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Journal Abstract Search

140 related items for PubMed ID: 37144315

  • 1.
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  • 2. The Phenolic Contents and Antioxidant Activities of Infusions of Sambucus nigra L.
    Viapiana A, Wesolowski M.
    Plant Foods Hum Nutr; 2017 Mar; 72(1):82-87. PubMed ID: 28084608
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  • 3. Sambucus nigra L. leaves inhibit TNF-α secretion by LPS-stimulated human neutrophils and strongly scavenge reactive oxygen species.
    Skowrońska W, Granica S, Czerwińska ME, Osińska E, Bazylko A.
    J Ethnopharmacol; 2022 May 23; 290():115116. PubMed ID: 35182667
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  • 4. Secondary metabolites constituents and antioxidant, anticancer and antibacterial activities of Etlingera elatior (Jack) R.M.Sm grown in different locations of Malaysia.
    Ghasemzadeh A, Jaafar HZ, Rahmat A, Ashkani S.
    BMC Complement Altern Med; 2015 Sep 23; 15():335. PubMed ID: 26399961
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  • 5. Variation in secondary metabolite production as well as antioxidant and antibacterial activities of Zingiber zerumbet (L.) at different stages of growth.
    Ghasemzadeh A, Jaafar HZ, Ashkani S, Rahmat A, Juraimi AS, Puteh A, Muda Mohamed MT.
    BMC Complement Altern Med; 2016 Mar 22; 16():104. PubMed ID: 27004511
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  • 7. Effect of variety on content of bioactive phenolic compounds in common elder (Sambucus nigra L.).
    Vrchotová N, Dadáková E, Matějíček A, Tříska J, Kaplan J.
    Nat Prod Res; 2017 Mar 22; 31(6):700-703. PubMed ID: 27484408
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  • 8. Chilean berry Ugni molinae Turcz. fruit and leaves extracts with interesting antioxidant, antimicrobial and tyrosinase inhibitory properties.
    López de Dicastillo C, Bustos F, Valenzuela X, López-Carballo G, Vilariño JM, Galotto MJ.
    Food Res Int; 2017 Dec 22; 102():119-128. PubMed ID: 29195930
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  • 12. The Effect of the Plant Stabilisation Method on the Composition and Antioxidant Properties of Elderflower (Sambucus nigra L.) Extract.
    Tabaszewska M, Sikora E.
    Molecules; 2023 Mar 04; 28(5):. PubMed ID: 36903609
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  • 13. Phytochemical screening and evaluation of in vitro antioxidant and antimicrobial activities of the indigenous medicinal plant Albizia odoratissima.
    Banothu V, Neelagiri C, Adepally U, Lingam J, Bommareddy K.
    Pharm Biol; 2017 Dec 04; 55(1):1155-1161. PubMed ID: 28219296
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  • 14. Comparison of major taste compounds and antioxidative properties of fruits and flowers of different Sambucus species and interspecific hybrids.
    Mikulic-Petkovsek M, Ivancic A, Schmitzer V, Veberic R, Stampar F.
    Food Chem; 2016 Jun 01; 200():134-40. PubMed ID: 26830570
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  • 15. Assessment of phytochemical content, polyphenolic composition, antioxidant and antibacterial activities of Leguminosae medicinal plants in Peninsular Malaysia.
    Chew YL, Chan EW, Tan PL, Lim YY, Stanslas J, Goh JK.
    BMC Complement Altern Med; 2011 Feb 10; 11():12. PubMed ID: 21306653
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  • 16. Comparison between Phenolic Content, Antioxidant, and Antibacterial Activity of Algerian and Turkish Propolis.
    Segueni N, Keskin Ş, Kadour B, Kolaylı S, Salah A.
    Comb Chem High Throughput Screen; 2021 Feb 10; 24(10):1679-1687. PubMed ID: 33183194
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  • 17. HPLC-MS/MS chemical characterization and biological properties of Origanum onites extracts: a recent insight.
    Mahomoodally MF, Zengin G, Aladag MO, Ozparlak H, Diuzheva A, Jekő J, Cziáky Z, Aumeeruddy MZ.
    Int J Environ Health Res; 2019 Dec 10; 29(6):607-621. PubMed ID: 30569760
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  • 18. The Content of Selected Minerals, Bioactive Compounds, and the Antioxidant Properties of the Flowers and Fruit of Selected Cultivars and Wildly Growing Plants of Sambucus nigra L.
    Młynarczyk K, Walkowiak-Tomczak D, Staniek H, Kidoń M, Łysiak GP.
    Molecules; 2020 Feb 17; 25(4):. PubMed ID: 32079214
    [Abstract] [Full Text] [Related]

  • 19. Morus alba L. and Morus nigra L. Leaves as a Promising Food Source of Phenolic Compounds with Antioxidant Activity.
    Polumackanycz M, Wesolowski M, Viapiana A.
    Plant Foods Hum Nutr; 2021 Dec 17; 76(4):458-465. PubMed ID: 34570290
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