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147 related items for PubMed ID: 37439413
1. l-Lactic Acid Production via Sustainable Neutralizer-Free Route by Engineering Acid-Tolerant Yeast Pichia kudriavzevii. Zhang B, Li R, Yu L, Wu C, Liu Z, Bai F, Yu B, Wang L. J Agric Food Chem; 2023 Jul 26; 71(29):11131-11140. PubMed ID: 37439413 [Abstract] [Full Text] [Related]
2. Low-pH production of d-lactic acid using newly isolated acid tolerant yeast Pichia kudriavzevii NG7. Park HJ, Bae JH, Ko HJ, Lee SH, Sung BH, Han JI, Sohn JH. Biotechnol Bioeng; 2018 Sep 26; 115(9):2232-2242. PubMed ID: 29896854 [Abstract] [Full Text] [Related]
3. Metabolic engineering of the acid-tolerant yeast Pichia kudriavzevii for efficient L-malic acid production at low pH. Xi Y, Xu H, Zhan T, Qin Y, Fan F, Zhang X. Metab Eng; 2023 Jan 26; 75():170-180. PubMed ID: 36566973 [Abstract] [Full Text] [Related]
4. Novel homologous lactate transporter improves L-lactic acid production from glycerol in recombinant strains of Pichia pastoris. de Lima PB, Mulder KC, Melo NT, Carvalho LS, Menino GS, Mulinari E, de Castro VH, Dos Reis TF, Goldman GH, Magalhães BS, Parachin NS. Microb Cell Fact; 2016 Sep 15; 15(1):158. PubMed ID: 27634467 [Abstract] [Full Text] [Related]
5. Cooperative Response of Pichia kudriavzevii and Saccharomyces cerevisiae to Lactic Acid Stress in Baijiu Fermentation. Deng N, Du H, Xu Y. J Agric Food Chem; 2020 Apr 29; 68(17):4903-4911. PubMed ID: 32180399 [Abstract] [Full Text] [Related]
6. Combinatorial metabolic engineering and process optimization enables highly efficient production of L-lactic acid by acid-tolerant Saccharomyces cerevisiae. Liu T, Sun L, Zhang C, Liu Y, Li J, Du G, Lv X, Liu L. Bioresour Technol; 2023 Jul 29; 379():129023. PubMed ID: 37028528 [Abstract] [Full Text] [Related]
7. Improvement of d-Lactic Acid Production in Saccharomyces cerevisiae Under Acidic Conditions by Evolutionary and Rational Metabolic Engineering. Baek SH, Kwon EY, Bae SJ, Cho BR, Kim SY, Hahn JS. Biotechnol J; 2017 Oct 29; 12(10):. PubMed ID: 28731533 [Abstract] [Full Text] [Related]
8. Genome engineering of Kluyveromyces marxianus for high D-( -)-lactic acid production under low pH conditions. Gosalawit C, Khunnonkwao P, Jantama K. Appl Microbiol Biotechnol; 2023 Aug 29; 107(16):5095-5105. PubMed ID: 37405435 [Abstract] [Full Text] [Related]
9. Metabolic engineering and adaptive evolution for efficient production of D-lactic acid in Saccharomyces cerevisiae. Baek SH, Kwon EY, Kim YH, Hahn JS. Appl Microbiol Biotechnol; 2016 Mar 29; 100(6):2737-48. PubMed ID: 26596574 [Abstract] [Full Text] [Related]
10. Toward "homolactic" fermentation of glucose and xylose by engineered Saccharomyces cerevisiae harboring a kinetically efficient l-lactate dehydrogenase within pdc1-pdc5 deletion background. Novy V, Brunner B, Müller G, Nidetzky B. Biotechnol Bioeng; 2017 Jan 29; 114(1):163-171. PubMed ID: 27426989 [Abstract] [Full Text] [Related]
