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Journal Abstract Search

123 related items for PubMed ID: 37410997

  • 21. Characterization of cross-linked amyloglucosidase aggregates from Aspergillus fumigatus KIBGE-IB33 for continuous production of glucose.
    Pervez S, Nawaz MA, Shahid F, Aman A, Tauseef I, Qader SAU.
    Int J Biol Macromol; 2019 Aug 15; 135():1252-1260. PubMed ID: 30447367
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  • 22. The intensification of amyloglucosidase-based saccharification by ultrasound.
    Oliveira HM, Pinheiro AQ, Fonseca AJM, Cabrita ARJ, Maia MRG.
    Ultrason Sonochem; 2018 Dec 15; 49():128-136. PubMed ID: 30100267
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  • 23. Affinity covalent immobilization of glucoamylase onto ρ-benzoquinone-activated alginate beads: II. Enzyme immobilization and characterization.
    Eldin MS, Seuror EI, Nasr MA, Tieama HA.
    Appl Biochem Biotechnol; 2011 May 15; 164(1):45-57. PubMed ID: 21063806
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  • 24. Co-encapsulation of amyloglucosidase with starch and Saccharomyces cerevisiae as basis for a long-lasting CO2 release.
    Humbert P, Vemmer M, Giampà M, Bednarz H, Niehaus K, Patel AV.
    World J Microbiol Biotechnol; 2017 Apr 15; 33(4):71. PubMed ID: 28289929
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  • 26. Immobilization of a thermostable alpha-amylase by covalent binding to an alginate matrix increases high temperature usability.
    Tee BL, Kaletunç G.
    Biotechnol Prog; 2009 Apr 15; 25(2):436-45. PubMed ID: 19353735
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  • 27. Some properties of free and immobilized alpha-amylase from Penicillium griseofulvum by solid state fermentation.
    Ertan F, Yagar H, Balkan B.
    Prep Biochem Biotechnol; 2006 Apr 15; 36(1):81-91. PubMed ID: 16428140
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  • 29. Influence of enzymatic hydrolysis on the properties of red rice starch.
    Almeida RLJ, Dos Santos Pereira T, de Andrade Freire V, Santiago ÂM, Oliveira HML, de Sousa Conrado L, de Gusmão RP.
    Int J Biol Macromol; 2019 Dec 01; 141():1210-1219. PubMed ID: 31521658
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  • 30. Efficient hydrolysis of starch by α-amylase immobilized on cloisite 30B and modified forms of cloisite 30B by adsorption and covalent methods.
    Aghaei H, Mohammadbagheri Z, Hemasi A, Taghizadeh A.
    Food Chem; 2022 Mar 30; 373(Pt A):131425. PubMed ID: 34710686
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  • 34. Covalent immobilization of Aspergillus niger amyloglucosidase (ANAG) with ethylenediamine-functionalized and glutaraldehyde-activated active carbon (EFGAAC) obtained from sesame seed shell.
    Aslan Y, Sharif YM, Şahin Ö.
    Int J Biol Macromol; 2020 Jan 01; 142():222-231. PubMed ID: 31726168
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  • 35. A thermostable glucoamylase from Bispora sp. MEY-1 with stability over a broad pH range and significant starch hydrolysis capacity.
    Hua H, Luo H, Bai Y, Wang K, Niu C, Huang H, Shi P, Wang C, Yang P, Yao B.
    PLoS One; 2014 Jan 01; 9(11):e113581. PubMed ID: 25415468
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  • 36. Comparison of some properties of free and immobilized alpha-amylase by Aspergillus sclerotiorum in calcium alginate gel beads.
    Yagar H, Ertan F, Balkan B.
    Prep Biochem Biotechnol; 2008 Jan 01; 38(1):13-23. PubMed ID: 18080907
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  • 39. Efficient Immobilization of Porcine Pancreatic α-Amylase on Amino-Functionalized Magnetite Nanoparticles: Characterization and Stability Evaluation of the Immobilized Enzyme.
    Akhond M, Pashangeh K, Karbalaei-Heidari HR, Absalan G.
    Appl Biochem Biotechnol; 2016 Nov 01; 180(5):954-968. PubMed ID: 27240662
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  • 40. Polymeric amylase nanoparticles as a new semi-synthetic enzyme system for hydrolysis of starch.
    Say R, Şenay RH, Biçen Ö, Ersöz A, Şişman Yılmaz F, Akgöl S, Denizli A.
    Mater Sci Eng C Mater Biol Appl; 2013 May 01; 33(4):1900-6. PubMed ID: 23498211
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