These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


162 related items for PubMed ID: 37393284

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. Response of the cultivation suitability of Pu'er tea (Camellia sinensis var. assamica) to climate conditions and change in China.
    Wang Y, Zhao J, Zhao M, Gao Z, Shi X, Lu J, Hao J, Chu Q.
    Environ Monit Assess; 2024 Mar 15; 196(4):371. PubMed ID: 38489120
    [Abstract] [Full Text] [Related]

  • 3. Evaluating the productivity of ancient Pu'er tea trees (Camellia sinensis var. assamica): a multivariate modeling approach.
    Zhang S, Liu W, Cheng X, Wang Z, Yuan F, Wu W, Liao S.
    Plant Methods; 2022 Jul 27; 18(1):95. PubMed ID: 35897068
    [Abstract] [Full Text] [Related]

  • 4. Bacterial and fungal communities in Pu'er tea samples of different ages.
    Tian J, Zhu Z, Wu B, Wang L, Liu X.
    J Food Sci; 2013 Aug 27; 78(8):M1249-56. PubMed ID: 23957415
    [Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7. Lead, cadmium, arsenic, mercury and copper levels in Chinese Yunnan Pu'er tea.
    Ning P, Gong C, Zhang Y, Guo K, Bai J.
    Food Addit Contam Part B Surveill; 2011 Aug 27; 4(1):28-33. PubMed ID: 24779659
    [Abstract] [Full Text] [Related]

  • 8. Safety evaluation and fluorine concentration of Pu'er brick tea and Bianxiao brick tea.
    Cao J, Zhao Y, Liu JW.
    Food Chem Toxicol; 1998 Dec 27; 36(12):1061-3. PubMed ID: 9862647
    [Abstract] [Full Text] [Related]

  • 9. Pu'er tea rich in strictinin and catechins prevents biofilm formation of two cariogenic bacteria, Streptococcus mutans and Streptococcus sobrinus.
    Liao MH, Wang XR, Hsu WL, Tzen JTC.
    J Dent Sci; 2021 Oct 27; 16(4):1331-1334. PubMed ID: 34484613
    [Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12. Analysis of the key aroma components of Pu'er tea by synergistic fermentation with three beneficial microorganisms.
    Yan X, Tian Y, Zhao F, Wang R, Zhou H, Zhang N, Wang Y, Shan Z, Zhang C.
    Food Chem X; 2024 Mar 30; 21():101048. PubMed ID: 38162036
    [Abstract] [Full Text] [Related]

  • 13. [Analysis of rare earth elements in pu'er tea of Yunnan by ICP-AES].
    Ning PB, Gong CM, Zhang YM, Guo KK.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2010 Oct 30; 30(10):2830-3. PubMed ID: 21137432
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15. Strictinin: A Key Ingredient of Tea.
    Tzen JTC.
    Molecules; 2023 May 08; 28(9):. PubMed ID: 37175375
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. Using farmers' local knowledge of tree provision of ecosystem services to strengthen the emergence of coffee-agroforestry landscapes in southwest China.
    Rigal C, Vaast P, Xu J.
    PLoS One; 2018 May 08; 13(9):e0204046. PubMed ID: 30235262
    [Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. Antibacterial and laxative activities of strictinin isolated from Pu'er tea (Camellia sinensis).
    Hsieh SK, Xu JR, Lin NH, Li YC, Chen GH, Kuo PC, Chen WY, Tzen JTC.
    J Food Drug Anal; 2016 Oct 08; 24(4):722-729. PubMed ID: 28911609
    [Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]


    Page: [Next] [New Search]
    of 9.