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PUBMED FOR HANDHELDS

Journal Abstract Search


115 related items for PubMed ID: 3739315

  • 1. [Biological value of fish protein isolates of the Marinbeef type].
    Zilova IS, Shirokova ON.
    Vopr Pitan; 1986; (3):56-9. PubMed ID: 3739315
    [Abstract] [Full Text] [Related]

  • 2. [Biological value and assimilation of sarcoplasmic protein concentrates from commercial fish products and the effect of their consumption on rats].
    Mamaeva EM, Bikbov TM, Gyn EE, Safronova AM, Kminchenko VM, Plashina IG.
    Vopr Pitan; 1991; (2):52-4. PubMed ID: 1862626
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  • 3. Nutritive value of protein from sea urchin, and its effects on intestinal leucine aminopeptidase and intestinal and hepatic gamma-glutamyltranspeptidase.
    González M, Caride B, Lamas A, Taboada C.
    Int J Food Sci Nutr; 2001 May; 52(3):219-24. PubMed ID: 11400470
    [Abstract] [Full Text] [Related]

  • 4. NTP technical report on the toxicity studies of Dibutyl Phthalate (CAS No. 84-74-2) Administered in Feed to F344/N Rats and B6C3F1 Mice.
    Marsman D.
    Toxic Rep Ser; 1995 Apr; 30():1-G5. PubMed ID: 12209194
    [Abstract] [Full Text] [Related]

  • 5. Fish meals, fish components, and fish protein hydrolysates as potential ingredients in pet foods.
    Folador JF, Karr-Lilienthal LK, Parsons CM, Bauer LL, Utterback PL, Schasteen CS, Bechtel PJ, Fahey GC.
    J Anim Sci; 2006 Oct; 84(10):2752-65. PubMed ID: 16971577
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  • 6. [Hygienic characteristics of food hydrolysates made from small ocean fish and krill].
    Solomko GI, Prudnikova LV, Prokopenko OV, Orlova TA.
    Vopr Pitan; 1985 Oct; (5):19-23. PubMed ID: 4082514
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  • 10. [Biological value of the proteins of a sausage product incorporating a combined protein preparation based on slaughterhouse blood].
    Mdinaradze TD, Safronova AM, Sotnikova VV.
    Vopr Pitan; 1985 Oct; (5):23-6. PubMed ID: 4082515
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  • 11. [Problem of assimilation of isolated fish protein].
    Prokopenko OV.
    Vopr Pitan; 1991 Oct; (3):30-5. PubMed ID: 1926813
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  • 12. Assessment of nutritional adequacy of the protein in dog foods by trials on growing rats.
    Hegedüs M, Fekete S, Solti L, Andrásofszky E, Pallós L.
    Acta Vet Hung; 1998 Oct; 46(1):61-70. PubMed ID: 9704511
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  • 13. [Determination of the maximum feasible proportion in the substitution of meat substances by protein isolates in combined meat products].
    Safronova AM.
    Vopr Pitan; 1983 Oct; (6):33-7. PubMed ID: 6687162
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  • 14. Nutritive value of some common Egyptian meals.
    Bassily NS, Mekhael KG, Elbanna NH, Said AK.
    Nahrung; 1985 Oct; 29(1):3-10. PubMed ID: 3990776
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  • 15. [Utilization efficiency of protein mixtures in young rats].
    Chernikov MP, Volkova LD.
    Vopr Pitan; 1986 Oct; (2):47-9. PubMed ID: 3705544
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  • 18. NTP Toxicology and Carcinogenesis Studies of C.I. Direct Blue 218 (CAS No. 28407-37-6) in F344/N Rats and B6C3F1 Mice (Feed Studies).
    National Toxicology Program .
    Natl Toxicol Program Tech Rep Ser; 1994 Feb; 430():1-280. PubMed ID: 12616301
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