. PubMed ID: 27746686
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  • 17. Aroma effects of key volatile compounds in Keemun black tea at different grades: HS-SPME-GC-MS, sensory evaluation, and chemometrics.
    Su D, He JJ, Zhou YZ, Li YL, Zhou HJ.
    Food Chem; 2022 Mar 30; 373(Pt B):131587. PubMed ID: 34838407
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  • 19. [Nondestructive recognization of mountain cultivated ginseng and garden cultivated ginseng by FTIR microspectroscopy].
    Bu HB, Wang F, Lin HY, Guo ZY, Yuan SX, Pan LL, Xu XJ, Li XR, Wang GL, Lin RC.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2013 Nov 30; 33(11):3028-31. PubMed ID: 24555374
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  • 20. Peptides as Potential Biomarkers for Authentication of Mountain-Cultivated Ginseng and Cultivated Ginseng of Different Ages Using UPLC-HRMS.
    Zhao N, Cheng M, Lv W, Wu Y, Liu D, Zhang X.
    J Agric Food Chem; 2020 Feb 19; 68(7):2263-2275. PubMed ID: 31986019
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