11. Culture-based analysis of fungi in leaves after the primary and secondary fermentation processes during Ishizuchi-kurocha production and lactate assimilation of P. kudriavzevii. Yamamoto M, Horie M, Fukushima M, Toyotome T. Int J Food Microbiol; 2019 Oct 02; 306():108263. PubMed ID: 31306941 [Abstract] [Full Text] [Related]
12. Construction of lactic acid-tolerant Saccharomyces cerevisiae by using CRISPR-Cas-mediated genome evolution for efficient D-lactic acid production. Mitsui R, Yamada R, Matsumoto T, Yoshihara S, Tokumoto H, Ogino H. Appl Microbiol Biotechnol; 2020 Nov 02; 104(21):9147-9158. PubMed ID: 32960291 [Abstract] [Full Text] [Related]
13. Metabolic engineering of an acid-tolerant yeast strain Pichia kudriavzevii for itaconic acid production. Sun W, Vila-Santa A, Liu N, Prozorov T, Xie D, Faria NT, Ferreira FC, Mira NP, Shao Z. Metab Eng Commun; 2020 Jun 02; 10():e00124. PubMed ID: 32346511 [Abstract] [Full Text] [Related]
14. Metabolic Engineering and Adaptive Evolution for Efficient Production of l-Lactic Acid in Saccharomyces cerevisiae. Zhu P, Luo R, Li Y, Chen X. Microbiol Spectr; 2022 Dec 21; 10(6):e0227722. PubMed ID: 36354322 [Abstract] [Full Text] [Related]
15. Ethanol production from dilute-acid steam exploded lignocellulosic feedstocks using an isolated multistress-tolerant Pichia kudriavzevii strain. Yuan SF, Guo GL, Hwang WS. Microb Biotechnol; 2017 Nov 21; 10(6):1581-1590. PubMed ID: 28474425 [Abstract] [Full Text] [Related]
16. Ethanol production from alkali-treated rice straw via simultaneous saccharification and fermentation using newly isolated thermotolerant Pichia kudriavzevii HOP-1. Oberoi HS, Babbar N, Sandhu SK, Dhaliwal SS, Kaur U, Chadha BS, Bhargav VK. J Ind Microbiol Biotechnol; 2012 Apr 21; 39(4):557-66. PubMed ID: 22131104 [Abstract] [Full Text] [Related]
17. Physiological responses contributing to multiple stress tolerance in Pichia kudriavzevii with potential enhancement for ethanol fermentation. Pongcharoen P, Tawong W, Pathaichindachote W, Rod-In W. J Biosci Bioeng; 2024 Oct 21; 138(4):314-323. PubMed ID: 39098474 [Abstract] [Full Text] [Related]
18. Lactic acid production from xylose by engineered Saccharomyces cerevisiae without PDC or ADH deletion. Turner TL, Zhang GC, Kim SR, Subramaniam V, Steffen D, Skory CD, Jang JY, Yu BJ, Jin YS. Appl Microbiol Biotechnol; 2015 Oct 21; 99(19):8023-33. PubMed ID: 26043971 [Abstract] [Full Text] [Related]
19. Production of L-lactic acid by the yeast Candida sonorensis expressing heterologous bacterial and fungal lactate dehydrogenases. Ilmén M, Koivuranta K, Ruohonen L, Rajgarhia V, Suominen P, Penttilä M. Microb Cell Fact; 2013 May 25; 12():53. PubMed ID: 23706009 [Abstract] [Full Text] [Related]
20. Overexpression of PkINO1 improves ethanol resistance of Pichia kudriavzevii N77-4 isolated from the Korean traditional fermentation starter nuruk. Sugiyama M, Baek SY, Takashima S, Miyashita N, Ishida K, Mun J, Yeo SH. J Biosci Bioeng; 2018 Dec 25; 126(6):682-689. PubMed ID: 30401451 [Abstract] [Full Text] [Related] Page: [Next] [New Search]