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Journal Abstract Search

165 related items for PubMed ID: 37711360

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  • 3. Optimization of QuEChERS method for determination of pesticide residues in vegetables and health risk assessment.
    Perumal S, Kottadiyil D, Thasale R, Mehta T.
    Environ Sci Pollut Res Int; 2024 May; 31(23):34355-34367. PubMed ID: 38700766
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  • 6. Estimation of human health risk associated with the consumption of pesticide-contaminated vegetables from Kumasi, Ghana.
    Akoto O, Gavor S, Appah MK, Apau J.
    Environ Monit Assess; 2015 May; 187(5):244. PubMed ID: 25864079
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  • 7. Analysis of Chlorpyrifos Pesticide Residue in Locally Grown Cauliflower, Cabbage, and Eggplant Using Gas Chromatography-Mass Spectrometry (GC-MS) Technique: A Bangladesh Perspective.
    Momtaz M, Khan MS.
    Foods; 2024 Jun 06; 13(11):. PubMed ID: 38891008
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  • 8. Co-exposure risks of pesticides residues and bacterial contamination in fresh fruits and vegetables under smallholder horticultural production systems in Tanzania.
    Kapeleka JA, Sauli E, Sadik O, Ndakidemi PA.
    PLoS One; 2020 Jun 06; 15(7):e0235345. PubMed ID: 32667930
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  • 10. Food safety in Thailand 2: Pesticide residues found in Chinese kale (Brassica oleracea), a commonly consumed vegetable in Asian countries.
    Wanwimolruk S, Kanchanamayoon O, Phopin K, Prachayasittikul V.
    Sci Total Environ; 2015 Nov 01; 532():447-55. PubMed ID: 26093223
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  • 11. Investigation and probabilistic health risk assessment of pesticide residues in cucumber, tomato, and okra fruits from Khuzestan, Iran.
    Khoshnam F, Ziaee M, Daei M, Mahdavi V, Mousavi Khaneghah A.
    Environ Sci Pollut Res Int; 2022 Apr 01; 29(17):25953-25964. PubMed ID: 35150425
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  • 13. Surveillance and dietary risk assessment of endocrine-disrupting pesticides in eggplant/brinjal and cauliflower in Pakistan.
    Talat F, Aslam H, Ahad K, Rafique N.
    Environ Sci Pollut Res Int; 2023 Mar 01; 30(12):33650-33659. PubMed ID: 36481860
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  • 14. Organophosphorus and carbamate pesticide residues detected in water samples collected from paddy and vegetable fields of the Savar and Dhamrai Upazilas in Bangladesh.
    Chowdhury MA, Banik S, Uddin B, Moniruzzaman M, Karim N, Gan SH.
    Int J Environ Res Public Health; 2012 Sep 11; 9(9):3318-29. PubMed ID: 23202689
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  • 16. Pesticide residues in fruits and vegetables from the Aegean region, Turkey.
    Bakırcı GT, Yaman Acay DB, Bakırcı F, Ötleş S.
    Food Chem; 2014 Oct 01; 160():379-92. PubMed ID: 24799252
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  • 17. Evaluation of Pesticide Residues in Vegetables from the Asir Region, Saudi Arabia.
    Ramadan MFA, Abdel-Hamid MMA, Altorgoman MMF, AlGaramah HA, Alawi MA, Shati AA, Shweeta HA, Awwad NS.
    Molecules; 2020 Jan 03; 25(1):. PubMed ID: 31947847
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  • 18. Monitoring of pesticide residues from fish feed, fish and vegetables in Bangladesh by GC-MS using the QuEChERS method.
    Rahman M, Hoque MS, Bhowmik S, Ferdousi S, Kabiraz MP, van Brakel ML.
    Heliyon; 2021 Mar 03; 7(3):e06390. PubMed ID: 33869825
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  • 19. Successive monitoring surveys of selected banned and restricted pesticide residues in vegetables from the northwest region of China from 2011 to 2013.
    Yu Y, Hu S, Yang Y, Zhao X, Xue J, Zhang J, Gao S, Yang A.
    BMC Public Health; 2017 Aug 02; 18(1):91. PubMed ID: 28768508
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  • 20. Determination of carbamate and organophosphorus pesticides in vegetable samples and the efficiency of gamma-radiation in their removal.
    Chowdhury MA, Jahan I, Karim N, Alam MK, Abdur Rahman M, Moniruzzaman M, Gan SH, Fakhruddin AN.
    Biomed Res Int; 2014 Aug 02; 2014():145159. PubMed ID: 24711991
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