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Journal Abstract Search
131 related items for PubMed ID: 37541035
1. Coconut milk treated by atmospheric cold plasma: Effect on quality and stability. Chen Y, Chen Y, Fang Y, Pei Z, Zhang W. Food Chem; 2024 Jan 01; 430():137045. PubMed ID: 37541035 [Abstract] [Full Text] [Related]
2. Coconut milk allergenicity: Insight into reducing the affinity of coconut globulin to immunoglobulin E by atmospheric cold plasma. Chen Y, Chen Y, Li T, Wang J, Zhang W. Food Chem X; 2024 Oct 30; 23():101732. PubMed ID: 39239533 [Abstract] [Full Text] [Related]
3. Effect of cold plasma on maintaining the quality of chub mackerel (Scomber japonicus): biochemical and sensory attributes. Chen J, Wang SZ, Chen JY, Chen DZ, Deng SG, Xu B. J Sci Food Agric; 2019 Jan 15; 99(1):39-46. PubMed ID: 29786860 [Abstract] [Full Text] [Related]
4. Ozone and plasma processing effect on green coconut water. Porto E, Alves Filho EG, Silva LMA, Fonteles TV, do Nascimento RBR, Fernandes FAN, de Brito ES, Rodrigues S. Food Res Int; 2020 May 15; 131():109000. PubMed ID: 32247458 [Abstract] [Full Text] [Related]
5. The role of fat content in coconut milk: Stability and digestive properties. Chen Y, Zhang Z, Chen Y, Li T, Zhang W. Food Chem; 2024 Jul 15; 446():138900. PubMed ID: 38428074 [Abstract] [Full Text] [Related]
6. Effect of atmospheric cold plasma treatment on antioxidant activities and reactive oxygen species production in postharvest blueberries during storage. Ji Y, Hu W, Liao J, Jiang A, Xiu Z, Gaowa S, Guan Y, Yang X, Feng K, Liu C. J Sci Food Agric; 2020 Dec 15; 100(15):5586-5595. PubMed ID: 32608515 [Abstract] [Full Text] [Related]
7. Characterization of Physicochemical, Biological, and Chemical Changes Associated with Coconut Milk Fermentation and Correlation Revealed by 1H NMR-Based Metabolomics. Qadi WSM, Mediani A, Benchoula K, Wong EH, Misnan NM, Sani NA. Foods; 2023 May 12; 12(10):. PubMed ID: 37238789 [Abstract] [Full Text] [Related]
8. Effects of in-package atmospheric cold plasma treatment on the qualitative, metabolic and microbial stability of fresh-cut pears. Zhang Y, Zhang J, Zhang Y, Hu H, Luo S, Zhang L, Zhou H, Li P. J Sci Food Agric; 2021 Aug 30; 101(11):4473-4480. PubMed ID: 33432579 [Abstract] [Full Text] [Related]
9. The impact of cold plasma innovative technology on quality and safety of refrigerated hamburger: Analysis of microbial safety and physicochemical properties. Roshanak S, Maleki M, Sani MA, Tavassoli M, Pirkhezranian Z, Shahidi F. Int J Food Microbiol; 2023 Mar 02; 388():110066. PubMed ID: 36610235 [Abstract] [Full Text] [Related]
10. Effect of in-package atmospheric cold plasma discharge on microbial safety and quality of ready-to-eat ham in modified atmospheric packaging during storage. Yadav B, Spinelli AC, Misra NN, Tsui YY, McMullen LM, Roopesh MS. J Food Sci; 2020 Apr 02; 85(4):1203-1212. PubMed ID: 32118300 [Abstract] [Full Text] [Related]
11. Effect of atmospheric cold plasma (ACP) on chlorine-adapted Salmonella enterica on spring onion. Kazemzadeh P, Khorram S, Mahmoudzadeh M, Ehsani A. Lett Appl Microbiol; 2022 Nov 02; 75(5):1307-1318. PubMed ID: 35930630 [Abstract] [Full Text] [Related]
13. Application of a Dielectric Barrier Discharge Atmospheric Cold Plasma (Dbd-Acp) for Eshcerichia Coli Inactivation in Apple Juice. Liao X, Li J, Muhammad AI, Suo Y, Chen S, Ye X, Liu D, Ding T. J Food Sci; 2018 Feb 02; 83(2):401-408. PubMed ID: 29355961 [Abstract] [Full Text] [Related]
14. Factors influencing bactericidal efficacy using atmospheric cold plasma (ACP) against Escherichia coli in wheat flour. Park SK, Lee DJ, Baik OD. Food Res Int; 2022 Dec 02; 162(Pt A):111985. PubMed ID: 36461294 [Abstract] [Full Text] [Related]
15. Reduction of T-2 and HT-2 mycotoxins by atmospheric cold plasma and its impact on quality changes and germination of wheat grains. Iqdiam BM, Feizollahi E, Arif MF, Jeganathan B, Vasanthan T, Thilakarathna MS, Roopesh MS. J Food Sci; 2021 Apr 02; 86(4):1354-1371. PubMed ID: 33682128 [Abstract] [Full Text] [Related]
16. Effect of high-intensity ultrasound irradiation on the stability and structural features of coconut-grain milk composite systems utilizing maize kernels and starch with different amylose contents. Lu X, Chen J, Zheng M, Guo J, Qi J, Chen Y, Miao S, Zheng B. Ultrason Sonochem; 2019 Jul 02; 55():135-148. PubMed ID: 30853534 [Abstract] [Full Text] [Related]
17. Coconut Water as an Extender Component for Cooled Equine Sperm. Brasileiro LS, Segabinazzi LGTM, Menezes E, Salgueiro CC, Novello G, Scheeren VFDC, Alvarenga MA, Nunes JF. J Equine Vet Sci; 2019 Jul 02; 78():69-73. PubMed ID: 31203987 [Abstract] [Full Text] [Related]
18. Effects of Ultrasound Combined with Preheating Treatment to Improve the Thermal Stability of Coconut Milk by Modifying the Physicochemical Properties of Coconut Protein. Sun Y, Chen H, Chen W, Zhong Q, Zhang M, Shen Y. Foods; 2022 Apr 04; 11(7):. PubMed ID: 35407129 [Abstract] [Full Text] [Related]
19. Controlling Brochothrix thermosphacta as a spoilage risk using in-package atmospheric cold plasma. Patange A, Boehm D, Bueno-Ferrer C, Cullen PJ, Bourke P. Food Microbiol; 2017 Sep 04; 66():48-54. PubMed ID: 28576372 [Abstract] [Full Text] [Related]