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Journal Abstract Search

132 related items for PubMed ID: 37120213

  • 1. Scaling up continuous eutectic freeze crystallization of lactose from whey permeate: A pilot plant study at sub-zero temperatures.
    Halfwerk R, Verdonk L, Yntema D, Van Spronsen J, Van der Padt A.
    Food Res Int; 2023 Jun; 168():112764. PubMed ID: 37120213
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  • 2. Recovery of lactose from simulated delactosed whey permeate by a low-temperature crystallization process.
    Halfwerk R, Yntema D, Van Spronsen J, Van der Padt A.
    J Dairy Sci; 2023 Sep; 106(9):5958-5969. PubMed ID: 37419740
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  • 3. Evaluating the crystallization of lactose at different cooling rates from milk and whey permeates in terms of crystal yield and purity.
    Pandalaneni K, Amamcharla JK.
    J Dairy Sci; 2018 Oct; 101(10):8805-8821. PubMed ID: 30055919
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  • 6. Individual and combined effect of pH and whey proteins on lactose crystallization.
    Sánchez-García YI, Gutiérrez-Méndez N, Orozco-Mena RE, Ramos-Sánchez VH, Leal-Ramos MY.
    Food Res Int; 2019 Feb; 116():455-461. PubMed ID: 30716968
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  • 7. Molecular profiling of whey permeate reveals new insights into molecular affinities related to industrial unit operations during lactose production.
    Tsermoula P, Rostved Bechshøft M, Friis C, Balling Engelsen S, Khakimov B.
    Food Chem; 2023 Sep 15; 420():136060. PubMed ID: 37086610
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  • 12. Cooling curve in production sweetened concentrated milk supplemented with whey: Influence on the size and microstructure of lactose crystals.
    Smykov IT, Gnezdilova AI, Vinogradova Y, Muzykantova AV, Lyamina AK.
    Food Sci Technol Int; 2019 Sep 15; 25(6):451-461. PubMed ID: 30764668
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  • 13. Selective anomer crystallization from aqueous solution: Monitoring lactose recovery under mutarotation limitation via attenuated total reflection Fourier-transform spectroscopy and theoretical rate analysis.
    Bier R, Eder C, Schiele SA, Briesen H.
    J Dairy Sci; 2024 Feb 15; 107(2):790-812. PubMed ID: 37769945
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  • 16. An X-ray diffraction analysis of crystallised whey and whey-permeate powders.
    Nijdam J, Ibach A, Eichhorn K, Kind M.
    Carbohydr Res; 2007 Nov 26; 342(16):2354-64. PubMed ID: 17719020
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