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199 related items for PubMed ID: 37062678
1. [Dietary consumption of branched-chain amino acids among Chinese middle-aged and elderly population aged 50 and over in 2015]. Yu L, Li Y, Zhu Q, Zhang J. Wei Sheng Yan Jiu; 2023 Mar; 52(2):173-178. PubMed ID: 37062678 [Abstract] [Full Text] [Related]
2. [Intake of main food among the children aged 6-17 years in different regions of China in 2019-2021]. Ju L, Zhang Q, Yang Z, Zhao L, Yang T, Wang Y, Wang S, Li R, Xu J, Fang H, Guo Q, Li S, Zhao W. Wei Sheng Yan Jiu; 2023 Jan; 52(1):67-78. PubMed ID: 36750332 [Abstract] [Full Text] [Related]
3. Dietary intake of branched-chain amino acids in relation to the risk of breast cancer. Nouri-Majd S, Salari-Moghaddam A, Benisi-Kohansal S, Azadbakht L, Esmaillzadeh A. Breast Cancer; 2022 Nov; 29(6):993-1000. PubMed ID: 35794412 [Abstract] [Full Text] [Related]
4. Short-Term Effects of Branched-Chain Amino Acids-Enriched Dialysis Fluid on Branched-Chain Amino Acids Plasma Level and Mass Balance: A Randomized Cross-Over Study. Deleaval P, Luaire B, Laffay P, Jambut-Cadon D, Stauss-Grabo M, Canaud B, Chazot C. J Ren Nutr; 2020 Jan; 30(1):61-68. PubMed ID: 31078402 [Abstract] [Full Text] [Related]
5. Dietary branched-chain amino acids intake and new-onset hypertension: a nationwide prospective cohort study in China. Yu L, Zhu Q, Song P, Li Y, Man Q, Liu B, Jia S, Zhang J. Amino Acids; 2024 Mar 09; 56(1):19. PubMed ID: 38460031 [Abstract] [Full Text] [Related]
7. Dietary intake of branched-chain amino acids in relation to general and abdominal obesity. Asoudeh F, Salari-Moghaddam A, Keshteli AH, Esmaillzadeh A, Adibi P. Eat Weight Disord; 2022 May 09; 27(4):1303-1311. PubMed ID: 34268715 [Abstract] [Full Text] [Related]
9. Association between Branched-Chain Amino Acid Intake and Physical Function among Chinese Community-Dwelling Elderly Residents. Liao M, Mu Y, Su X, Zheng L, Zhang S, Chen H, Xu S, Ma J, Ouyang R, Li W, Cheng C, Cai J, Chen Y, Wang C, Zeng F. Nutrients; 2022 Oct 18; 14(20):. PubMed ID: 36297051 [Abstract] [Full Text] [Related]
10. [Establishment and application of China Elderly Dietary Guideline Index 2018 in the elderly of 15 provinces (autonomous regions and municipalities)in China]. Wang L, Zhang B, Wang H, Du W, Zhang J, Wang Z. Wei Sheng Yan Jiu; 2019 Jan 18; 48(1):41-48. PubMed ID: 31032766 [Abstract] [Full Text] [Related]
11. Association between dietary intake of branched-chain amino acids and sarcopenia and its components: a cross-sectional study. Ebrahimi-Mousavi S, Hashemi R, Bagheri A, Heshmat R, Dorosty-Motlagh A, Esmaillzadeh A. Sci Rep; 2022 Apr 05; 12(1):5666. PubMed ID: 35383191 [Abstract] [Full Text] [Related]
15. Association of Circulating Branched-Chain Amino Acids with Cardiovascular Diseases: A Mendelian Randomization Study. Xu H, Wang X, Geng G, Xu X, Liu L, Zhang Y, Wang Z, Wang L, Li Y. Nutrients; 2023 Mar 24; 15(7):. PubMed ID: 37049421 [Abstract] [Full Text] [Related]
16. The Dietary Branched-Chain Amino Acids Transition and Risk of Type 2 Diabetes Among Chinese Adults From 1997 to 2015: Based on Seven Cross-Sectional Studies and a Prospective Cohort Study. Yu L, Song P, Zhu Q, Li Y, Jia S, Zhang S, Wang Z, Zhang J. Front Nutr; 2022 Mar 24; 9():881847. PubMed ID: 35677550 [Abstract] [Full Text] [Related]
18. Cumulative consumption of branched-chain amino acids and incidence of type 2 diabetes. Zheng Y, Li Y, Qi Q, Hruby A, Manson JE, Willett WC, Wolpin BM, Hu FB, Qi L. Int J Epidemiol; 2016 Oct 24; 45(5):1482-1492. PubMed ID: 27413102 [Abstract] [Full Text] [Related]