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Journal Abstract Search

239 related items for PubMed ID: 36986105

  • 1. Dietary Intake and Circulating Amino Acid Concentrations in Relation with Bone Metabolism Markers in Children Following Vegetarian and Omnivorous Diets.
    Ambroszkiewicz J, Gajewska J, Mazur J, Kuśmierska K, Klemarczyk W, Rowicka G, Strucińska M, Chełchowska M.
    Nutrients; 2023 Mar 12; 15(6):. PubMed ID: 36986105
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  • 4. The Assessment of Bone Regulatory Pathways, Bone Turnover, and Bone Mineral Density in Vegetarian and Omnivorous Children.
    Ambroszkiewicz J, Chełchowska M, Szamotulska K, Rowicka G, Klemarczyk W, Strucińska M, Gajewska J.
    Nutrients; 2018 Feb 07; 10(2):. PubMed ID: 29414859
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  • 5. Comparative Analysis of Myokines and Bone Metabolism Markers in Prepubertal Vegetarian and Omnivorous Children.
    Ambroszkiewicz J, Gajewska J, Szamotulska K, Rowicka G, Klemarczyk W, Strucińska M, Chełchowska M.
    Nutrients; 2024 Jun 25; 16(13):. PubMed ID: 38999757
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  • 6. Dietary intake and nutritional status of vegetarian and omnivorous preschool children and their parents in Taiwan.
    Yen CE, Yen CH, Huang MC, Cheng CH, Huang YC.
    Nutr Res; 2008 Jul 25; 28(7):430-6. PubMed ID: 19083442
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  • 7. Nutrient Intake and Status of German Children and Adolescents Consuming Vegetarian, Vegan or Omnivore Diets: Results of the VeChi Youth Study.
    Alexy U, Fischer M, Weder S, Längler A, Michalsen A, Sputtek A, Keller M.
    Nutrients; 2021 May 18; 13(5):. PubMed ID: 34069944
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  • 8. Serum concentration of biochemical bone turnover markers in vegetarian children.
    Ambroszkiewicz J, Klemarczyk W, Gajewska J, Chełchowska M, Laskowska-Klita T.
    Adv Med Sci; 2007 May 18; 52():279-82. PubMed ID: 18217433
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  • 9. Serum Hepcidin and Soluble Transferrin Receptor in the Assessment of Iron Metabolism in Children on a Vegetarian Diet.
    Ambroszkiewicz J, Klemarczyk W, Mazur J, Gajewska J, Rowicka G, Strucińska M, Chełchowska M.
    Biol Trace Elem Res; 2017 Dec 18; 180(2):182-190. PubMed ID: 28342014
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  • 10. The effect of vegetarian diet on selected essential nutrients in children.
    Laskowska-Klita T, Chełchowska M, Ambroszkiewicz J, Gajewska J, Klemarczyk W.
    Med Wieku Rozwoj; 2011 Dec 18; 15(3):318-25. PubMed ID: 22006487
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  • 11. Vitamin B-12 status is not associated with plasma homocysteine in parents and their preschool children: lacto-ovo, lacto, and ovo vegetarians and omnivores.
    Yen CE, Yen CH, Cheng CH, Huang YC.
    J Am Coll Nutr; 2010 Feb 18; 29(1):7-13. PubMed ID: 20595640
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  • 13. Does a Vegetarian Diet Affect the Levels of Myokine and Adipokine in Prepubertal Children?
    Ambroszkiewicz J, Gajewska J, Mazur J, Klemarczyk W, Rowicka G, Ołtarzewski M, Strucińska M, Chełchowska M.
    J Clin Med; 2021 Sep 03; 10(17):. PubMed ID: 34501443
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  • 14. Plasma concentrations and intakes of amino acids in male meat-eaters, fish-eaters, vegetarians and vegans: a cross-sectional analysis in the EPIC-Oxford cohort.
    Schmidt JA, Rinaldi S, Scalbert A, Ferrari P, Achaintre D, Gunter MJ, Appleby PN, Key TJ, Travis RC.
    Eur J Clin Nutr; 2016 Mar 03; 70(3):306-12. PubMed ID: 26395436
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  • 15. A Comparison of Dietary Protein Digestibility, Based on DIAAS Scoring, in Vegetarian and Non-Vegetarian Athletes.
    Ciuris C, Lynch HM, Wharton C, Johnston CS.
    Nutrients; 2019 Dec 10; 11(12):. PubMed ID: 31835510
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  • 16. Dietary intake and iron status of Australian vegetarian women.
    Ball MJ, Bartlett MA.
    Am J Clin Nutr; 1999 Sep 10; 70(3):353-8. PubMed ID: 10479197
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  • 17. Lower Circulating Branched-Chain Amino Acid Concentrations Among Vegetarians are Associated with Changes in Gut Microbial Composition and Function.
    Wang F, Wan Y, Yin K, Wei Y, Wang B, Yu X, Ni Y, Zheng J, Huang T, Song M, Li D.
    Mol Nutr Food Res; 2019 Dec 10; 63(24):e1900612. PubMed ID: 31703241
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  • 18. Nutrient Intake and Status in Adults Consuming Plant-Based Diets Compared to Meat-Eaters: A Systematic Review.
    Neufingerl N, Eilander A.
    Nutrients; 2021 Dec 23; 14(1):. PubMed ID: 35010904
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  • 19. Low serum leptin concentration in vegetarian prepubertal children.
    Ambroszkiewicz J, Laskowska-Klita T, Klemarczyk W.
    Rocz Akad Med Bialymst; 2004 Dec 23; 49():103-5. PubMed ID: 15631323
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  • 20. Growth, body composition, and cardiovascular and nutritional risk of 5- to 10-y-old children consuming vegetarian, vegan, or omnivore diets.
    Desmond MA, Sobiecki JG, Jaworski M, Płudowski P, Antoniewicz J, Shirley MK, Eaton S, Książyk J, Cortina-Borja M, De Stavola B, Fewtrell M, Wells JCK.
    Am J Clin Nutr; 2021 Jun 01; 113(6):1565-1577. PubMed ID: 33740036
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